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Shared Recipes by Recipe Box Members (page 4502)
SPICY CRABMEAT GUACAMOLE
1/2 cup crabmeat 2 ripe avocados, peeled and quartered 1 Roma tomato, seeded and diced 1/4 cup finely diced onions 1 tbsp chopped cilantro 1 tsp minced garlic 2 tbsps lime juice 1 tsp
by sgre52160
added 2008-10-23
added 2008-10-23
1/2 cup crabmeat 2 ripe avocados, peeled and quartered 1 Roma tomato, seeded and diced 1/4 cup finely diced onions 1 tbsp chopped cilantro 1 tsp minced garlic 2 tbsps lime juice 1 tsp
SPICY CRAB DIP I
1 bunch green onions, chopped 1 to 1 1/8 tsp cumin 1 (4 oz) can chopped green chilies 8-10 oz crab meat 2 (8 oz) pkg cream cheese, softened 1/4 cup grated Monterey jack cheese Saute first 3
by sgre52160
added 2008-10-23
added 2008-10-23
1 bunch green onions, chopped 1 to 1 1/8 tsp cumin 1 (4 oz) can chopped green chilies 8-10 oz crab meat 2 (8 oz) pkg cream cheese, softened 1/4 cup grated Monterey jack cheese Saute first 3
SOUTHERN CRAB DIP (Crock Pot)
1 lb crab meat 1 cup mayonnaise 1 can cream of mushroom soup 1/2 cup onion, finely chopped 1 cup shredded cheddar cheese 1 tsp salt and pepper Put all ingredients in the crock pot on low and
by sgre52160
added 2008-10-23
added 2008-10-23
1 lb crab meat 1 cup mayonnaise 1 can cream of mushroom soup 1/2 cup onion, finely chopped 1 cup shredded cheddar cheese 1 tsp salt and pepper Put all ingredients in the crock pot on low and
SMOKED OYSTER DIP
1 (8 oz) pkg cream cheese, softened 2 tbsp mayonnaise 1 tsp lemon juice 1/4 tsp garlic salt 1 dash Tabasco sauce 1/2 cup chopped ripe olives 1 can (9 oz) smoked oysters, drained and
by sgre52160
added 2008-10-23
added 2008-10-23
1 (8 oz) pkg cream cheese, softened 2 tbsp mayonnaise 1 tsp lemon juice 1/4 tsp garlic salt 1 dash Tabasco sauce 1/2 cup chopped ripe olives 1 can (9 oz) smoked oysters, drained and
SHRIMP DIP III
3 cans of shrimp, try to get deveined ones 16 oz Sour cream 16 oz Cream cheese, softened 1 cup minced celery 1 cup minced onion Dash Worcestershire sauce Juice of 2 lemons Cayenne
by sgre52160
added 2008-10-23
added 2008-10-23
3 cans of shrimp, try to get deveined ones 16 oz Sour cream 16 oz Cream cheese, softened 1 cup minced celery 1 cup minced onion Dash Worcestershire sauce Juice of 2 lemons Cayenne
SHRIMP DIP II
1 (4 oz) can deveined shrimp 1/2 cup finely chopped celery 1/2 cup finely chopped onion 1 cup sour cream 8 oz cream cheese, softened Juice of a lemon Dash Worcestershire sauce Mash the
by sgre52160
added 2008-10-23
added 2008-10-23
1 (4 oz) can deveined shrimp 1/2 cup finely chopped celery 1/2 cup finely chopped onion 1 cup sour cream 8 oz cream cheese, softened Juice of a lemon Dash Worcestershire sauce Mash the
SHRIMP DIP I
1 (8 oz) pkg cream cheese, at room temperature 1 lb cooked shrimp, shells and tails removed (Help yourself out and buy the frozen pre-cooked shrimp in a bag.) 1 stick butter, at room temperature 1
by sgre52160
added 2008-10-23
added 2008-10-23
1 (8 oz) pkg cream cheese, at room temperature 1 lb cooked shrimp, shells and tails removed (Help yourself out and buy the frozen pre-cooked shrimp in a bag.) 1 stick butter, at room temperature 1
SHRIMP AND ARTICHOKE DIP
2 tbsp butter 2 tbsp flour 2 cup half-and-half 1/4 cup grated Parmesan cheese 1/4 cup sherry 1 tbsp Worcestershire sauce 1 tsp garlic powder Dash salt and pepper 2 egg yolks, lightly
by sgre52160
added 2008-10-23
added 2008-10-23
2 tbsp butter 2 tbsp flour 2 cup half-and-half 1/4 cup grated Parmesan cheese 1/4 cup sherry 1 tbsp Worcestershire sauce 1 tsp garlic powder Dash salt and pepper 2 egg yolks, lightly
SHERRIED CHEDDAR CHEESE DIP
1 1/2 cups sharp cheddar cheese, shredded 1 tbsp sherry 1/2 cup sour cream 1 tbsp jalapeno pepper, chopped 1/2 tsp hot sauce 1/4 tsp garlic powder Blend the cheese and sherry well. Blend in
by sgre52160
added 2008-10-23
added 2008-10-23
1 1/2 cups sharp cheddar cheese, shredded 1 tbsp sherry 1/2 cup sour cream 1 tbsp jalapeno pepper, chopped 1/2 tsp hot sauce 1/4 tsp garlic powder Blend the cheese and sherry well. Blend in
SHARP CHEDDAR FONDUE
1 cup dry white wine 2 clove garlic, minced 2 bay leaves 8 oz sharp cheddar cheese, grated 2 tsp cornstarch and cold water Pinch nutmeg In a saucepan, bring first 3 ingredients to a simmer.
by sgre52160
added 2008-10-23
added 2008-10-23
1 cup dry white wine 2 clove garlic, minced 2 bay leaves 8 oz sharp cheddar cheese, grated 2 tsp cornstarch and cold water Pinch nutmeg In a saucepan, bring first 3 ingredients to a simmer.
Skillet Salmon
1 T. oil 4 salmon filets, 4 oz. each 1 c. milk 4 oz. cream cheese 1/2 c. chopped cucumber 2 T. fresh dill, chopped Heat oil in skillet over medium high heat. Add salmon and cook 5 minutes on
by buckyt
added 2008-10-23
added 2008-10-23
1 T. oil 4 salmon filets, 4 oz. each 1 c. milk 4 oz. cream cheese 1/2 c. chopped cucumber 2 T. fresh dill, chopped Heat oil in skillet over medium high heat. Add salmon and cook 5 minutes on
SAUSAGE AND GREEN CHILE CHEESE DIP
2 pkg pork sausage 2 (10 oz) cans diced tomatoes and green chilies, drained 2 (7 oz each) cans diced green chilies, with liquid 1-2 jalapeno pepper, chopped 2 lbs. (16 oz) process cheese
by sgre52160
added 2008-10-23
added 2008-10-23
2 pkg pork sausage 2 (10 oz) cans diced tomatoes and green chilies, drained 2 (7 oz each) cans diced green chilies, with liquid 1-2 jalapeno pepper, chopped 2 lbs. (16 oz) process cheese