cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5386)
Refrigerator Dill Pickles
A recipe for Refrigerator Dill Pickles made with cucumbers, sugar, white vinegar, water,
by mikuj
added 2006-06-04
added 2006-06-04
A recipe for Refrigerator Dill Pickles made with cucumbers, sugar, white vinegar, water,
Mini Reuben Sandwiches
A 5-star recipe for Mini Reuben Sandwiches made in the crock pot made with corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, cocktail
by mikuj
added 2006-04-09
added 2006-04-09
A 5-star recipe for Mini Reuben Sandwiches made in the crock pot made with corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, cocktail
Carne Guisada
A 5-star recipe for Carne Guisada made in the crock pot made with beef stew meat, water, salt and pepper, tomatoes, garlic, onion, flour, cumin,
by gjgee
added 2006-04-07
added 2006-04-07
A 5-star recipe for Carne Guisada made in the crock pot made with beef stew meat, water, salt and pepper, tomatoes, garlic, onion, flour, cumin,
Homemade Teriyaki Sauce
Skip the commercial teriyaki sauce and try this homemade version made with just a few simple
by mikuj
added 2006-03-31
added 2006-03-31
Skip the commercial teriyaki sauce and try this homemade version made with just a few simple
Ham And Macaroni Salad With Cheese, Bacon, and Peas
A recipe for Ham And Macaroni Salad With Cheese, Bacon, and Peas made with macaroni salad, ham, sugar snap peas, cheddar cheese, mozzarella
by mikuj
added 2006-03-31
added 2006-03-31
A recipe for Ham And Macaroni Salad With Cheese, Bacon, and Peas made with macaroni salad, ham, sugar snap peas, cheddar cheese, mozzarella
Gourmet Scalloped Potatoes
Between the Parmesan-Gruyere topping and the garlic and shallot infused cream sauce, these scalloped potatoes are going to give the main course some stiff competition for center
by mikuj
added 2006-03-31
added 2006-03-31
Between the Parmesan-Gruyere topping and the garlic and shallot infused cream sauce, these scalloped potatoes are going to give the main course some stiff competition for center
Fried Mozzarella Sticks
Warm, gooey mozzarella cheese is deep fried inside a crispy coating. Serve with ranch dressing, pizza sauce, or marinara sauce for
by mikuj
added 2006-03-21
added 2006-03-21
Warm, gooey mozzarella cheese is deep fried inside a crispy coating. Serve with ranch dressing, pizza sauce, or marinara sauce for
Cream Cheese Buckeyes
A recipe for Cream Cheese Buckeyes made with cream cheese, sweetened condensed milk, peanut butter-flavored chips, chopped
by mikuj
added 2006-03-18
added 2006-03-18
A recipe for Cream Cheese Buckeyes made with cream cheese, sweetened condensed milk, peanut butter-flavored chips, chopped
Better Than Sex Cake
This is the original Better Than Sex Cake that takes a delicious chocolate cake and drenches it in sweet toppings. Grab a fork and dig in for some true
by mikuj
added 2006-03-14
added 2006-03-14
This is the original Better Than Sex Cake that takes a delicious chocolate cake and drenches it in sweet toppings. Grab a fork and dig in for some true
Sweet and Sour Sauce
A 5-star recipe for Sweet and Sour Sauce With Chicken Broth made with cornstarch, water, white vinegar, sugar, ketchup, soy sauce,
by busymom6
added 2006-02-11
added 2006-02-11
A 5-star recipe for Sweet and Sour Sauce With Chicken Broth made with cornstarch, water, white vinegar, sugar, ketchup, soy sauce,
Chinese Hot-And-Sour Soup
A 5-star recipe for Chinese Hot-And-Sour Soup made with pork loin, soy sauce, dried black mushrooms, dried tree ear mushrooms, cornstarch,
by busymom6
added 2006-02-11
added 2006-02-11
A 5-star recipe for Chinese Hot-And-Sour Soup made with pork loin, soy sauce, dried black mushrooms, dried tree ear mushrooms, cornstarch,
Beef Barley Soup III
A 5-star recipe for Cross Cut Beef Shank Barley Soup made with beef shank, vegetable oil, onion, carrot, celery, garlic, water, salt, dried thyme,
by gjgee
added 2006-01-22
added 2006-01-22
A 5-star recipe for Cross Cut Beef Shank Barley Soup made with beef shank, vegetable oil, onion, carrot, celery, garlic, water, salt, dried thyme,