cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 456)
My Impossible Breakfast Pie
A 5-star recipe for My Impossible Breakfast Pie made with pork sausage, onion, frozen loose pack hash brown potatoes, cheddar cheese, green
by tater273
added 2013-11-04
added 2013-11-04
A 5-star recipe for My Impossible Breakfast Pie made with pork sausage, onion, frozen loose pack hash brown potatoes, cheddar cheese, green
Chocolate Cobbler
Chocolate Cobbler 3/4 cup sugar 1 cup self rising flour 2 Tablespoons cocoa 1/2 cup milk 3 Tablespoons melted butter 1 teaspoon vanilla Mix the above ingredients and spread into a greased 11X7 or
by SybilK
added 2013-11-04
added 2013-11-04
Chocolate Cobbler 3/4 cup sugar 1 cup self rising flour 2 Tablespoons cocoa 1/2 cup milk 3 Tablespoons melted butter 1 teaspoon vanilla Mix the above ingredients and spread into a greased 11X7 or
Boston Chocolate Cake
3/4 cup butter, softened 3 eggs 2 cups cake flour 3/4 cup unsweetened cocoa powder 1 tsp baking soda 3/4 tsp baking powder 1/2 tsp salt 2 cups sugar 2 tsp vanilla 1 1/2 cups milk Cream
by SybilK
added 2013-11-03
added 2013-11-03
3/4 cup butter, softened 3 eggs 2 cups cake flour 3/4 cup unsweetened cocoa powder 1 tsp baking soda 3/4 tsp baking powder 1/2 tsp salt 2 cups sugar 2 tsp vanilla 1 1/2 cups milk Cream
Old-Fashioned Cornbread Dressing
Nothing fancy here, no unusual add-ins, just the kind of old-fashioned cornbread dressing your mother or grandmother used to make (and that everyone always
by lilbreck
added 2013-11-01
added 2013-11-01
Nothing fancy here, no unusual add-ins, just the kind of old-fashioned cornbread dressing your mother or grandmother used to make (and that everyone always
Santa Fe Stuffed Chicken
8 skinless, boneless Chicken Breasts 1 (8 oz. or larger) package Monterey Jack Cheese, 1/2 cup Butter, melted 1 cup Italian Seasoned Bread Crumbs 1 1/2 tablespoons grated Parmesan Cheese
by sgre52160
added 2013-10-31
added 2013-10-31
8 skinless, boneless Chicken Breasts 1 (8 oz. or larger) package Monterey Jack Cheese, 1/2 cup Butter, melted 1 cup Italian Seasoned Bread Crumbs 1 1/2 tablespoons grated Parmesan Cheese
McCormick Black Pepper
Whole black peppercorns Set your peppermill to finely grind the peppercorns. Grind the desired about of pepper into a bowl and leave uncovered for one week. Store the ground pepper in an
by pghrwe
added 2013-10-31
added 2013-10-31
Whole black peppercorns Set your peppermill to finely grind the peppercorns. Grind the desired about of pepper into a bowl and leave uncovered for one week. Store the ground pepper in an
Apple Pecan Cake with Maple Glaze
3 medium apples the juice and finely grated rind of one lemon 1 cup butter, softened 3/4 cup granulated sugar 3/4 cup brown sugar, packed 3 large eggs, beaten 1 teaspoon vanilla 3 cups
by sgre52160
added 2013-10-31
added 2013-10-31
3 medium apples the juice and finely grated rind of one lemon 1 cup butter, softened 3/4 cup granulated sugar 3/4 cup brown sugar, packed 3 large eggs, beaten 1 teaspoon vanilla 3 cups
Quick, Easy Dinner Rolls
Yields 26 1 cup of warm water 1/3 cup of oil 1/4 cup of sugar 2 Tbsp of active dry yeast 1 egg 3 1/4 cups bread flour (no worries, regular flour works well too) 1 tsp salt if desired
by sgre52160
added 2013-10-31
added 2013-10-31
Yields 26 1 cup of warm water 1/3 cup of oil 1/4 cup of sugar 2 Tbsp of active dry yeast 1 egg 3 1/4 cups bread flour (no worries, regular flour works well too) 1 tsp salt if desired
Chocolate Cashew Bars
1 8 oz can of crescent roll dough 1 14 oz can sweetened condensed milk 1/2 cup white chocolate morsels 1/2 cup butterscotch morsels 1/2 cup milk chocolate morsels 1/2 cup dark chocolate
by sgre52160
added 2013-10-31
added 2013-10-31
1 8 oz can of crescent roll dough 1 14 oz can sweetened condensed milk 1/2 cup white chocolate morsels 1/2 cup butterscotch morsels 1/2 cup milk chocolate morsels 1/2 cup dark chocolate
Honey-Roasted Peanuts
4 cups peanuts 2 Tbsp. butter 1/3 cup honey 1/3 tsp. vanilla 2 tsp. salt 1/3 cup superfine or baking sugar Preheat an oven to 350. Line a baking sheet with parchment paper or a
by sgre52160
added 2013-10-31
added 2013-10-31
4 cups peanuts 2 Tbsp. butter 1/3 cup honey 1/3 tsp. vanilla 2 tsp. salt 1/3 cup superfine or baking sugar Preheat an oven to 350. Line a baking sheet with parchment paper or a
Spicy Cashews
4 cups roasted cashews 1/4 cup butter 1 Tbsp. Worcestershire sauce 1/2 Tbsp. cayenne pepper 1/2 Tbsp. garlic salt 1/2 Tbsp. red pepper (optional) Preheat an oven to 350. Line a
by sgre52160
added 2013-10-31
added 2013-10-31
4 cups roasted cashews 1/4 cup butter 1 Tbsp. Worcestershire sauce 1/2 Tbsp. cayenne pepper 1/2 Tbsp. garlic salt 1/2 Tbsp. red pepper (optional) Preheat an oven to 350. Line a
Candied Pecans
1 egg white 1 Tbsp. water 1 pound of pecans or walnut halves or pieces 1/3 to 1/2 cup sweetner (I have used 1/3 cup maple syrup, honey and corn syrup) Pinch of salt 1/2 tsp. cinnamon 1 tsp.
by sgre52160
added 2013-10-31
added 2013-10-31
1 egg white 1 Tbsp. water 1 pound of pecans or walnut halves or pieces 1/3 to 1/2 cup sweetner (I have used 1/3 cup maple syrup, honey and corn syrup) Pinch of salt 1/2 tsp. cinnamon 1 tsp.
Recipe Quick Jump












