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Shared Recipes by Recipe Box Members (page 197)

 

GARLIC PANFRIED CATFISH – SOUTHERN STYLE
by sgre52160
added 2017-04-18


GARLIC PANFRIED CATFISH – SOUTHERN STYLE

1 ½ lbs catfish fillets 1 egg Garlic salt ½ cup flour and cornmeal Cayenne pepper, salt, and pepper Vegetable oil Heat skillet with 1” oil. Mix flour, cornmeal and salt and pepper




* GARLIC BUTTERED FISH FILLETS *
by sgre52160
added 2017-04-18


* GARLIC BUTTERED FISH FILLETS *

4 catfish fillets (I used cod) Sauce ¼ cup butter 2 tbsp finely chopped green onions 1 tbsp finely chopped parsley 1 tsp garlic salt 2 tsp lemon juice ½ tsp Worcestershire sauce Combine




FLOUNDER WITH SPINACH-RICOTTA FILLING
by sgre52160
added 2017-04-18


FLOUNDER WITH SPINACH-RICOTTA FILLING

2 lbs flounder fillets 2 (10 oz) pkg frozen chopped spinach, cooked and drained well 1 cup ricotta cheese ½ tsp basil 2 tbsp butter, melted 2 tbsp flour ¼ tsp salt Dash pepper 1 cup




FLOUNDER STUFFED WITH CRABMEAT
by sgre52160
added 2017-04-18


FLOUNDER STUFFED WITH CRABMEAT

Nonstick cooking spray 2 tsp olive oil ¼ onion, peeled, diced very fine ½ celery stalk, diced very fine 2 cloves garlic, minced 2 tbsp chopped fresh parsley 6 ounces crabmeat (fresh, frozen




FIRECRACKER SHRIMP
by sgre52160
added 2017-04-18


FIRECRACKER SHRIMP

1/3 cup honey ¼ cup soy sauce 1 tbsp rice wine vinegar 2 tsp cornstarch and grated orange peel ¼ tsp crushed red pepper flakes, or to taste 1 red bell pepper, seeded and chopped 1 cup snow




CREAMY SEAFOOD IN WINE SAUCE
by sgre52160
added 2017-04-18


CREAMY SEAFOOD IN WINE SAUCE

1 lb scallops ½ lb shrimp and crab meat 8 oz sliced mushrooms ½ cup chopped leek ½ cup butter ¼ cup flour ¼ tsp salt 1/8 tsp dry mustard Dash pepper 1 ½ cups half-and-half Dry white




CAJUN SHRIMP WITH RICE
by sgre52160
added 2017-04-18


CAJUN SHRIMP WITH RICE

1 cup diced andouille sausage ½ cup oil 2/3 cup flour ¾ cup diced yellow onion and green bell pepper 6 clove garlic, minced 1 cup chicken broth 3 cups chopped tomatoes 1 tsp minced thyme and




BBQ SHRIMP AND RICE
by sgre52160
added 2017-04-18


BBQ SHRIMP AND RICE

1 lb medium shrimp, peeled with tails in tact 1 oz Worcestershire sauce ½ tsp pepper 1 cup unsalted butter 1 rosemary sprig ½ tsp paprika Hot sauce, to taste 2 tbsp chopped garlic 2 cups




Balsamic Glazed Carrots
by minniet
added 2017-04-15


Balsamic Glazed Carrots

"Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side




Balsamic Roasted Carrots
by minniet
added 2017-04-15


Balsamic Roasted Carrots

"Tangy and sweet with a great roasted




Easy Easter Roast Beef
by blueboy757
added 2017-04-15


Easy Easter Roast Beef

Not just for Easter! This twice-cooked, boozy roast is wonderfully tender from the slow cooking in the crock pot and braising in the




Beefy Onion And Stuffing Supper
by paradoxl
added 2017-04-12


Beefy Onion And Stuffing Supper

A recipe for Beefy Onion And Stuffing Supper made in the crock pot made with round steak, onion, mushrooms, French onion soup, herb stuffing





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