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Category: Cheese
Prep Time: Cook Time: Total Time:
½ cup olive oil
½ cup white wine vinegar
3 tablespoon fresh parsley
3 tablespoon minced green onion
1 teaspoon sugar
1/8 cup fresh basil - chopped
½ tablespoon salt
½ tablespoon pepper
3 cloves garlic - minced
2 oz jar diced pimento - drained
8 oz sharp cheddar cheese - cubed
8 oz monterey jack cheese - cubed
8 oz whole Black olives - drained
8 oz whole Green olives - drained
Preparation
Combine olive oil, white wine vinegar, parsley, green onion, sugar, basil, salt, pepper, garlic and pimentos in jar; cover tightly and shake vigorously.
Place cheeses and olives in covered container.
Pour over marinade and let it sit in refrigerator at least eight hours before serving.
This recipe can be stored, covered in refrigerator for one month and brought out as needed when guests drop by.
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Marinated Cheese
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Category: Cheese
Prep Time: Cook Time: Total Time:
½ cup olive oil
½ cup white wine vinegar
3 tablespoon fresh parsley
3 tablespoon minced green onion
1 teaspoon sugar
1/8 cup fresh basil - chopped
½ tablespoon salt
½ tablespoon pepper
3 cloves garlic - minced
2 oz jar diced pimento - drained
8 oz sharp cheddar cheese - cubed
8 oz monterey jack cheese - cubed
8 oz whole Black olives - drained
8 oz whole Green olives - drained
Preparation
Combine olive oil, white wine vinegar, parsley, green onion, sugar, basil, salt, pepper, garlic and pimentos in jar; cover tightly and shake vigorously.
Place cheeses and olives in covered container.
Pour over marinade and let it sit in refrigerator at least eight hours before serving.
This recipe can be stored, covered in refrigerator for one month and brought out as needed when guests drop by.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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