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Shared Recipes by Recipe Box Members (page 4099)
HOT WING BURGERS
Mix 1 cup finely chopped celery in 3 lbs ground beef. Make and grill patties. Spread bleu cheese and hot wing sauce on buns and toast until crispy. Add burgers with lettuce and tomato
by sgre52160
added 2009-02-16
added 2009-02-16
Mix 1 cup finely chopped celery in 3 lbs ground beef. Make and grill patties. Spread bleu cheese and hot wing sauce on buns and toast until crispy. Add burgers with lettuce and tomato
DOUBLE-JACK SPICY BURGER
1 lb lean ground beef 1/2 lb chorizo, finely chopped 1/2 cup shredded Monterey Pepper Jack cheese 1/2 tsp salt 1/4 t tsp black pepper 1 tbsp chopped fresh cilantro 4 slices Monterey jack
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb lean ground beef 1/2 lb chorizo, finely chopped 1/2 cup shredded Monterey Pepper Jack cheese 1/2 tsp salt 1/4 t tsp black pepper 1 tbsp chopped fresh cilantro 4 slices Monterey jack
BEER CHEESE
2 lbs cream cheese, room temperature 1 lb cheddar cheese, room temperature 8 oz Penn Pilsner 1/4 tsp salt and white pepper 1/3 tsp horseradish and minced garlic Beat cheeses until smooth. Add
by sgre52160
added 2009-02-16
added 2009-02-16
2 lbs cream cheese, room temperature 1 lb cheddar cheese, room temperature 8 oz Penn Pilsner 1/4 tsp salt and white pepper 1/3 tsp horseradish and minced garlic Beat cheeses until smooth. Add
CHEEZY FIESTA BURGERS
1 lb ground beef, chicken, or turkey (according to preference) 1 tbsp dried minced onion (rehydrated in water) 1 tsp ground cumin 1 tsp chili powder 1/2 tsp salt 1/2 tsp ground black pepper or
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb ground beef, chicken, or turkey (according to preference) 1 tbsp dried minced onion (rehydrated in water) 1 tsp ground cumin 1 tsp chili powder 1/2 tsp salt 1/2 tsp ground black pepper or
PINK VALENTINE FROSTING
1 cup sifted confectioners sugar 1/4 tsp salt 1/2 tsp vanilla extract or other flavoring 1 tbsp water 2 drops red food coloring Blend ingredients and adding enough water to blend and mix well.
by sgre52160
added 2009-02-16
added 2009-02-16
1 cup sifted confectioners sugar 1/4 tsp salt 1/2 tsp vanilla extract or other flavoring 1 tbsp water 2 drops red food coloring Blend ingredients and adding enough water to blend and mix well.
CHEESY GOODNESS
8 oz apple wood smoked bacon, cut into 1/2 inch pieces 10 large shallots 1 head garlic, broke into cloves 4 oz gorgonzola, crumbled 4 oz cream cheese 2 tsp fresh rosemary 2-3 tsp kosher
by sgre52160
added 2009-02-16
added 2009-02-16
8 oz apple wood smoked bacon, cut into 1/2 inch pieces 10 large shallots 1 head garlic, broke into cloves 4 oz gorgonzola, crumbled 4 oz cream cheese 2 tsp fresh rosemary 2-3 tsp kosher
PARMESAN CHICKEN AND RICE IN MUSHROOM WINE SAUCE (Crock pot)
1 pkg onion soup mix 2 cans cream of mushrooms soup 1 lb mushrooms, sliced 1 1/2 cups milk 1 cup white wine 1 cup uncooked converted white rice 6 boneless, skinless chicken breasts Mix
by sgre52160
added 2009-02-16
added 2009-02-16
1 pkg onion soup mix 2 cans cream of mushrooms soup 1 lb mushrooms, sliced 1 1/2 cups milk 1 cup white wine 1 cup uncooked converted white rice 6 boneless, skinless chicken breasts Mix
CHICKEN PARMIGIANA (Crock pot)
3 boneless, skinless chicken breasts 1 egg 1 tsp salt 1/4 tsp pepper 1 cup dry bread crumbs 1 1/4 cup butter 1 (10 1/2 oz) can pizza sauce 6 slices mozzarella cheese Parmesan cheese Cut
by sgre52160
added 2009-02-16
added 2009-02-16
3 boneless, skinless chicken breasts 1 egg 1 tsp salt 1/4 tsp pepper 1 cup dry bread crumbs 1 1/4 cup butter 1 (10 1/2 oz) can pizza sauce 6 slices mozzarella cheese Parmesan cheese Cut
CHEESEBURGER WELLINGTON
1 lb lean ground beef 1 portion puff pastry (9 oz), thawed to room temperature 1/4 cup shredded cheddar cheese 1 dill pickle, sliced thin 1/4 cup Thousand Island dressing Salt and pepper
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb lean ground beef 1 portion puff pastry (9 oz), thawed to room temperature 1/4 cup shredded cheddar cheese 1 dill pickle, sliced thin 1/4 cup Thousand Island dressing Salt and pepper
CHICKEN PAPRIKA WITH DUMPLINGS (Crock pot)
6 boneless, skinless chicken breasts 1 medium onion, chopped 1 tsp salt 1/2 tsp pepper 1 tbsp Hungarian paprika 1 cup chicken broth 1 (8 oz) container sour cream 1 tbsp
by sgre52160
added 2009-02-16
added 2009-02-16
6 boneless, skinless chicken breasts 1 medium onion, chopped 1 tsp salt 1/2 tsp pepper 1 tbsp Hungarian paprika 1 cup chicken broth 1 (8 oz) container sour cream 1 tbsp
BLUE CHEESE AND BACON BURGERS
1/2 cup crumbled blue cheese 1/2 cup crumbled bacon (cooked and cut into pieces) 2 lbs hamburger Seasoning salt, garlic powder, onion powder Mix everything together in the mixer. Press into
by sgre52160
added 2009-02-16
added 2009-02-16
1/2 cup crumbled blue cheese 1/2 cup crumbled bacon (cooked and cut into pieces) 2 lbs hamburger Seasoning salt, garlic powder, onion powder Mix everything together in the mixer. Press into
BEST DARN BURGER EVER
1 lb ground beef 1 egg 1 tsp garlic powder 1/2 tsp salt & pepper 1 tbsp Worcestershire Sauce Dash cayenne pepper Mix together well. Filling Saute: 12 chopped mushrooms 1 medium chopped
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb ground beef 1 egg 1 tsp garlic powder 1/2 tsp salt & pepper 1 tbsp Worcestershire Sauce Dash cayenne pepper Mix together well. Filling Saute: 12 chopped mushrooms 1 medium chopped
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