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Category: Salad
Prep Time: Cook Time: Total Time:
4 cups torn leaf lettuce
1 small onion, sliced thin
3 radishes, sliced
3 bacon strips, diced
2 tbsp vinegar
1/2 tsp sugar and packed brown sugar
1/4 tsp ground mustard
1/4 - 1/2 tsp salt
1/8 tsp pepper
Garnish: hard boiled egg, chopped
Place lettuce in a large bowl and toss with onions and radishes; set aside. In a skillet, cook bacon until crisp; remove with a slotted spoon and drain on paper towels. To drippings, add remaining ingredients and bring to a boil. Pour over lettuce and toss; sprinkle with bacon and egg. Serve immediately. Serves 4-6
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WILTED LETTUCE
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Category: Salad
Prep Time: Cook Time: Total Time:
4 cups torn leaf lettuce
1 small onion, sliced thin
3 radishes, sliced
3 bacon strips, diced
2 tbsp vinegar
1/2 tsp sugar and packed brown sugar
1/4 tsp ground mustard
1/4 - 1/2 tsp salt
1/8 tsp pepper
Garnish: hard boiled egg, chopped
Place lettuce in a large bowl and toss with onions and radishes; set aside. In a skillet, cook bacon until crisp; remove with a slotted spoon and drain on paper towels. To drippings, add remaining ingredients and bring to a boil. Pour over lettuce and toss; sprinkle with bacon and egg. Serve immediately. Serves 4-6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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