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Shared Recipes by Recipe Box Members (page 584)
* Chicken Sorrento *
Serves: 4 8 boneless skinless chicken thighs 1 small eggplant peeled and sliced longways 1 cup of flour 1 cup of seasoned bread crumbs 2 eggs lightly beaten with 1/4 cup of water added to make
by sgre52160
added 2013-03-29
added 2013-03-29
Serves: 4 8 boneless skinless chicken thighs 1 small eggplant peeled and sliced longways 1 cup of flour 1 cup of seasoned bread crumbs 2 eggs lightly beaten with 1/4 cup of water added to make
Old Fashioned Stovetop Hot Chocolate
Nothing brings you back to your childhood like a warm cup of decadent hot chocolate. In the winter months, nothing says cozy quite like a mug filled to the brim with this classic
by christine2175
added 2013-03-24
added 2013-03-24
Nothing brings you back to your childhood like a warm cup of decadent hot chocolate. In the winter months, nothing says cozy quite like a mug filled to the brim with this classic
Banana Nut Bread
Makes 1 large or 3 mini loaves 1/2 c. veg oil 1 c. sugar 2 eggs 3 tables. sour milk (2 milk-1 vinegar) 1 c. mashed bananas 2 c. flour 1/2 teas. salt 1 teas. baking soda 1 c. nuts Mix
by lojodav
added 2013-03-24
added 2013-03-24
Makes 1 large or 3 mini loaves 1/2 c. veg oil 1 c. sugar 2 eggs 3 tables. sour milk (2 milk-1 vinegar) 1 c. mashed bananas 2 c. flour 1/2 teas. salt 1 teas. baking soda 1 c. nuts Mix
Teriyaki Sauce and Marinade
INGREDIENTS: 1/2 Cup Tamari Soy Sauce 2 Teaspoons Dark Sesame Oil 2 Table Spoons Honey 2 Table Spoons Ginger, Peeled and Minced 2 Teaspoons Fresh Garlic, Minced 1/2 Cup Scallions
by swedishchef
added 2013-03-24
added 2013-03-24
INGREDIENTS: 1/2 Cup Tamari Soy Sauce 2 Teaspoons Dark Sesame Oil 2 Table Spoons Honey 2 Table Spoons Ginger, Peeled and Minced 2 Teaspoons Fresh Garlic, Minced 1/2 Cup Scallions
Meat Fondue with four sauces
A 5-star recipe for Meat Fondue with four sauces made with boneless beef sirloin steak, boneless, skinless chicken breast halves, shrimp,
by kbaldman
added 2013-03-23
added 2013-03-23
A 5-star recipe for Meat Fondue with four sauces made with boneless beef sirloin steak, boneless, skinless chicken breast halves, shrimp,
Balsamic-Roasted Brussels Sprouts
1 1/2 pounds Brussels sprouts, trimmed and cut in half through the core 4 ounces pancetta, 1/4-inch-diced 1/4 cup good olive oil Kosher salt and freshly ground black pepper 1 tablespoon syrupy
by sgre52160
added 2013-03-23
added 2013-03-23
1 1/2 pounds Brussels sprouts, trimmed and cut in half through the core 4 ounces pancetta, 1/4-inch-diced 1/4 cup good olive oil Kosher salt and freshly ground black pepper 1 tablespoon syrupy
* Slow-Roasted Filet of Beef and Basil Parmesan Mayonnaise - Barefoot Contessa
1 whole filet of beef tenderloin, trimmed and tied (4 1/2 pounds) 3 tablespoons good olive oil 4 teaspoons kosher salt 2 teaspoons coarsely ground black pepper 10 to 15 branches fresh
by sgre52160
added 2013-03-23
added 2013-03-23
1 whole filet of beef tenderloin, trimmed and tied (4 1/2 pounds) 3 tablespoons good olive oil 4 teaspoons kosher salt 2 teaspoons coarsely ground black pepper 10 to 15 branches fresh
Banana Crunch Muffins
3 cups all-purpose flour 2 cups sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 pound unsalted butter, melted and cooled 2 extra-large eggs 3/4 cup whole milk 2
by sgre52160
added 2013-03-23
added 2013-03-23
3 cups all-purpose flour 2 cups sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 pound unsalted butter, melted and cooled 2 extra-large eggs 3/4 cup whole milk 2
Fresh Fruit Salad with Honey Vanilla Yogurt
2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean, optional 1/2 orange, juiced 1 banana, sliced 1/2 pint fresh blueberries
by sgre52160
added 2013-03-23
added 2013-03-23
2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean, optional 1/2 orange, juiced 1 banana, sliced 1/2 pint fresh blueberries
Espresso Chocolate Chip Cookie
1/2 cup (1 stick) butter, softened 1 cup light brown sugar 3 tablespoons granulated sugar 1 large egg 2 teaspoons vanilla extract 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder
by sgre52160
added 2013-03-23
added 2013-03-23
1/2 cup (1 stick) butter, softened 1 cup light brown sugar 3 tablespoons granulated sugar 1 large egg 2 teaspoons vanilla extract 1 3/4 cups all-purpose flour 1/2 teaspoon baking powder
Chocolate Espresso Cheesecake with Ganache
For the crust: 1 1/2 cups graham cracker crumbs (10 crackers) 5 tablespoons unsalted butter, melted 1 teaspoon ground cinnamon For the filling: 5 ounces bittersweet chocolate 1 tablespoon
by sgre52160
added 2013-03-23
added 2013-03-23
For the crust: 1 1/2 cups graham cracker crumbs (10 crackers) 5 tablespoons unsalted butter, melted 1 teaspoon ground cinnamon For the filling: 5 ounces bittersweet chocolate 1 tablespoon
Green Peas and Mushrooms
2 tablespoons butter 1 cup finely minced onion One 8-ounce package baby portobello mushrooms, sliced One 16-ounce package frozen peas 1/2 teaspoon salt 1/2 teaspoon ground pepper In a large
by sgre52160
added 2013-03-23
added 2013-03-23
2 tablespoons butter 1 cup finely minced onion One 8-ounce package baby portobello mushrooms, sliced One 16-ounce package frozen peas 1/2 teaspoon salt 1/2 teaspoon ground pepper In a large