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Shared Recipes by Recipe Box Members (page 929)

 

Pirate Stew
by arnoswife
added 2011-10-27


Pirate Stew

A 5-star recipe for Pirate Stew made in the crock pot made with ground beef, onion, crushed tomatoes, white rice, potatoes, black beans, pinto




CHOCOLATE ZUCCHINI CAKE
by sgre52160
added 2011-10-27


CHOCOLATE ZUCCHINI CAKE

2 1/2 cups flour 1/2 cup cocoa 2 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon cinnamon 1 teaspoon salt 3/4 cup butter 2 cups sugar 3 eggs 2 teaspoons vanilla 2




CARAMEL CHOCOLATE BARS
by sgre52160
added 2011-10-27


CARAMEL CHOCOLATE BARS

1 1/2 cups brown sugar, firmly packed 2 cups quick oatmeal 1 (16 ounce) bag chocolate chips 3/4 cup caramel ice cream topping 1 1/4 cups butter 2 cups flour, plus 3 tablespoons flour 1




TRIPLE BERRY CRISP
by sgre52160
added 2011-10-27


TRIPLE BERRY CRISP

1 1/2 cups fresh blackberries 1 1/2 cups fresh raspberries 1 1/2 cups fresh blueberries 4 tablespoons white sugar 2 cups all-purpose flour 2 cups rolled oats 1 1/2 cups packed brown sugar 1




SOUTHWESTERN GRILLED CHICKEN WITH LIME BUTTER
by sgre52160
added 2011-10-27


SOUTHWESTERN GRILLED CHICKEN WITH LIME BUTTER

2 teaspoons ground cinnamon 1 tablespoon chili powder 1 tablespoon brown sugar 1 teaspoon cocoa powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 3 tablespoons olive oil 1




THREE LAYER CHOCOLATE PUDDING CAKE
by sgre52160
added 2011-10-27


THREE LAYER CHOCOLATE PUDDING CAKE

First layer 1 cup all-purpose flour 1/2 cup butter (1 stick) 1 cup chopped walnuts Combine flour, butter and nuts. Pat over the bottom of a 9-by-13-inch pan. Bake at 350 degrees about 20




CHICKEN IN NEW ORLEANS WINE SAUCE
by sgre52160
added 2011-10-27


CHICKEN IN NEW ORLEANS WINE SAUCE

4 large chicken breast fillets 6 tablespoons flour 3/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon paprika 6 tablespoons butter 3/4 cup white wine (may use water) 1 teaspoon chicken




ORANGE SESAME BALSAMIC SALAD DRESSING AND MARINADE
by sgre52160
added 2011-10-27


ORANGE SESAME BALSAMIC SALAD DRESSING AND MARINADE

1/4 cup orange juice 1/4 cup balsamic vinegar 1/4 cup olive oil 1 tablespoon toasted sesame oil 1 teaspoon fresh ginger root, grated 1 teaspoon Asian hot mustard Combine in a bowl (glass or




SWEET SAUSAGE MEDITERRANEAN PENNE PASTA
by sgre52160
added 2011-10-27


SWEET SAUSAGE MEDITERRANEAN PENNE PASTA

5 links sweet Italian sausage 1 (8 ounce) box penne rigate 1 (14 1/2 ounce) can diced tomatoes with basil oregano and garlic 1 (6 ounce) jar marinated artichoke hearts 1 (2 ounce) can black




CHOCOLATE-FILLED PEANUT BUTTER COOKIES
by sgre52160
added 2011-10-27


CHOCOLATE-FILLED PEANUT BUTTER COOKIES

Filling: 4 ounces milk or cream 6 ounces semisweet chocolate, chopped or in chips 2 to 4 tablespoons flour Cookie: 1/4 cup (4 tablespoons) shortening 1/4 cup (4 tablespoons) butter or




POLYNESIAN PULLED PORK - Crock pot
by sgre52160
added 2011-10-27


POLYNESIAN PULLED PORK - Crock pot

3 lb pork roast 1 1/2 cups pineapple soda (divided) 1/2 cup mango nectar 1 16oz bottle ketchup 1/4 cup of chili sauce 1 tablespoon of liquid smoke 1 tablespoon Worcester sauce 2 teaspoons




JAPANESE STYLE ZUCCHINI
by sgre52160
added 2011-10-27


JAPANESE STYLE ZUCCHINI

2 tablespoons sesame oil 1 medium onion, thinly sliced 2 medium zucchini, cut into thin strips 2 tablespoons teriyaki sauce 1 tablespoon soy sauce 1 tablespoon sesame seeds Black pepper,





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