cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5121)
AMARETTO SHORTBREAD BARS
1 cup sugar, plus extra for sprinkling 2 cups unbleached all-purpose flour 1 large egg, separated 1/4 cup amaretto 1 cup cold unsalted butter, cut into bits 3/4 cup sliced almonds Coat
by sgre52160
added 2008-06-06
added 2008-06-06
1 cup sugar, plus extra for sprinkling 2 cups unbleached all-purpose flour 1 large egg, separated 1/4 cup amaretto 1 cup cold unsalted butter, cut into bits 3/4 cup sliced almonds Coat
ALMOND BARK COOKIES
1 1/2 to 2 lbs almond bark 1 cup crunchy peanut butter 2 cups mini marshmallows 2 cups dry roasted peanuts 3 cups Rice Krispies Melt almond bark over low heat, stir several times. Stir in
by sgre52160
added 2008-06-06
added 2008-06-06
1 1/2 to 2 lbs almond bark 1 cup crunchy peanut butter 2 cups mini marshmallows 2 cups dry roasted peanuts 3 cups Rice Krispies Melt almond bark over low heat, stir several times. Stir in
Front-Porch Fried Catfish
1 cup all-purpose flour 1 Tbsp salt 2 tsp fresh ground black pepper 2 tsp ground red pepper 2 1/2 cups cornmeal mix 1 Tbsp garlic powder 2 Tbsp dried thyme 10 (6-8 oz) farm-raised catlish
by ICOOK2
added 2008-06-05
added 2008-06-05
1 cup all-purpose flour 1 Tbsp salt 2 tsp fresh ground black pepper 2 tsp ground red pepper 2 1/2 cups cornmeal mix 1 Tbsp garlic powder 2 Tbsp dried thyme 10 (6-8 oz) farm-raised catlish
Tropical Fruit Salad
2 (20 oz) cans cored pineapple, undrained 3 Tbsp honey 1 tsp grated orange rind 1 tsp grated lime rind 6 medium oranges, peeled and sliced 4 kiwifruits, peeled, halved, and sliced 2 papayas,
by ICOOK2
added 2008-06-05
added 2008-06-05
2 (20 oz) cans cored pineapple, undrained 3 Tbsp honey 1 tsp grated orange rind 1 tsp grated lime rind 6 medium oranges, peeled and sliced 4 kiwifruits, peeled, halved, and sliced 2 papayas,
Mustard Sauce
1/2 cup Dijon mustard 2 Tbsp light brown sugar 2 Tbsp pineapple juice 1/8 tsp ground red pepper Stir together all ingredients; cover and chill up to 8 hours, if desired. makes 2/3
by ICOOK2
added 2008-06-05
added 2008-06-05
1/2 cup Dijon mustard 2 Tbsp light brown sugar 2 Tbsp pineapple juice 1/8 tsp ground red pepper Stir together all ingredients; cover and chill up to 8 hours, if desired. makes 2/3
Fruit Punch
3 cups cranberry juice cocktail 2 cups pineapple juice 2 cups orange juice 1 (1 liter) bottle ginger ale, chilled 1 cup light rum Garnish: 1 star fruit, cut into 1/4-in slices Combine first
by ICOOK2
added 2008-06-05
added 2008-06-05
3 cups cranberry juice cocktail 2 cups pineapple juice 2 cups orange juice 1 (1 liter) bottle ginger ale, chilled 1 cup light rum Garnish: 1 star fruit, cut into 1/4-in slices Combine first
Mango Salsa
2 ripe mangoes (about 1 pound) peeled and diced 1 medium-size red bell pepper, diced 1 jalapeno pepper, seeded and diced 3 Tbsp chopped fresh cilantro 2 Tbsp chopped fresh mint 1 small red
by ICOOK2
added 2008-06-05
added 2008-06-05
2 ripe mangoes (about 1 pound) peeled and diced 1 medium-size red bell pepper, diced 1 jalapeno pepper, seeded and diced 3 Tbsp chopped fresh cilantro 2 Tbsp chopped fresh mint 1 small red
happy family seseme chicken
Happy Family Sesame Chicken Serves 4 3 tablespoons honey 1 tablespoon sesame seeds 2 tablespoons low sodium soy sauce 1 clove garlic, pressed 1/4 cup cornstarch 2 egg whites 4 boneless
by lljordal
added 2008-06-05
added 2008-06-05
Happy Family Sesame Chicken Serves 4 3 tablespoons honey 1 tablespoon sesame seeds 2 tablespoons low sodium soy sauce 1 clove garlic, pressed 1/4 cup cornstarch 2 egg whites 4 boneless
summer rubber chicken
Day One: Marinate as much chicken as you need to make three meals. Let’s say you are a family of 5; you will use 12 chicken breasts total (which is how many are often in 2 bags of individually
by lljordal
added 2008-06-05
added 2008-06-05
Day One: Marinate as much chicken as you need to make three meals. Let’s say you are a family of 5; you will use 12 chicken breasts total (which is how many are often in 2 bags of individually
Garlic Shrimp With Bleu Cheese Grits
Serves 4 For the grits 1 cup grits 1 tsp. salt 1/4 tsp. (freshly ground) black pepper 1/4 tsp. cayenne pepper 4 ozs. bleu cheese, or to taste For the shrimp 1 1/2 lbs. medium-sized or
by lynnemarie
added 2008-06-05
added 2008-06-05
Serves 4 For the grits 1 cup grits 1 tsp. salt 1/4 tsp. (freshly ground) black pepper 1/4 tsp. cayenne pepper 4 ozs. bleu cheese, or to taste For the shrimp 1 1/2 lbs. medium-sized or
Pina Colada Popsicles
Serves 8 One 5 oz. can pineapple chunks in light syrup One 10.5 oz. can coconut milk 2 bananas (peeled) 1 teaspoon vanilla Tools: 8 popsicle molds Blender Prep Time: 5 minutes Total Time:
by ljeaves
added 2008-06-05
added 2008-06-05
Serves 8 One 5 oz. can pineapple chunks in light syrup One 10.5 oz. can coconut milk 2 bananas (peeled) 1 teaspoon vanilla Tools: 8 popsicle molds Blender Prep Time: 5 minutes Total Time:
Split Seconds
2 cups all-purpose flour 2/3 cup sugar 1/2 tsp baking powder 3/4 cup butter, softened 1 unbeaten egg 2 tsp vanilla 1/3 cup (maybe a tad more) of red jelly/jam In a large bowl mix first 3
by ICOOK2
added 2008-06-05
added 2008-06-05
2 cups all-purpose flour 2/3 cup sugar 1/2 tsp baking powder 3/4 cup butter, softened 1 unbeaten egg 2 tsp vanilla 1/3 cup (maybe a tad more) of red jelly/jam In a large bowl mix first 3
Recipe Quick Jump












