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Shared Recipes by Recipe Box Members (page 582)

 

Toffee and Chocolate Chip Cookies
by sgre52160
added 2013-04-04


Toffee and Chocolate Chip Cookies

1 C butter, softened 1 C packed brown sugar 1 tsp baking powder 1/4 tsp salt 1 egg 1 1/2 tsp vanilla 2 1/4 C flour 1 C toffee pieces 1 C milk chocolate chips Preheat oven to 300 degrees.




HONEY CHICKEN KABOBS
by sgre52160
added 2013-04-04


HONEY CHICKEN KABOBS

1/4 cup vegetable oil 1/3 cup honey 1/3 cup soy sauce 1/4 tsp ground black pepper 8 skinless, boneless chicken breast halves - cut into 1 inch cubes 2 cloves garlic 5 small onions cut




White Chocolate and Toffee Blondies
by sgre52160
added 2013-04-04


White Chocolate and Toffee Blondies

1/2 C butter, melted 1 1/4 C sugar 3/4 C packed brown sugar 2 eggs 2 C flour 1/2 tsp salt 2 tsp vanilla 2 C white chocolate chips 1 C toffee bits Preheat oven to 350. Line a 9 x




SPICY PORK RIBS - Jamie Oliver
by sgre52160
added 2013-04-04


SPICY PORK RIBS - Jamie Oliver

3 garlic cloves crushed 2 fresh red chilies Sea salt and freshly ground black pepper 2 teaspoons smoked paprika 1/2 teaspoon dried chili flakes 4 tablespoons olive oil 1 rack pork belly




In-N-Out Burger Copycat
by sgre52160
added 2013-04-04


In-N-Out Burger Copycat

8 burgers or 4 double burgers 2 Tbsp vegetable oil and more for brushing griddle 2 large onions, finely chopped salt 1/4 C mayo 2 Tbsp ketchup 1 Tbsp sweet pickle relish 1/2 tsp white




SHITAKE ANGEL HAIR PASTA
by sgre52160
added 2013-04-04


SHITAKE ANGEL HAIR PASTA

6 oz angel hair pasta, cooked al dente, drained 1/2 cup shitake mushrooms, sliced 1 clove garlic, minced 1/2 onion, chopped 1/4 cup white wine 1 tsp olive oil 1/4 cup chicken broth 1/2 cup




Honey Sesame Chicken - Crock Pot
by sgre52160
added 2013-04-04


Honey Sesame Chicken - Crock Pot

6-8 boneless, skinless chicken thighs or 2 chicken breasts (about 2 lbs total) Salt and pepper 1/2 C onion, chopped 2 cloves garlic, minced 1 C honey 1/4 C ketchup 1/2 C soy sauce 2




PEACH FOSTER
by sgre52160
added 2013-04-04


PEACH FOSTER

1/2 cups butter 2/3 cups brown sugar 1 tsp cinnamon, ground Dash nutmeg 4 peaches, sliced thin 1 tbsp peach schnapps 1/3 cup rum 1 quart vanilla ice cream In a saucepan, melt butter




Balsamic Honey Pulled Pork Sliders
by sgre52160
added 2013-04-04


Balsamic Honey Pulled Pork Sliders

2 - 3 lb. boneless pork shoulder roast 1 C onion, chopped 1 tsp dried thyme, crushed 1/2 tsp dried rosemary, crushed 1/2 C chicken broth Sauce 1 C balsamic vinegar 3/4 C ketchup




PEACH DUMP DESSERT
by sgre52160
added 2013-04-04


PEACH DUMP DESSERT

1 large can peaches 1/2 cup butter, melted 1 cup chopped nuts 1 box yellow cake mix 1 cup coconut Place peaches and juice in a 13x9 inch pan. Sprinkle dry cake mix over peaches. Drizzle




Shrimp and Corn Bisque
by sgre52160
added 2013-04-04


Shrimp and Corn Bisque

3/4 lb. Tiny Cooked Shrimp, thawed and rinsed under cold water 1 cup Frozen Whole-Kernel Corn 1 can (14.5 oz) Vegetable Broth 2 cups Potatoes, diced 2 cups 2% Milk 1/4 cup Onion,




Chocolate Chip Toffee Bars
by sgre52160
added 2013-04-03


Chocolate Chip Toffee Bars

2 1/3 C flour 2/3 C brown sugar 3/4 C butter 1 egg, slightly beaten 1 (12 oz.) pkg. chocolate chips 1 C chopped nuts – could use pecans, walnuts or macadamias but I left them out 14 oz.





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