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Recipe Source: cdkitchen.com
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Homemade Teriyaki Sauce
Category: sauces
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Serves/Makes: 1 cup
Ready in: < 30 minutes
- 1/2 cup soy sauce
- 1/4 cup oil
- 2 tablespoons honey
- 2 teaspoons ground ginger
- 2 teaspoons dry mustard
- 6 cloves garlic, minced (or to taste)
- salt
Combine the soy sauce, oil, honey, ginger, mustard, and garlic in a blender until smooth. Season to taste with the salt. Use as a marinade on beef or chicken, or use in stir-fried dishes.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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