cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5384)
Chinese Pot Roast
A 5-star recipe for Chinese Pot Roast With Vegetables made with garlic, ginger root, salt, five spice powder, chuck roast, soy sauce, brown
by gjgee
added 2005-01-05
added 2005-01-05
A 5-star recipe for Chinese Pot Roast With Vegetables made with garlic, ginger root, salt, five spice powder, chuck roast, soy sauce, brown
Sirloin Tip Roast
Seared and roasted sirloin tip is a meaty treat. A seasoned salt mixture rubbed onto the beef give it a spicy crust; tangy broth keeps it super juicy in the
by gjgee
added 2005-01-05
added 2005-01-05
Seared and roasted sirloin tip is a meaty treat. A seasoned salt mixture rubbed onto the beef give it a spicy crust; tangy broth keeps it super juicy in the
Zydecos Pork Tenderloin Etouffee
A recipe for Zydeco's Pork Tenderloin Etouffee made with pork tenderloin, oil, onions, celery, green bell peppers, garlic, tomato paste, bay
by gjgee
added 2005-01-04
added 2005-01-04
A recipe for Zydeco's Pork Tenderloin Etouffee made with pork tenderloin, oil, onions, celery, green bell peppers, garlic, tomato paste, bay
All American Cheeseburgers II
American cheese is a must on this well-balanced burger, as is the fresh onion rings for crunch and tomato slices for
by gjgee
added 2004-12-30
added 2004-12-30
American cheese is a must on this well-balanced burger, as is the fresh onion rings for crunch and tomato slices for
Kfc Chicken Secret Spices
Get that same fried chicken flavor as KFC with this copycat recipe for their secret
by gjgee
added 2004-12-29
added 2004-12-29
Get that same fried chicken flavor as KFC with this copycat recipe for their secret
Classic Prime Rib
The key to this classic recipe prime rib is a thorough browning in the pan for a wonderfully seared outer crust before oven-roasting to perfection.
by gjgee
added 2004-12-24
added 2004-12-24
The key to this classic recipe prime rib is a thorough browning in the pan for a wonderfully seared outer crust before oven-roasting to perfection.
Indian Style Chinese Hot and Spicy Garlic Chicken
A tantalizing fusion of Chinese and Indian cuisine, made with tender chicken breasts that are seasoned with a delicate array of aromatics and spices and is cooked in a thick, flavorful
by gjgee
added 2004-12-18
added 2004-12-18
A tantalizing fusion of Chinese and Indian cuisine, made with tender chicken breasts that are seasoned with a delicate array of aromatics and spices and is cooked in a thick, flavorful
Twinkie Pie
A recipe for Twinkie Pie made with graham cracker pie crust, instant vanilla pudding mix, crushed pineapple,
by gjgee
added 2004-11-22
added 2004-11-22
A recipe for Twinkie Pie made with graham cracker pie crust, instant vanilla pudding mix, crushed pineapple,
Baked Fiesta Spinach Dip
A 5-star recipe for Baked Fiesta Spinach Dip made with onion, vegetable oil, salsa, frozen chopped spinach, monterey jack cheese, cream
by gjgee
added 2004-11-19
added 2004-11-19
A 5-star recipe for Baked Fiesta Spinach Dip made with onion, vegetable oil, salsa, frozen chopped spinach, monterey jack cheese, cream
Tinga Poblano -- Savory Shredded Pork
A recipe for Tinga Poblano (Savory Shredded Pork) made with boneless stewing pork, salt, chorizo sausage, tomatoes, onion, thyme, oregano, bay
by gjgee
added 2004-11-17
added 2004-11-17
A recipe for Tinga Poblano (Savory Shredded Pork) made with boneless stewing pork, salt, chorizo sausage, tomatoes, onion, thyme, oregano, bay
Beefsteak Tomato Gratin
A recipe for Beefsteak Tomato Gratin made with tomatoes, Italian parsley, fresh thyme, garlic, sea salt and freshly ground black
by gjgee
added 2004-11-14
added 2004-11-14
A recipe for Beefsteak Tomato Gratin made with tomatoes, Italian parsley, fresh thyme, garlic, sea salt and freshly ground black
Black Bean
A recipe for Black Bean And Cheese Enchiladas made with vegetable oil, green onions, garlic, tomatillos, green chiles, fresh cilantro,
by gjgee
added 2004-11-07
added 2004-11-07
A recipe for Black Bean And Cheese Enchiladas made with vegetable oil, green onions, garlic, tomatillos, green chiles, fresh cilantro,