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Shared Recipes by Recipe Box Members (page 992)
GRILLED PORTABELLA CAPS STUFFED WITH HERB CHEESE
Portabella mushrooms, stemmed Olive oil Spreadable reduced fat herb cheese Baby spinach, rough chopped Roma tomatoes, diced Buttery crackers, lightly crushed For each serving, to order:
by sgre52160
added 2011-09-15
added 2011-09-15
Portabella mushrooms, stemmed Olive oil Spreadable reduced fat herb cheese Baby spinach, rough chopped Roma tomatoes, diced Buttery crackers, lightly crushed For each serving, to order:
BLUEBERRY CROISSANT BREAD PUDDING
2 extra large croissants 1/2 cup blueberry preserves 3 large eggs 14 oz sweetened condensed milk 3/4 cup water 2 tbsp butter, melted 1 tsp vanilla extract 1/4 tsp cinnamon Confectioners sugar
by sgre52160
added 2011-09-15
added 2011-09-15
2 extra large croissants 1/2 cup blueberry preserves 3 large eggs 14 oz sweetened condensed milk 3/4 cup water 2 tbsp butter, melted 1 tsp vanilla extract 1/4 tsp cinnamon Confectioners sugar
BAKED MUSHROOM PARMESAN
Portabella mushrooms Olive oil Tomato marinara sauce Fresh basil leaves, julienned Crushed red peppers flakes Shredded part-skim mozzarella cheese Grated Parmesan cheese For each serving,
by sgre52160
added 2011-09-15
added 2011-09-15
Portabella mushrooms Olive oil Tomato marinara sauce Fresh basil leaves, julienned Crushed red peppers flakes Shredded part-skim mozzarella cheese Grated Parmesan cheese For each serving,
CHOCOLATE WAFER ICEBOX CAKE
4 cups heavy cream 3 tbsp sugar 1 tbsp plus 1 tsp vanilla extract 1 & 1/2 packages Nabisco chocolate wafer cookies Combine the cream, sugar, and vanilla in a large bowl. Whip until soft peaks
by sgre52160
added 2011-09-15
added 2011-09-15
4 cups heavy cream 3 tbsp sugar 1 tbsp plus 1 tsp vanilla extract 1 & 1/2 packages Nabisco chocolate wafer cookies Combine the cream, sugar, and vanilla in a large bowl. Whip until soft peaks
RIB EYE STEAK TOPPED WITH GORGONZOLA MUSHROOM BUTTER
1 tbsp. olive oil and butter 2 oz. sliced mushrooms Pinch minced fresh sage and minced fresh thyme 2 oz Oloroso sherry 2 oz Gorgonzola cheese 1 tbsp sour cream Pinch salt and pepper 10 oz.
by sgre52160
added 2011-09-15
added 2011-09-15
1 tbsp. olive oil and butter 2 oz. sliced mushrooms Pinch minced fresh sage and minced fresh thyme 2 oz Oloroso sherry 2 oz Gorgonzola cheese 1 tbsp sour cream Pinch salt and pepper 10 oz.
CINNAMON CROWN CAKE
3 cups all-purpose flour 2 cups sugar 1 tbsp baking powder 1/2 tsp salt 1 cup butter, softened 1 cup milk 3 eggs 1 tbsp vanilla 1/2 cup chopped nuts (no surprise, I used pecans) 1/2 cup
by sgre52160
added 2011-09-15
added 2011-09-15
3 cups all-purpose flour 2 cups sugar 1 tbsp baking powder 1/2 tsp salt 1 cup butter, softened 1 cup milk 3 eggs 1 tbsp vanilla 1/2 cup chopped nuts (no surprise, I used pecans) 1/2 cup
COCONUT PECAN SHORTBREAD SQUARES
1 cup unsalted butter, softened and cut into small pieces 2 cups all-purpose flour 2 cups coarsely chopped toasted pecans 1 cup sweetened shredded coconut 14 oz sweetened condensed milk Preheat
by sgre52160
added 2011-09-15
added 2011-09-15
1 cup unsalted butter, softened and cut into small pieces 2 cups all-purpose flour 2 cups coarsely chopped toasted pecans 1 cup sweetened shredded coconut 14 oz sweetened condensed milk Preheat
ROASTED MUSHROOMS AND PARMESAN
1/2 pound wild mushrooms (use a mix of your favorites) Olive oil Freshly ground black pepper 2 tablespoons lemon juice 1/4 cup finely chopped or crumbled parmesan (not grated - you want a
by sgre52160
added 2011-09-15
added 2011-09-15
1/2 pound wild mushrooms (use a mix of your favorites) Olive oil Freshly ground black pepper 2 tablespoons lemon juice 1/4 cup finely chopped or crumbled parmesan (not grated - you want a
CORN FLAKE BARS
1/4 cup brown sugar 1/2 cup light corn syrup 1 tsp vanilla extract 1 cup peanut butter 3 cups crushed corn flakes Combine brown sugar and corn syrup in a large saucepan over medium heat. Bring
by sgre52160
added 2011-09-15
added 2011-09-15
1/4 cup brown sugar 1/2 cup light corn syrup 1 tsp vanilla extract 1 cup peanut butter 3 cups crushed corn flakes Combine brown sugar and corn syrup in a large saucepan over medium heat. Bring
CREAM CHEESE POUND CAKE
1/2 cup chopped pecans 1 cup butter, softened 8 oz cream cheese, softened 2 1/2 cups sugar 6 eggs 3 cups sifted cake flour Pinch salt 1 1/2 tsp vanilla extract 1 cup chopped pecans Grease
by sgre52160
added 2011-09-15
added 2011-09-15
1/2 cup chopped pecans 1 cup butter, softened 8 oz cream cheese, softened 2 1/2 cups sugar 6 eggs 3 cups sifted cake flour Pinch salt 1 1/2 tsp vanilla extract 1 cup chopped pecans Grease
CRISPY CHOCOLATE SQUARES
10 1/2 oz miniature marshmallows 1 cup peanut butter 1 cup semi-sweet chocolate chips 1/2 cup butter 2 cups Rice Krispies 1 cup chopped nuts In a very large microwave-safe bowl, combine
by sgre52160
added 2011-09-15
added 2011-09-15
10 1/2 oz miniature marshmallows 1 cup peanut butter 1 cup semi-sweet chocolate chips 1/2 cup butter 2 cups Rice Krispies 1 cup chopped nuts In a very large microwave-safe bowl, combine
CITRUS-CREAM CHEESE DIP
1 (8-ounce) package cream cheese, softened 2 cups powdered sugar 2 teaspoons vanilla extract 1 tablespoon grated lime, lemon, or orange rind 1 cup whipped cream Beat cream cheese,
by sgre52160
added 2011-09-15
added 2011-09-15
1 (8-ounce) package cream cheese, softened 2 cups powdered sugar 2 teaspoons vanilla extract 1 tablespoon grated lime, lemon, or orange rind 1 cup whipped cream Beat cream cheese,
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