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Shared Recipes by Recipe Box Members (page 96)
Real Hungarian Goulash
Goulash isn't a dish to be rushed. It takes time for all the flavors to come together, so let the crockpot do the work. Plenty of sweet paprika gives the meaty goulash its characteristic Hungarian
by ShawnaZ
added 2020-08-13
added 2020-08-13
Goulash isn't a dish to be rushed. It takes time for all the flavors to come together, so let the crockpot do the work. Plenty of sweet paprika gives the meaty goulash its characteristic Hungarian
Green Tomato Jelly
Who knew unripe tomatoes could taste this good? Green Tomato Jelly with a raspberry twist. Boil, blend, jar.
by janettzephen
added 2020-08-09
added 2020-08-09
Who knew unripe tomatoes could taste this good? Green Tomato Jelly with a raspberry twist. Boil, blend, jar.
Pies - Pumpkin
2 (15 oz) cans pure pumpkin 2 (12 oz) cans evaporated milk 2 eggs, slightly beaten 1 ½ cups sugar 2 Tbsp flour 1 tsp salt 1 tsp ground cinnamon ½ tsp ground ginger ½ tsp ground nutmeg ½
by samiller426
added 2020-08-06
added 2020-08-06
2 (15 oz) cans pure pumpkin 2 (12 oz) cans evaporated milk 2 eggs, slightly beaten 1 ½ cups sugar 2 Tbsp flour 1 tsp salt 1 tsp ground cinnamon ½ tsp ground ginger ½ tsp ground nutmeg ½
Taco Seasoning Mix
Better than store bought: make your own taco seasoning with just a few simple
by ShawnaZ
added 2020-08-06
added 2020-08-06
Better than store bought: make your own taco seasoning with just a few simple
Bisquick Without Shortening
This recipe is the perfect way to save money and have control over the ingredients in your baking mix. You can easily make a double or triple batch to have on hand for when you need
by ShawnaZ
added 2020-08-06
added 2020-08-06
This recipe is the perfect way to save money and have control over the ingredients in your baking mix. You can easily make a double or triple batch to have on hand for when you need
Golden Corral Bread Pudding
No need to stand in the buffet line for this sweet treat. This homemade version is made with cubed French bread and served with a sweet white
by ShawnaZ
added 2020-08-06
added 2020-08-06
No need to stand in the buffet line for this sweet treat. This homemade version is made with cubed French bread and served with a sweet white
Boston Market Creamed Spinach
One bite of this rich and creamy copycat spinach dish and you'll know why it's so popular at Boston
by ShawnaZ
added 2020-08-06
added 2020-08-06
One bite of this rich and creamy copycat spinach dish and you'll know why it's so popular at Boston
K&W Cafeteria Baked Spaghetti
This copycat version of the baked spaghetti from K&W is made with ground beef, pasta, ketchup, beef stock, lots of seasonings and two types of
by ShawnaZ
added 2020-08-06
added 2020-08-06
This copycat version of the baked spaghetti from K&W is made with ground beef, pasta, ketchup, beef stock, lots of seasonings and two types of
Grilled Three Cheese Potatoes
6 large potatoes, sliced 1/4 inch thick 2 medium onions, chopped 1/3 cup grated Parmesan cheese 1 cup shredded sharp cheddar cheese, divided 1 cup shredded part-skim mozzarella cheese, divided 1
by samiller426
added 2020-08-05
added 2020-08-05
6 large potatoes, sliced 1/4 inch thick 2 medium onions, chopped 1/3 cup grated Parmesan cheese 1 cup shredded sharp cheddar cheese, divided 1 cup shredded part-skim mozzarella cheese, divided 1
Sub - Balsamic Vinegar
1. Apple Cider and Brown Sugar Mix 1 tablespoon of cider with ½ teaspoon of brown sugar and ensure that you have diluted all visible crystals. This combination will give you about 1 tablespoon
by samiller426
added 2020-08-05
added 2020-08-05
1. Apple Cider and Brown Sugar Mix 1 tablespoon of cider with ½ teaspoon of brown sugar and ensure that you have diluted all visible crystals. This combination will give you about 1 tablespoon
Tea Room Seafood Pasta Salad
Served in a scooped out tomato, or on a bed of large, crispy lettuce or romaine, this is the perfect entree for a hot summer day. If you omit the pasta, it makes a killer sandwich filling, too (so
by sgre52160
added 2020-08-03
added 2020-08-03
Served in a scooped out tomato, or on a bed of large, crispy lettuce or romaine, this is the perfect entree for a hot summer day. If you omit the pasta, it makes a killer sandwich filling, too (so
JOSEPHINE'S TEA ROOM BROCCOLI-CHEESE SOUP
This came from a wonderful Tea Room in Godfrey,
by sgre52160
added 2020-08-03
added 2020-08-03
This came from a wonderful Tea Room in Godfrey,