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Shared Recipes by Recipe Box Members (page 930)
BBQ CHICKEN PIZZA WITH BEER CRUST
Beer Pizza Crust 3 cups unbleached flour (plus more for dusting) 1 tablespoon baking powder 1/2 teaspoon salt 1 (12 ounce) can beer Olive oil Pour in the beer and mix well, the dough
by sgre52160
added 2011-10-27
added 2011-10-27
Beer Pizza Crust 3 cups unbleached flour (plus more for dusting) 1 tablespoon baking powder 1/2 teaspoon salt 1 (12 ounce) can beer Olive oil Pour in the beer and mix well, the dough
Loaded Baked Potato Soup
The delicious flavors of a loaded baked potato slow cooked into a soup. This recipe is made with potatoes, onion, chicken broth, cream, Cheddar cheese, and sour
by Shabanner76
added 2011-10-26
added 2011-10-26
The delicious flavors of a loaded baked potato slow cooked into a soup. This recipe is made with potatoes, onion, chicken broth, cream, Cheddar cheese, and sour
Potato-Mushroom Pie
2 tablespoons unsalted butter, plus more for dish 1 medium onion, cut into 1/2-inch dice 2 pounds assorted wild mushrooms, such as chanterelle, oyster, or black trumpet, coarsely chopped 1/4
by ICOOK2
added 2011-10-26
added 2011-10-26
2 tablespoons unsalted butter, plus more for dish 1 medium onion, cut into 1/2-inch dice 2 pounds assorted wild mushrooms, such as chanterelle, oyster, or black trumpet, coarsely chopped 1/4
Maple-Glazed Parsnips And Carrots
1 1/4 pounds (about 6) parsnips, peeled, halved lengthwise 3/4 pound thin carrots, (about 12), peeled, greens trimmed but not removed 4 slices bacon, each cut into 4 pieces 10 sprigs fresh
by ICOOK2
added 2011-10-26
added 2011-10-26
1 1/4 pounds (about 6) parsnips, peeled, halved lengthwise 3/4 pound thin carrots, (about 12), peeled, greens trimmed but not removed 4 slices bacon, each cut into 4 pieces 10 sprigs fresh
Sauteed Spinach with Garlic
2 tablespoons olive oil 2 cloves garlic, peeled and thinly sliced lengthwise 2 pounds fresh spinach, washed and leaves damp Olive-oil cooking spray Salt and freshly ground pepper, to taste
by ICOOK2
added 2011-10-26
added 2011-10-26
2 tablespoons olive oil 2 cloves garlic, peeled and thinly sliced lengthwise 2 pounds fresh spinach, washed and leaves damp Olive-oil cooking spray Salt and freshly ground pepper, to taste
HOT SPINACH CHEESE DIP - Crock pot
10 oz pkg frozen chopped spinach, thawed & drained 8 oz pkg cream cheese, softened 1/2 cup scallions, chopped 1/2 teaspoon garlic pepper 1 cup cheddar cheese, shredded 1/3 cup sun-dried
by sgre52160
added 2011-10-26
added 2011-10-26
10 oz pkg frozen chopped spinach, thawed & drained 8 oz pkg cream cheese, softened 1/2 cup scallions, chopped 1/2 teaspoon garlic pepper 1 cup cheddar cheese, shredded 1/3 cup sun-dried
MARINATED SALMON WITH PASTA
1 lb. cooked fresh salmon, flaked 2 medium chopped tomatoes 1/2 cup pitted small ripe olives 1 onion, thinly sliced & separated into rings 2 cloves crushed garlic 2 tbsp. olive oil 2 tbsp.
by sgre52160
added 2011-10-26
added 2011-10-26
1 lb. cooked fresh salmon, flaked 2 medium chopped tomatoes 1/2 cup pitted small ripe olives 1 onion, thinly sliced & separated into rings 2 cloves crushed garlic 2 tbsp. olive oil 2 tbsp.
CHOCOLATE CRUNCH BROWNIES
1 cup butter, softened 2 cups sugar 4 eggs 1/2 cup baking cocoa 1-1/2 cups all-purpose flour 2 teaspoons vanilla extract 1/2 teaspoon salt 1 jar (7 ounces) marshmallow creme 1 cup creamy
by sgre52160
added 2011-10-26
added 2011-10-26
1 cup butter, softened 2 cups sugar 4 eggs 1/2 cup baking cocoa 1-1/2 cups all-purpose flour 2 teaspoons vanilla extract 1/2 teaspoon salt 1 jar (7 ounces) marshmallow creme 1 cup creamy
PEANUT-CHOCOLATE-CARAMEL CRUNCH BARS
Shortbread Base 1 1/2 cups all purpose flour 1 tsp instant espresso powder 1/2 tsp salt 1/4 tsp ground cinnamon 8 oz (2 sticks) unsalted butter, room temperature 1/2 cup packed light brown
by sgre52160
added 2011-10-26
added 2011-10-26
Shortbread Base 1 1/2 cups all purpose flour 1 tsp instant espresso powder 1/2 tsp salt 1/4 tsp ground cinnamon 8 oz (2 sticks) unsalted butter, room temperature 1/2 cup packed light brown
CITRUS BRINE for Turkey
1 cup salt 1 lemon, cut into wedges 1 orange, cut into wedges 1 medium onion, cut into wedges 3 cloves garlic 4 bay leaves 1 tablespoon dried thyme 1 tablespoon ground black pepper 1 1/2
by sgre52160
added 2011-10-26
added 2011-10-26
1 cup salt 1 lemon, cut into wedges 1 orange, cut into wedges 1 medium onion, cut into wedges 3 cloves garlic 4 bay leaves 1 tablespoon dried thyme 1 tablespoon ground black pepper 1 1/2
PUMPKIN CUSTARDS WITH GINGER AND CINNAMON
1/2 cup pure pumpkin 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/2 cup packed dark brown sugar 2 cups evaporated milk 1 large egg plus 2 large yolks Bring 1 quart of water to a
by sgre52160
added 2011-10-26
added 2011-10-26
1/2 cup pure pumpkin 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/2 cup packed dark brown sugar 2 cups evaporated milk 1 large egg plus 2 large yolks Bring 1 quart of water to a
OASTED BRUSSELS SPROUTS WITH WILD MUSHROOMS AND CREAM
1 1/2 pounds Brussels sprouts, trimmed and halved lengthwise (5 cups) 5 tablespoons olive oil, divided Kosher salt 3 tablespoons unsalted butter, divided 3/4 pound wild mushrooms, such as
by sgre52160
added 2011-10-26
added 2011-10-26
1 1/2 pounds Brussels sprouts, trimmed and halved lengthwise (5 cups) 5 tablespoons olive oil, divided Kosher salt 3 tablespoons unsalted butter, divided 3/4 pound wild mushrooms, such as