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Shared Recipes by Recipe Box Members (page 457)

 

Costco Puerto Rican Pulled Pork....the best!
by buckyt
added 2013-10-20


Costco Puerto Rican Pulled Pork....the best!

2-3 lb. sirloin tip pork roast 4 - 5 giant garlic cloves, sliced thick 1 t. coconut oil 1 T. cumin 1/2 T. coarse salt 1 T. Oregano 1 T. red pepper flakes 2. c orange juiced or 4 oranges,




TGI Friday's Sizzling Vegetable Fajitas
by Quickdraw70
added 2013-10-19


TGI Friday's Sizzling Vegetable Fajitas

With a cilantro parmesan pesto and a small army of sauteed onions and other veggies, these customizable fajitas are as flavor-packed as any of their meaty




George Washington Fresh Apple Cake
by Pitypup
added 2013-10-18


George Washington Fresh Apple Cake

A 5-star recipe for George Washington Fresh Apple Cake made with eggs, sugar, oil, self-rising flour, cinnamon, vanilla extract, walnuts, apples,




Lemon Velvet Cream Pie
by sgre52160
added 2013-10-18


Lemon Velvet Cream Pie

Crust 1 1/2 c graham cracker crumbs 5 Tbsp sugar 1/3 c butter, melted Filling 1 tsp. unflavored gelatin 2 Tbsp cold water 6 egg yolks 1 1/2 14-oz. cans sweetened condensed milk




Creamy Cajun Chicken Pasta
by sgre52160
added 2013-10-18


Creamy Cajun Chicken Pasta

2 boneless skinless chicken breasts, cut into thin strips 4 ounces linguine, cooked al dente (I used whole wheat linguine) 2 teaspoons cajun seasoning 2 tablespoons butter 1-2 cup heavy




Triple Toffee Brownie Bars
by sgre52160
added 2013-10-18


Triple Toffee Brownie Bars

1 box brownie mix (I used Ghiradelli Dark Chocolate) 1/2 cup vegetable oil 1/2 cup International Delight Heath Coffee Creamer 1 egg 1 package Golden Oreos 1 8-ounce bar cream cheese 1/4




White Cheddar & Vidalia Dip
by sgre52160
added 2013-10-18


White Cheddar & Vidalia Dip

1-1/2 cups Cracker Barrel Vermont White Cheddar Cheese, shredded 1/3 cup mayonnaise 3 ounces cream cheese, softened 1/3 cup diced Vidalia onion 1/2 teaspoon pepper 1/4 teaspoon herbs de




Prosciutto-Stuffed Mushrooms - Paula Deen
by sgre52160
added 2013-10-18


Prosciutto-Stuffed Mushrooms - Paula Deen

Servings: 3 dozen mushrooms 3 (8-ounce) packages fresh baby bella mushrooms, wiped clean 2 tablespoons butter 1 (5-ounce) package prosciutto, chopped 1/4 cup minced fresh chives 4 ounces




* Spinach and Mushrooms - Paula Deen*
by sgre52160
added 2013-10-18


* Spinach and Mushrooms - Paula Deen*

Makes 2 servings 1 teaspoon butter 1 teaspoon extra-virgin olive oil 1 cup sliced baby portobello mushrooms 1/2 cup thinly sliced leek 1 teaspoon minced garlic 1/4 cup vegetable broth




* Butterfinger Cake *
by sgre52160
added 2013-10-18


* Butterfinger Cake *

1 box marble cake mix 1 (14 oz.) can sweetened condensed milk 1 jar prepared caramel topping 1 bag snack size Butterfinger candies 1 (8 oz.) container whipped topping 1 cup prepared




Bacon Dressing
by sgre52160
added 2013-10-18


Bacon Dressing

1 egg, beaten 1/3 cup vinegar 1/2 cup sugar 1/3 cup flour 2 cups water 1/2 pound bacon salt and pepper to taste In a medium skillet, cook bacon until crisp. Remove from pan and




Chocolate Heaven Brownie Pie
by sgre52160
added 2013-10-18


Chocolate Heaven Brownie Pie

Crust: 1/2 lb. butter, room temperature 2 C. powdered sugar 2 tsp. vanilla extract 2 C. all-purpose flour 1/4 tsp. baking powder 1 C/ chopped Macadamia nuts Filling: 1 box Family





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