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Category: Salad
Prep Time: Cook Time: Total Time:
Dressing:
2 tbsp bacon fat
2 tbsp flour
1 small onion, minced
1 cup water
1/2 tsp powdered mustard
2 tbsp vinegar
Salad:
1 3/4 lb fresh spinach, cleaned, drained and chopped
salt and pepper to taste
Optional additions:
Crumbled bacon,
Diced hard-boiled eggs,
Diced red and/or green peppers,
Sliced strawberries, or
Orange segments
Melt bacon fat. Stir in flour and onion. Gradually stir in water, mustard, and vinegar. Cook over low heat, stirring constantly, until smooth and thickened. Pour over spinach. Mix well, and season to taste. Sprinkle with crumbled bacon, or any combination of the optional additions, if desired.
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WILTED SPINACH SALAD
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Category: Salad
Prep Time: Cook Time: Total Time:
Dressing:
2 tbsp bacon fat
2 tbsp flour
1 small onion, minced
1 cup water
1/2 tsp powdered mustard
2 tbsp vinegar
Salad:
1 3/4 lb fresh spinach, cleaned, drained and chopped
salt and pepper to taste
Optional additions:
Crumbled bacon,
Diced hard-boiled eggs,
Diced red and/or green peppers,
Sliced strawberries, or
Orange segments
Melt bacon fat. Stir in flour and onion. Gradually stir in water, mustard, and vinegar. Cook over low heat, stirring constantly, until smooth and thickened. Pour over spinach. Mix well, and season to taste. Sprinkle with crumbled bacon, or any combination of the optional additions, if desired.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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