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Shared Recipes by Recipe Box Members (page 39)

 

Easy Crab Dip
by sgre52160
added 2022-04-10


Easy Crab Dip

½ pound jumbo lump crab meat 1 8-ounce package cream cheese ½ cup sour cream 2 tablespoons mayonnaise 1 tablespoon lemon juice 1¼ teaspoon Worcestershire sauce ½ teaspoon dry mustard ½




Bacon Wrapped Crab Meat
by sgre52160
added 2022-04-10


Bacon Wrapped Crab Meat

1 pound jumbo lump crab meat 1/3 cup fine soft bread crumbs 2 tablespoons dry sherry 1 teaspoon chopped chives 1 teaspoon dry mustard ¼ teaspoon salt 10 slices bacon, cut in thirds 4




Brandied Crab Dip
by sgre52160
added 2022-04-10


Brandied Crab Dip

2 tablespoons butter ¼ cup fresh parsley, finely chopped 2 tablespoons brandy 1/8 teaspoon salt 1/8 teaspoon white pepper pinch nutmeg pinch paprika 1 large fresh lemon 1 pound backfin crab




Crabmeat Au Gratin with Spinach and Mushrooms
by sgre52160
added 2022-04-10


Crabmeat Au Gratin with Spinach and Mushrooms

1 10-ounce bag spinach 6 tbsp. butter 1 cup diced onions 2 cloves garlic, minced 1 lb. crabmeat, picked clean from shells 6-8 mushrooms, sliced and quartered 2 tbsp. flour 1 cup heavy




Crabshrooms
by sgre52160
added 2022-04-10


Crabshrooms

1/2 small yellow onion 2 8-oz packages washed button mushrooms 1 Tbsp fresh peeled minced garlic 1 8-oz tub of Philly's Light Cream Cheese 1 cup freshly grated Romano cheese 1 Tbsp olive oil 1




Crab Stuffed Deviled Eggs
by sgre52160
added 2022-04-10


Crab Stuffed Deviled Eggs

2 cups of Jumbo Lump crab meat 1 cup of mayonnaise ½ Tablespoon of Old Bay seasoning 1 teaspoon of vinegar ½ Tablespoon of Worcestershire sauce 1/3 cup of celery dash of garlic powder dash




Crab and Spinach Stuffed Phyllo Triangles
by sgre52160
added 2022-04-10


Crab and Spinach Stuffed Phyllo Triangles

2 pounds fresh spinach 3 pounds ricotta cheese 4 cloves fresh garlic 2 medium onions 2 pounds backfin crab meat nutmeg to taste salt and pepper to taste phyllo pastry sheets clarified




Crab Tarts
by sgre52160
added 2022-04-10


Crab Tarts

pastry dough for 2-crust pie 3 large eggs, beaten 1½ cups skim milk ¾ cup Swiss cheese, grated 2 tablespoons cream cheese, softened 1 tablespoon onion, minced ½ cup carrots, shredded 1




Easy Crab Roll-Up
by sgre52160
added 2022-04-10


Easy Crab Roll-Up

Easy Crab Roll-Up 1 package refrigerated crescent rolls (8) 1 pound lump crab meat cheese of your choice onion salt Separate crescent rolls. Sprinkle each with a little onion salt. Fill each




Cakes - Carrot W/ Cream Cheese Icing
by samiller426
added 2022-04-10


Cakes - Carrot W/ Cream Cheese Icing

2 cups all-purpose flour 2 tsp ground cinnamon 1 tsp baking powder 1/4 tsp salt 2/3 cup butter, softened 1 cup granulated sugar 3 large eggs 2/3 cup milk 3 medium carrots (7.5 oz.) 1/2 cup




Pies - Boston Cream
by samiller426
added 2022-04-09


Pies - Boston Cream

3 large eggs, separated 1 tsp vanilla extract 1/2 cup sugar pinch of salt 3/4 cup cake flour **Filling** 1/2 cup sugar 1/4 cup all purpose flour 1 1/2 cups milk 6 large egg yolks 2 tsp




Etouffee - Shrimp I
by samiller426
added 2022-04-08


Etouffee - Shrimp I

2 sticks butter 2 medium onions chopped 1/2 cup green onions scallions chopped 1/4 cup parsley minced 1/2 cup flour 4 stalks celery chopped 2 cloves garlic minced 1 -14 ounce can diced





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