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Shared Recipes by Recipe Box Members (page 5242)
RIB EYE STEAKS ENHANCED WITH GARLIC AND OLIVE OIL
4 rib eye steaks, at least 1 inch thick 4 garlic cloves, minced 3 tbsp olive oil Salt and pepper to taste Trim the steaks of excess fat. Place on a large platter in one layer. Mix together
by sgre52160
added 2008-04-27
added 2008-04-27
4 rib eye steaks, at least 1 inch thick 4 garlic cloves, minced 3 tbsp olive oil Salt and pepper to taste Trim the steaks of excess fat. Place on a large platter in one layer. Mix together
PESTO BEEF SWIRLS
1/2 cup steak sauce, plus more for basting 1/4 cup grated Parmesan cheese 1/4 cup pine nuts or walnuts 1/4 cup fresh parsley 2 tablespoons dried basil leaves 2 cloves garlic 1 (2 lbs)
by sgre52160
added 2008-04-27
added 2008-04-27
1/2 cup steak sauce, plus more for basting 1/4 cup grated Parmesan cheese 1/4 cup pine nuts or walnuts 1/4 cup fresh parsley 2 tablespoons dried basil leaves 2 cloves garlic 1 (2 lbs)
PESTO STUFFED STEAKS
2 (1 lb) beef rib eye steaks, about 1 1/4 inch thick 1/4 cup basil pesto 3 tbsp grated Parmesan cheese 1 bsp olive oil Heat grill. Cut into side of each steak, forming a deep pocket. Be
by sgre52160
added 2008-04-27
added 2008-04-27
2 (1 lb) beef rib eye steaks, about 1 1/4 inch thick 1/4 cup basil pesto 3 tbsp grated Parmesan cheese 1 bsp olive oil Heat grill. Cut into side of each steak, forming a deep pocket. Be
PRAIRIE STYLE BEEF WITH RYE WHISKEY MARINADE
1/4 cup rye whiskey, brandy or apple juice 2 tbsp soy sauce and canola oil 2 cloves garlic, minced 2 tsp brown sugar 1 tsp chili powder, dried thyme and coarsely crushed black peppercorns 1
by sgre52160
added 2008-04-27
added 2008-04-27
1/4 cup rye whiskey, brandy or apple juice 2 tbsp soy sauce and canola oil 2 cloves garlic, minced 2 tsp brown sugar 1 tsp chili powder, dried thyme and coarsely crushed black peppercorns 1
BLUEBERRY CRISP
1 quart fresh Blueberries 1 cup sugar 1 cup self-rising flour 1/2 cup margerine 1/4 teaspoon salt Preheat oven to 325 degrees. Place Blueberries in a 1 1/2 quart baking dish. Mix sugar,
by ladygator
added 2008-04-27
added 2008-04-27
1 quart fresh Blueberries 1 cup sugar 1 cup self-rising flour 1/2 cup margerine 1/4 teaspoon salt Preheat oven to 325 degrees. Place Blueberries in a 1 1/2 quart baking dish. Mix sugar,
COLA PORK ROAST - - Crock Pot
3-5 lb pork roast 1 onion, sliced 1/4 cup soy sauce and Worcestershire sauce 1 (12 oz) can cola Salt and pepper 1 pkg baby carrots Potatoes, cubed Rub roast with salt and pepper and place in
by sgre52160
added 2008-04-27
added 2008-04-27
3-5 lb pork roast 1 onion, sliced 1/4 cup soy sauce and Worcestershire sauce 1 (12 oz) can cola Salt and pepper 1 pkg baby carrots Potatoes, cubed Rub roast with salt and pepper and place in
CREAMY RANCH PORK CHOPS
1 tbsp vegetable oil 4 boneless pork chops, 3/4 inch thick 1 can cream of mushroom soup 1/2 soup can of milk 1 pkg dry ranch salad dressing mix Paprika Heat oil in a skillet and brown chops.
by sgre52160
added 2008-04-27
added 2008-04-27
1 tbsp vegetable oil 4 boneless pork chops, 3/4 inch thick 1 can cream of mushroom soup 1/2 soup can of milk 1 pkg dry ranch salad dressing mix Paprika Heat oil in a skillet and brown chops.
CREAMY BAKED PORK CHOPS
6 pork chops 1 tsp garlic powder and seasoning salt 2 eggs, beaten 1/4 cup flour 2 cups Italian-style seasoned bread crumbs 4 tbsp olive oil 1 can cream of mushroom soup 1/2 cup milk 1/3 cup
by sgre52160
added 2008-04-27
added 2008-04-27
6 pork chops 1 tsp garlic powder and seasoning salt 2 eggs, beaten 1/4 cup flour 2 cups Italian-style seasoned bread crumbs 4 tbsp olive oil 1 can cream of mushroom soup 1/2 cup milk 1/3 cup
COUNTRY PORK CHOPS WITH SAGE SMASHED POTATOES
3-4 potatoes, cut into 1” chunks 1 tbsp olive oil 1 large clove garlic, minced 4 (3/4” thick) pork chops Salt and pepper, to taste 1 1/2 tsp butter 1/2 cup milk 1 tsp dried sage In a
by sgre52160
added 2008-04-27
added 2008-04-27
3-4 potatoes, cut into 1” chunks 1 tbsp olive oil 1 large clove garlic, minced 4 (3/4” thick) pork chops Salt and pepper, to taste 1 1/2 tsp butter 1/2 cup milk 1 tsp dried sage In a
COUNTRY SKILLET HASH
1 1/2 cups diced smoked sausage or 4 pork chops 3/4 inch thick, diced 2 cloves garlic minced 1/4 tsp black and cayenne peppers 1/2 cup diced green bell pepper and chopped onion 1 stalk celery
by sgre52160
added 2008-04-27
added 2008-04-27
1 1/2 cups diced smoked sausage or 4 pork chops 3/4 inch thick, diced 2 cloves garlic minced 1/4 tsp black and cayenne peppers 1/2 cup diced green bell pepper and chopped onion 1 stalk celery
LEMON MERINGUE PIE
1 1/2 cup water 1 1/2 cup sugar 4 Tablespoons butter 1/2 teaspoon salt 1/3 cup cornstarch 4 eggs, separated 2 teaspoon lemon rind, grated 1/4 cup lemon juice 9 inch pie shell baked In a
by ladygator
added 2008-04-27
added 2008-04-27
1 1/2 cup water 1 1/2 cup sugar 4 Tablespoons butter 1/2 teaspoon salt 1/3 cup cornstarch 4 eggs, separated 2 teaspoon lemon rind, grated 1/4 cup lemon juice 9 inch pie shell baked In a
potatoe cakes
6 large potatoes 4 eggs first pell potatoes then grate them like u would cheese then sqrezze the starch and juices out of it then put the potatoes in a bowl then crack 4 eggs and mix well
by sky1987
added 2008-04-27
added 2008-04-27
6 large potatoes 4 eggs first pell potatoes then grate them like u would cheese then sqrezze the starch and juices out of it then put the potatoes in a bowl then crack 4 eggs and mix well