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Shared Recipes by Recipe Box Members (page 4101)

 

CARAMEL FILLED BROWNIES
by sgre52160
added 2009-02-16


CARAMEL FILLED BROWNIES

1 box brownie mix 3 large Cadbury Carmello candy bars Prepare brownies according to pkg directions. Pour into a 13x9 inch baking pan. Place candy bars side-by-side into the brownie mix. Push




COQ AU VIN
by sgre52160
added 2009-02-16


COQ AU VIN

3 lb chicken, cut into 8 pieces 1/2 cup flour 1/2 tsp nutmeg 1 tsp salt 6 tbsp olive oil 1/2 cup celery, chopped 1/2 cup onion, chopped 2/3 cup chopped ham 1 bay leaf 1/2 tsp thyme 1/4 tsp




AWESOME BLUEBERRY PIE
by sgre52160
added 2009-02-16


AWESOME BLUEBERRY PIE

1 (9 inch) pie crust, baked according to pkg directions 1 (4 serving size) pkg lemon gelatin 1/2 cup sugar 1/4 cup cornstarch 3/4 cup ginger ale 3 pints blueberries, washed Whipped cream and




PLANTERS PUNCH
by sgre52160
added 2009-02-16


PLANTERS PUNCH

2 tsp sugar 2 oz orange juice Dash of grenadine 1-1/4 oz of white rum Splash of dark rum Orange slices and maraschino cherries, for garnish Put sugar into a container and dissolve with orange




FREDRICKSBURG PORK CHOPS
by sgre52160
added 2009-02-16


FREDRICKSBURG PORK CHOPS

4 (6 oz) boneless thick pork loin chops Salt and pepper, to taste 2 tsp caraway seeds, ground Flour, for dredging 4 tbsp olive oil 1 carrot, peeled and chopped into quart inch slices 2 stalks




SPECIAL CHAMPAGNE COCKTAIL
by sgre52160
added 2009-02-16


SPECIAL CHAMPAGNE COCKTAIL

1 pint fresh raspberries 2 tbsp sugar 1/2 cup plus 2 tsp raspberry liqueur 1/4 cup cognac or other brandy 8 sugar cubes 1 (750 ml) bottle chilled brut champagne fresh raspberries for




PEANUT BUTTER SWIRL FUDGE
by sgre52160
added 2009-02-16


PEANUT BUTTER SWIRL FUDGE

16 semi-sweet chocolate chips 1 can sweetened condensed milk 2 tsp vanilla extract 1 cup chopped nuts 1/4 cup peanuts butter Microwave chocolate and milk on high for 2 minutes, stirring




MARINATED OLIVES I
by sgre52160
added 2009-02-16


MARINATED OLIVES I

5 oz good quality Spanish olives, drained (not the ones with the stuffed pimento) 1/2 to 3/4 cup extra virgin olive oil 1 tsp red pepper flakes 1 tsp freshly cracked pepper, coarse grind 1 tsp




SHRIMP WITH PROSCIUTTO IN PHYLLO
by sgre52160
added 2009-02-16


SHRIMP WITH PROSCIUTTO IN PHYLLO

5 tbsp olive oil 2 tbsp minced fresh ginger 2 cloves minced garlic 2 tsp minced fresh rosemary 2 tsp minced fresh lemon thyme 5 tbsp vodka 1/2 tsp ground black pepper 24 medium shrimp, peeled




CHOCOLATE HAZELNUT PUDDING CAKE
by sgre52160
added 2009-02-16


CHOCOLATE HAZELNUT PUDDING CAKE

1 box yellow cake mix 1 cup water 4 eggs 1/2 cup sour cream and vegetable oil 1 cup mini semi-sweet chocolate chips 1/2 cup chopped hazelnuts Whipped cream or ice cream Preheat oven to 350.




CHOCOLATE-CHEESECAKE CREAM PUFFS
by sgre52160
added 2009-02-16


CHOCOLATE-CHEESECAKE CREAM PUFFS

1 cup water 1/2 cup butter 1 cup flour 4 eggs Filling: 1 cup semi-sweet chocolate chips 1 (8 oz) pkg cream cheese, softened 1/2 cup confectioners sugar 2 cups heavy whipping




ASIAN PORK RIBS (Crock pot)
by sgre52160
added 2009-02-16


ASIAN PORK RIBS (Crock pot)

1 (14 oz) can beef broth 1/2 cup water 1/4 cup rice wine vinegar 1 (2 inch) piece fresh ginger, peeled and grated 1 cup dried sliced shitake mushrooms (1 oz) 1/4 tsp red pepper flakes 1 tbsp





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