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Shared Recipes by Recipe Box Members (page 4100)
CHICKEN PARMESAN (Crock pot)
1 pkg onion soup mix 2 cans mushroom soup 1 1/2 cups milk 1 cup white wine 1 cup white rice 6 boneless, skinless chicken breasts 1 tbsp butter, diced 6 tbsp grated parmesan cheese Mix
by sgre52160
added 2009-02-16
added 2009-02-16
1 pkg onion soup mix 2 cans mushroom soup 1 1/2 cups milk 1 cup white wine 1 cup white rice 6 boneless, skinless chicken breasts 1 tbsp butter, diced 6 tbsp grated parmesan cheese Mix
BADGER BURGER
1 lb ground hamburger 3 tbsp dried morel mushrooms 1/4 cup soy sauce 1 egg, beaten 1 medium white onion, finely chopped 1/2 garlic clove, finely chopped 2 tsp honey Mix all in a large bowl.
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb ground hamburger 3 tbsp dried morel mushrooms 1/4 cup soy sauce 1 egg, beaten 1 medium white onion, finely chopped 1/2 garlic clove, finely chopped 2 tsp honey Mix all in a large bowl.
CHICKEN MERLOT WITH MUSHROOMS (Crock pot)
2 1/2 to 3 lbs meaty chicken pieces, skinned 3 cups sliced fresh mushrooms 1 large onion, chopped 2 clove garlic, minced 3/4 cup chicken broth 1 (6 oz) can tomato paste 1/4 cup dry red wine
by sgre52160
added 2009-02-16
added 2009-02-16
2 1/2 to 3 lbs meaty chicken pieces, skinned 3 cups sliced fresh mushrooms 1 large onion, chopped 2 clove garlic, minced 3/4 cup chicken broth 1 (6 oz) can tomato paste 1/4 cup dry red wine
CRUSTY CHICKEN
1/4 cup orange marmalade 1/4 cup orange juice 2 tbsp soy sauce 1 tsp fresh ginger root, grated 1 1/2 tsp Dijon mustard 1 garlic clove, minced 3 1/2 lbs skinless chicken thighs 1 cup lightly
by sgre52160
added 2009-02-16
added 2009-02-16
1/4 cup orange marmalade 1/4 cup orange juice 2 tbsp soy sauce 1 tsp fresh ginger root, grated 1 1/2 tsp Dijon mustard 1 garlic clove, minced 3 1/2 lbs skinless chicken thighs 1 cup lightly
CARAMEL FILLED BROWNIES
1 box brownie mix 3 large Cadbury Carmello candy bars Prepare brownies according to pkg directions. Pour into a 13x9 inch baking pan. Place candy bars side-by-side into the brownie mix. Push
by sgre52160
added 2009-02-16
added 2009-02-16
1 box brownie mix 3 large Cadbury Carmello candy bars Prepare brownies according to pkg directions. Pour into a 13x9 inch baking pan. Place candy bars side-by-side into the brownie mix. Push
COQ AU VIN
3 lb chicken, cut into 8 pieces 1/2 cup flour 1/2 tsp nutmeg 1 tsp salt 6 tbsp olive oil 1/2 cup celery, chopped 1/2 cup onion, chopped 2/3 cup chopped ham 1 bay leaf 1/2 tsp thyme 1/4 tsp
by sgre52160
added 2009-02-16
added 2009-02-16
3 lb chicken, cut into 8 pieces 1/2 cup flour 1/2 tsp nutmeg 1 tsp salt 6 tbsp olive oil 1/2 cup celery, chopped 1/2 cup onion, chopped 2/3 cup chopped ham 1 bay leaf 1/2 tsp thyme 1/4 tsp
AWESOME BLUEBERRY PIE
1 (9 inch) pie crust, baked according to pkg directions 1 (4 serving size) pkg lemon gelatin 1/2 cup sugar 1/4 cup cornstarch 3/4 cup ginger ale 3 pints blueberries, washed Whipped cream and
by sgre52160
added 2009-02-16
added 2009-02-16
1 (9 inch) pie crust, baked according to pkg directions 1 (4 serving size) pkg lemon gelatin 1/2 cup sugar 1/4 cup cornstarch 3/4 cup ginger ale 3 pints blueberries, washed Whipped cream and
PLANTERS PUNCH
2 tsp sugar 2 oz orange juice Dash of grenadine 1-1/4 oz of white rum Splash of dark rum Orange slices and maraschino cherries, for garnish Put sugar into a container and dissolve with orange
by sgre52160
added 2009-02-16
added 2009-02-16
2 tsp sugar 2 oz orange juice Dash of grenadine 1-1/4 oz of white rum Splash of dark rum Orange slices and maraschino cherries, for garnish Put sugar into a container and dissolve with orange
FREDRICKSBURG PORK CHOPS
4 (6 oz) boneless thick pork loin chops Salt and pepper, to taste 2 tsp caraway seeds, ground Flour, for dredging 4 tbsp olive oil 1 carrot, peeled and chopped into quart inch slices 2 stalks
by sgre52160
added 2009-02-16
added 2009-02-16
4 (6 oz) boneless thick pork loin chops Salt and pepper, to taste 2 tsp caraway seeds, ground Flour, for dredging 4 tbsp olive oil 1 carrot, peeled and chopped into quart inch slices 2 stalks
SPECIAL CHAMPAGNE COCKTAIL
1 pint fresh raspberries 2 tbsp sugar 1/2 cup plus 2 tsp raspberry liqueur 1/4 cup cognac or other brandy 8 sugar cubes 1 (750 ml) bottle chilled brut champagne fresh raspberries for
by sgre52160
added 2009-02-16
added 2009-02-16
1 pint fresh raspberries 2 tbsp sugar 1/2 cup plus 2 tsp raspberry liqueur 1/4 cup cognac or other brandy 8 sugar cubes 1 (750 ml) bottle chilled brut champagne fresh raspberries for
PEANUT BUTTER SWIRL FUDGE
16 semi-sweet chocolate chips 1 can sweetened condensed milk 2 tsp vanilla extract 1 cup chopped nuts 1/4 cup peanuts butter Microwave chocolate and milk on high for 2 minutes, stirring
by sgre52160
added 2009-02-16
added 2009-02-16
16 semi-sweet chocolate chips 1 can sweetened condensed milk 2 tsp vanilla extract 1 cup chopped nuts 1/4 cup peanuts butter Microwave chocolate and milk on high for 2 minutes, stirring
MARINATED OLIVES I
5 oz good quality Spanish olives, drained (not the ones with the stuffed pimento) 1/2 to 3/4 cup extra virgin olive oil 1 tsp red pepper flakes 1 tsp freshly cracked pepper, coarse grind 1 tsp
by sgre52160
added 2009-02-16
added 2009-02-16
5 oz good quality Spanish olives, drained (not the ones with the stuffed pimento) 1/2 to 3/4 cup extra virgin olive oil 1 tsp red pepper flakes 1 tsp freshly cracked pepper, coarse grind 1 tsp