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Shared Recipes by Recipe Box Members (page 4962)

 

HASH BROWN SKILLET CAKE
by sgre52160
added 2008-07-20


HASH BROWN SKILLET CAKE

5 baking potatoes (about 8 oz each), baked and chilled Nonstick cooking spray 2 tsp vegetable oil 1/2 cup chopped green bell pepper 1/2 cup chopped onion 1 tsp salt 1/2 tsp each garlic powder,




HASH BROWN BRUNCH CASSEROLE
by sgre52160
added 2008-07-20


HASH BROWN BRUNCH CASSEROLE

1 (2 lb) pkg frozen hash brown potatoes, unthawed 1 tsp salt and pepper 1 cream of celery, cream of mushroom or cream of chicken soup, undiluted 3 cups grated sharp cheddar cheese or 1 1/2 cups




SOUR CREAM HAZELNUT BUNDT CAKE
by sgre52160
added 2008-07-20


SOUR CREAM HAZELNUT BUNDT CAKE

Cooking spray 1 tbsp dry breadcrumbs 1 1/2 cups sugar 1/2 cup butter, softened 2 large eggs 1 tsp vanilla extract 1 (16 oz) carton sour cream 2 1/2 cups flour 1 tsp baking powder




MUSHROOM, BACON AND SWISS BREAKFAST STRATA
by sgre52160
added 2008-07-20


MUSHROOM, BACON AND SWISS BREAKFAST STRATA

12 oz ciabatta, cut into 1-inch cubes (about 7 cups) 2 tbsp butter 2 cups chopped onion 2 (8 oz) pkg presliced mushrooms Cooking spray 1 1/2 cups shredded Swiss cheese 8 center-cut bacon




PESTO POTATO SALAD III
by sgre52160
added 2008-07-20


PESTO POTATO SALAD III

1/2 cup pesto 1/4 cup red wine vinegar 2 lbs red potatoes cooked, peeled, cubed and cooled 4 large hard-boiled eggs peeled and finely chopped 1/2 cup pancetta bacon cooked and crumbled 1/2




Taco Bell Green Sauce
by blastomatica
added 2008-07-19


Taco Bell Green Sauce

Taco Bell no longer serves their Verde Sauce (green sauce) but you can still make this beloved condiment at




TEXAS FRIED CORN
by sgre52160
added 2008-07-19


TEXAS FRIED CORN

4 cups corn kernels and milk from the cob, about 5 ears 4 slices of bacon 1 cup cream 2 tbsp butter 1 tsp salt 1/4 tsp pepper In a ten-inch skillet, fry the bacon until crisp. Remove the




Shoe Peg Corn Salad
by sgre52160
added 2008-07-19


Shoe Peg Corn Salad

1 (15-ounce) can shoe peg corn, drained 1/4 cup diced green pepper 2 tablespoons chopped pimento 1 (15-ounce) can English peas, drained (I used LeSeur Early Peas) 1/2 cup chopped celery 1/2 cup




BEEF DUMPLING SOUP - Crock Pot
by sgre52160
added 2008-07-19


BEEF DUMPLING SOUP - Crock Pot

1 lb lean round steak, cut into 1-inch cubes 1 envelope onion soup mix 1 can condensed beef broth, about 10 1/2 ounces 5 cups hot water 2 carrots, peeled and coarsely shredded 1 rib finely




BAKED SALMON IN SOUR CREAM
by sgre52160
added 2008-07-19


BAKED SALMON IN SOUR CREAM

2 lb salmon fillets 3/4 cup sour cream Salt and pepper, to taste 1/3 cup mayonnaise 2 tbsp flour and lemon juice 1/4 tsp dill weed Paprika 1 (8 oz) pkg cream cheese, softened 1 clove garlic,




STUFFED BAKED POTATOES
by sgre52160
added 2008-07-19


STUFFED BAKED POTATOES

4 baking potatoes 1 cup frozen vegetables, such as peas, carrots, corn or broccoli, or a mix 2 or 3 slices ham or smoked turkey (optional) 1/4 cup sour cream 1/4 cup milk 1 cup shredded




BOURBON TRUFFLES
by sgre52160
added 2008-07-19


BOURBON TRUFFLES

For the filling: 1/4 cup heavy cream 4 tbsp unsalted butter 6 oz milk chocolate, chopped 6 oz semisweet chocolate, chopped 1/4 cup bourbon whiskey Dutch process cocoa powder for dusting For





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