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Shared Recipes by Recipe Box Members (page 977)

 

LEMON PUDDING
by sgre52160
added 2011-09-28


LEMON PUDDING

3/4 C sugar 1/4 C cornstarch 2.5 C milk 3 egg yolks, lightly beaten 2 Tbs grated lemon zest Pinch of salt 1/2 C freshly squeeze lemon juice 2 Tbs butter Whisk sugar and cornstarch




BROCCOLI AND CHEESE STUFFED POTATOES
by sgre52160
added 2011-09-28


BROCCOLI AND CHEESE STUFFED POTATOES

10 large baking potatoes 1 (16-ounce) carton sour cream 1 (8-ounce) package cream cheese, softened 1/4 cup butter 2 teaspoons salt 1 teaspoon ground black pepper 3 cups fresh broccoli florets,




ANGEL CAKE SURPRISE
by sgre52160
added 2011-09-28


ANGEL CAKE SURPRISE

1 (10 inch tube pan) angel food cake or pound cake 1 (3 ounce) package peach or strawberry flavored gelatin 1 (15 ounce) can sliced peaches or sliced strawberries 3 bananas 1 (5 ounce) package




EASY ORANGE ROLLS
by sgre52160
added 2011-09-28


EASY ORANGE ROLLS

6 tablespoons butter, melted 3 tablespoons fresh orange juice 1 teaspoon grated orange zest 1 (3-pound) package frozen roll dough, thawed Orange Glaze (Recipe follows) Stir together melted




TEX-MEX PORK - Crockpot
by sgre52160
added 2011-09-28


TEX-MEX PORK - Crockpot

1 (8 oz) can tomato sauce 1 cup barbeque sauce 1 onion, chopped 2 (4 oz) cans diced green chili peppers 1/4 cup chili powder 1 tsp ground cumin 1 tsp dried oregano 1/4 tsp ground




HOLIDAY ITALIAN SALAD
by sgre52160
added 2011-09-28


HOLIDAY ITALIAN SALAD

4 cups torn green-leaf lettuce 4 cups torn red-leaf lettuce 1 cup chopped walnuts, toasted 1 yellow bell pepper, cut into thin strips 1 orange bell pepper, cut into thin strips Creamy Balsamic




UPSIDE-DOWN TURTLE CHEESECAKE
by sgre52160
added 2011-09-28


UPSIDE-DOWN TURTLE CHEESECAKE

Crust: 1 1/2 cups vanilla-wafer crumbs 1/4 cup firmly packed brown sugar 5 tablespoons butter or margarine, melted Filling: 1 (12.25-ounce) jar caramel ice-cream topping 1 cup semisweet




STUFFED APRICOTS - Easy
by sgre52160
added 2011-09-28


STUFFED APRICOTS - Easy

Apricots, halved Sweetened mascarpone Blackberries Honey or agave Pistachios Stuff the apricots with sweetened mascarpone and plop a blackberry on top, drizzle with honey or agave and stick




STUFFED BEEF TENDERLOIN
by sgre52160
added 2011-09-28


STUFFED BEEF TENDERLOIN

3 tablespoons butter 1 onion, finely chopped 3 cloves garlic, minced 1 (12-ounce) package bacon, cooked and crumbled 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry 1 1/2




STRAWBERRY DAIQUIRI DRUNKCUPS
by sgre52160
added 2011-09-28


STRAWBERRY DAIQUIRI DRUNKCUPS

1 box strawberry cake mix 1 bag of frozen strawberries 1 c strawberry daiquiri mixer 1/4 c rum 1-3 eggs (depending on what the box calls for) 1/4-1/2 c oil or butter (depending on




SOUTHERN-STYLE BRUSSELS SPROUTS
by sgre52160
added 2011-09-28


SOUTHERN-STYLE BRUSSELS SPROUTS

5 slices thick-cut bacon, cut into 1/2-inch pieces 2 cloves garlic, sliced 3 pounds fresh Brussels sprouts, peeled, stems removed, and cut in half 1 1/2 cups water 2 tablespoons unsalted




ROASTED VEGETABLE STRUDEL
by sgre52160
added 2011-09-28


ROASTED VEGETABLE STRUDEL

2 zucchini 1 large eggplant 1 large red pepper 1 small onion 3 garlic cloves a half a bag of frozen artichoke hearts 6 sheets phyllo dough Olive oil Grated Romano cheese Fresh





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