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Shared Recipes by Recipe Box Members (page 360)
Cookie Tips
Cookie Tips: More Chewy: Remove the cookies from the oven a couple minutes before they are done or bake them at 25F cooler an oven temp for the same amount of time. Add more butter than called for
by suemunzlinger
added 2014-10-14
added 2014-10-14
Cookie Tips: More Chewy: Remove the cookies from the oven a couple minutes before they are done or bake them at 25F cooler an oven temp for the same amount of time. Add more butter than called for
Pumpkin Cookies
1 cup butter, softened 1 cup granulated sugar 1 teaspoons baking powder 1 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 eggs 1
by suemunzlinger
added 2014-10-14
added 2014-10-14
1 cup butter, softened 1 cup granulated sugar 1 teaspoons baking powder 1 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 eggs 1
Glazed Baby Carrots
Cooked baby carrots are mixed with butter, brown sugar, lemon juice, and fresh parsley. It's a simple recipe but it makes a great side
by mikuj
added 2014-10-13
added 2014-10-13
Cooked baby carrots are mixed with butter, brown sugar, lemon juice, and fresh parsley. It's a simple recipe but it makes a great side
Chicken Tot Pie
A tasty kid-friendly casserole made with cooked chicken or turkey, mixed vegetables, chicken soup, and topped with tater tots. Grownup-friendly
by mikuj
added 2014-10-13
added 2014-10-13
A tasty kid-friendly casserole made with cooked chicken or turkey, mixed vegetables, chicken soup, and topped with tater tots. Grownup-friendly
Chicken Pot Pies with puff pastry
6 ramekins, 8 or 10 ounce or 6 soufflé dishes, 8 or 10 ounce 1 package (17 3/10 ounces) frozen puff pastry, 2 sheets, thawed in refrigerator 1/2 cup (1 stick) butter, divided 1
by suemunzlinger
added 2014-10-13
added 2014-10-13
6 ramekins, 8 or 10 ounce or 6 soufflé dishes, 8 or 10 ounce 1 package (17 3/10 ounces) frozen puff pastry, 2 sheets, thawed in refrigerator 1/2 cup (1 stick) butter, divided 1
Caramel Apple Biscuits
1 1/2 cups finely chopped apples (about 2 small apples) 1 Tbsp cornstarch 6 Tbsp butter, divided 1/4 cup light brown sugar 1/2 tsp cinnamon 1 cup heavy cream 1/2 teas vanilla 3
by suemunzlinger
added 2014-10-13
added 2014-10-13
1 1/2 cups finely chopped apples (about 2 small apples) 1 Tbsp cornstarch 6 Tbsp butter, divided 1/4 cup light brown sugar 1/2 tsp cinnamon 1 cup heavy cream 1/2 teas vanilla 3
Caramel Apple Biscuits
1 1/2 cups finely chopped apples (about 2 small apples) 1 Tbsp cornstarch 6 Tbsp butter, divided 1/4 cup light brown sugar 1/2 tsp cinnamon 1 cup heavy cream 1/2 teas vanilla 3 1/4 cups
by suemunzlinger
added 2014-10-13
added 2014-10-13
1 1/2 cups finely chopped apples (about 2 small apples) 1 Tbsp cornstarch 6 Tbsp butter, divided 1/4 cup light brown sugar 1/2 tsp cinnamon 1 cup heavy cream 1/2 teas vanilla 3 1/4 cups
Bloomin’ Baked Apples
Bloomin’ Baked Apples Recipe Ingredients 2 crisp apples 2 tbsp butter 3 tbsp brown sugar, packed 1 tbsp flour 1 tsp cinnamon 4 caramels, unwrapped Optional toppings: vanilla ice
by suemunzlinger
added 2014-10-12
added 2014-10-12
Bloomin’ Baked Apples Recipe Ingredients 2 crisp apples 2 tbsp butter 3 tbsp brown sugar, packed 1 tbsp flour 1 tsp cinnamon 4 caramels, unwrapped Optional toppings: vanilla ice
Scalloped Potatoes / with Bacon and Cheese
Scalloped Potatoes Recipe Yield: Serves 8. 3 Tbsp butter 2 lbs (about 4 medium sized) Russet potatoes, peeled, sliced 1/8-inch thick 1 large onion, thinly sliced 2 Tbsp chopped fresh
by suemunzlinger
added 2014-10-12
added 2014-10-12
Scalloped Potatoes Recipe Yield: Serves 8. 3 Tbsp butter 2 lbs (about 4 medium sized) Russet potatoes, peeled, sliced 1/8-inch thick 1 large onion, thinly sliced 2 Tbsp chopped fresh
Scalloped Potatoes
1 1/2 cups heavy cream 3 bay leaves 2 sprigs fresh thyme, plus more to finish (Use 1/2 teas ground thyme, if you do not have fresh) 2 garlic cloves, chopped 1/8 teaspoon freshly grated
by suemunzlinger
added 2014-10-12
added 2014-10-12
1 1/2 cups heavy cream 3 bay leaves 2 sprigs fresh thyme, plus more to finish (Use 1/2 teas ground thyme, if you do not have fresh) 2 garlic cloves, chopped 1/8 teaspoon freshly grated
Pumpkin Roll with beaten egg whites
3/4 cup cake flour or all purpose flour 1 1/2 teaspoons ground cinnamon 1 1/4 teaspoons ground ginger 3/4 teaspoon ground allspice 6 large eggs, separate egg yolks and egg white 1/3 cup
by suemunzlinger
added 2014-10-12
added 2014-10-12
3/4 cup cake flour or all purpose flour 1 1/2 teaspoons ground cinnamon 1 1/4 teaspoons ground ginger 3/4 teaspoon ground allspice 6 large eggs, separate egg yolks and egg white 1/3 cup
Pumpkin Roll
Ingredients: For the Cake 1/2 cup powdered sugar ( or more to sprinkle on towel)* note 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 2 teas pumpkin
by suemunzlinger
added 2014-10-12
added 2014-10-12
Ingredients: For the Cake 1/2 cup powdered sugar ( or more to sprinkle on towel)* note 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 2 teas pumpkin