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Shared Recipes by Recipe Box Members (page 199)
Frangelico French Toast
8 Eggs 1/2 cup half and half 1 shot glass (1/4 cup) Frangelico 1 loaf French Bread, sliced 1/2 to 1 inch thick Nutella to taste Powdered sugar, for garnish Sliced fresh strawberries, for
by sgre52160
added 2017-03-31
added 2017-03-31
8 Eggs 1/2 cup half and half 1 shot glass (1/4 cup) Frangelico 1 loaf French Bread, sliced 1/2 to 1 inch thick Nutella to taste Powdered sugar, for garnish Sliced fresh strawberries, for
Cinnamon Stuffed French Toast
8 slices Cinnamon Bread 8 ounces Cream Cheese, softened Walnuts Maple Syrup Powdered Sugar Sliced Strawberries 8 eggs 1/4 cup half and half 1/2 teaspoon vanilla cinnamon
by sgre52160
added 2017-03-31
added 2017-03-31
8 slices Cinnamon Bread 8 ounces Cream Cheese, softened Walnuts Maple Syrup Powdered Sugar Sliced Strawberries 8 eggs 1/4 cup half and half 1/2 teaspoon vanilla cinnamon
Busy Day Hollandaise Sauce
1 stick of butter 3 egg yolks 2 Tbls. lemon juice Directions: Melt butter. Mix egg yolks & juice in blender. Blend for 30 seconds. Pour in hot butter slowly.
by sgre52160
added 2017-03-31
added 2017-03-31
1 stick of butter 3 egg yolks 2 Tbls. lemon juice Directions: Melt butter. Mix egg yolks & juice in blender. Blend for 30 seconds. Pour in hot butter slowly.
Bananas Foster French Toast
2 and 2/3 cup brown sugar 3 tbsp maple syrup 1/2 lb butter 8 slices French bread, sliced diagonally 4 lg bananas, sliced 1 and 1/3 cup milk 1 and 1/3 cup half n half 8 eggs 1 and 1/2 tsp
by sgre52160
added 2017-03-31
added 2017-03-31
2 and 2/3 cup brown sugar 3 tbsp maple syrup 1/2 lb butter 8 slices French bread, sliced diagonally 4 lg bananas, sliced 1 and 1/3 cup milk 1 and 1/3 cup half n half 8 eggs 1 and 1/2 tsp
Baked Ham and Eggs Crisp
3/4 pound mushrooms, finely chopped 1/4 cup finely chopped shallots 2 tablespoons unsalted butter 1/2 teaspoon salt 1/4 teaspoon black pepper Lemon pepper to taste 2 tablespoons crème fraîche
by sgre52160
added 2017-03-31
added 2017-03-31
3/4 pound mushrooms, finely chopped 1/4 cup finely chopped shallots 2 tablespoons unsalted butter 1/2 teaspoon salt 1/4 teaspoon black pepper Lemon pepper to taste 2 tablespoons crème fraîche
Artichoke Mushroom Quiche
1 piecrust, refrigerated or homemade 1 can whole artichokes 1 small can sliced mushrooms 5 eggs 1 cup whipping cream 1 cup shredded Swiss cheese (can substitute with cheddar/Monterey mix) ¼
by sgre52160
added 2017-03-31
added 2017-03-31
1 piecrust, refrigerated or homemade 1 can whole artichokes 1 small can sliced mushrooms 5 eggs 1 cup whipping cream 1 cup shredded Swiss cheese (can substitute with cheddar/Monterey mix) ¼
BROCCOLI-MUSHROOM MEDLEY
1 (1 ½ lb) bunch broccoli, cut into spears 1 tbsp lemon juice 1 tsp sugar and cornstarch ¼ tsp ground nutmeg 1 cup mushrooms, sliced 1 medium onion, cut into rings 2 clove garlic, minced 3
by sgre52160
added 2017-03-31
added 2017-03-31
1 (1 ½ lb) bunch broccoli, cut into spears 1 tbsp lemon juice 1 tsp sugar and cornstarch ¼ tsp ground nutmeg 1 cup mushrooms, sliced 1 medium onion, cut into rings 2 clove garlic, minced 3
BROCCOLI ITALIANO
1 (1 ½ lb) bunch broccoli, cut into spears 2/3 cup Italian salad dressing 1/3 cup dry white wine or water In a large skillet, combined ingredients; cover and simmer 15 minutes or until
by sgre52160
added 2017-03-31
added 2017-03-31
1 (1 ½ lb) bunch broccoli, cut into spears 2/3 cup Italian salad dressing 1/3 cup dry white wine or water In a large skillet, combined ingredients; cover and simmer 15 minutes or until
BROCCOLI CASSEROLE
1 cup shredded cheddar cheese 1 cup cooked long-grain rice ½ cup canned sliced mushrooms, drained ½ cup diced onion ¼ cup milk 4 tsp butter ¼ tsp salt 2 (10 oz) pkg frozen chopped
by sgre52160
added 2017-03-31
added 2017-03-31
1 cup shredded cheddar cheese 1 cup cooked long-grain rice ½ cup canned sliced mushrooms, drained ½ cup diced onion ¼ cup milk 4 tsp butter ¼ tsp salt 2 (10 oz) pkg frozen chopped
BROCCOLI AU GRATIN
1 ½ cup hot medium white sauce ¾ cup shredded cheddar cheese 1 tsp nutmeg 12 oz chopped, cooked broccoli 1/3 cup bread crumbs 2 tbsp butter Preheat oven to 350. Grease a 1 ½ quart
by sgre52160
added 2017-03-31
added 2017-03-31
1 ½ cup hot medium white sauce ¾ cup shredded cheddar cheese 1 tsp nutmeg 12 oz chopped, cooked broccoli 1/3 cup bread crumbs 2 tbsp butter Preheat oven to 350. Grease a 1 ½ quart
WESTERN BEANS
4 strips bacon, chopped and fried until crisp 1 large onion, chopped 1/3 cup dry lentils 1 1/3 cups water 2 tbsp ketchup 1 tsp garlic powder ½ tsp ground cumin ¼ tsp dried red pepper
by sgre52160
added 2017-03-31
added 2017-03-31
4 strips bacon, chopped and fried until crisp 1 large onion, chopped 1/3 cup dry lentils 1 1/3 cups water 2 tbsp ketchup 1 tsp garlic powder ½ tsp ground cumin ¼ tsp dried red pepper
HONEY ‘N’ SPICE BARBECUE CHICKEN
½ cup Heinz 57 sauce ¼ cup honey 2 – 2 ½ lb broiler-fryer, pieces Melted butter Combine sauce and honey. Place chicken on the grill, brush with melted butter and the sauce mixture. Grill
by sgre52160
added 2017-03-31
added 2017-03-31
½ cup Heinz 57 sauce ¼ cup honey 2 – 2 ½ lb broiler-fryer, pieces Melted butter Combine sauce and honey. Place chicken on the grill, brush with melted butter and the sauce mixture. Grill