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Shared Recipes by Recipe Box Members (page 835)
THREE-CHEESE CHICKEN PENNE FLORENTINE - Cooking Light
1 teaspoon olive oil Cooking spray 3 cups thinly sliced mushrooms 1 cup chopped onion 1 cup chopped red bell pepper 3 cups chopped fresh spinach 1 tablespoon chopped fresh oregano 1/4
by sgre52160
added 2012-01-12
added 2012-01-12
1 teaspoon olive oil Cooking spray 3 cups thinly sliced mushrooms 1 cup chopped onion 1 cup chopped red bell pepper 3 cups chopped fresh spinach 1 tablespoon chopped fresh oregano 1/4
GOODY GOODY BARS
1 cup packed light brown sugar 1 cup light corn syrup 1 cup creamy peanut butter 1 cup salted dry-roasted peanuts, chopped 6 cups cornflakes 1 cup semisweet chocolate chips Line a 9×13-inch
by sgre52160
added 2012-01-12
added 2012-01-12
1 cup packed light brown sugar 1 cup light corn syrup 1 cup creamy peanut butter 1 cup salted dry-roasted peanuts, chopped 6 cups cornflakes 1 cup semisweet chocolate chips Line a 9×13-inch
MEXICAN RICE CASSEROLE
1 1/2 cups of white rice, prepared per instructions 1 tsp of olive oil 1 lb lean ground beef (I used 96/4) 1/2 sweet yellow onion, diced 3 cloves of garlic, minced 1 tsp paprika 1 tsp chili
by sgre52160
added 2012-01-12
added 2012-01-12
1 1/2 cups of white rice, prepared per instructions 1 tsp of olive oil 1 lb lean ground beef (I used 96/4) 1/2 sweet yellow onion, diced 3 cloves of garlic, minced 1 tsp paprika 1 tsp chili
ITALIAN PARMESAN HERB CHICKEN AND POTATOES - Crockpot
2 lbs. frozen chicken tenders 1 medium onion, sliced 1 1/2 lbs. new potatoes, quartered 1 clove garlic, crushed 1/2 tsp. oregano 1/2 tsp. basil 1/2 tsp. thyme 1/2 tsp. kosher salt Black
by sgre52160
added 2012-01-12
added 2012-01-12
2 lbs. frozen chicken tenders 1 medium onion, sliced 1 1/2 lbs. new potatoes, quartered 1 clove garlic, crushed 1/2 tsp. oregano 1/2 tsp. basil 1/2 tsp. thyme 1/2 tsp. kosher salt Black
BACON, CREMINI & BRIE POTATOES
4 medium potatoes 4 teaspoons olive oil 1/2 teaspoon salt 6 bacon strips, chopped 1/2 pound sliced baby portobello (cremini) mushrooms 4 ounces Brie cheese, sliced Chopped fresh chives,
by sgre52160
added 2012-01-12
added 2012-01-12
4 medium potatoes 4 teaspoons olive oil 1/2 teaspoon salt 6 bacon strips, chopped 1/2 pound sliced baby portobello (cremini) mushrooms 4 ounces Brie cheese, sliced Chopped fresh chives,
CREAMY CHICKEN NOODLE VEGETABLE SOUP
Stock: 3-4 pounds bone-in chicken breasts or thighs, skin and fat removed 1 bay leaf 1 small onion, halved 1 rib of celery 1/2 head green cabbage, cut in half 1 -1 inch piece of fresh
by sgre52160
added 2012-01-12
added 2012-01-12
Stock: 3-4 pounds bone-in chicken breasts or thighs, skin and fat removed 1 bay leaf 1 small onion, halved 1 rib of celery 1/2 head green cabbage, cut in half 1 -1 inch piece of fresh
MEATBALL SOUP
For the Meatballs: 1 tablespoon unconverted long-grain rice 6 ounces finely ground pork with a little fat 6 ounces finely ground beef with a little fat 1 egg 1/8 teaspoon cumin seeds, crushed 3
by sgre52160
added 2012-01-12
added 2012-01-12
For the Meatballs: 1 tablespoon unconverted long-grain rice 6 ounces finely ground pork with a little fat 6 ounces finely ground beef with a little fat 1 egg 1/8 teaspoon cumin seeds, crushed 3
HERB-ROASTED PORK LOIN
For pork: 1 (4 to 4 1/2-pound) boneless pork loin roast, trimmed 2 tablespoons plus 1 teaspoon olive oil, divided 6 rosemary sprigs, divided 8 large thyme sprigs, divided 8 sage sprigs,
by sgre52160
added 2012-01-12
added 2012-01-12
For pork: 1 (4 to 4 1/2-pound) boneless pork loin roast, trimmed 2 tablespoons plus 1 teaspoon olive oil, divided 6 rosemary sprigs, divided 8 large thyme sprigs, divided 8 sage sprigs,
COQ AU RIESLING - Nigella Lawson
2 tablespoons garlic-infused oil 1 cup cubed bacon 1 leek, finely sliced 12 skinless chicken thighs or 2 3/4 pounds thigh fillets 1 750-ml bottle Riesling wine 10 oz oyster mushrooms, torn into
by sgre52160
added 2012-01-12
added 2012-01-12
2 tablespoons garlic-infused oil 1 cup cubed bacon 1 leek, finely sliced 12 skinless chicken thighs or 2 3/4 pounds thigh fillets 1 750-ml bottle Riesling wine 10 oz oyster mushrooms, torn into
HAM AND CAULIFLOWER CASSEROLE AU GRATIN
At least 6 cups cauliflower flowerets, cut fairly small (1 large head cauliflower or 1 1/2 small heads) 1/2 tsp. salt (for water to cook cauliflower) 2 cups diced lean ham 4 oz. reduced-fat
by sgre52160
added 2012-01-12
added 2012-01-12
At least 6 cups cauliflower flowerets, cut fairly small (1 large head cauliflower or 1 1/2 small heads) 1/2 tsp. salt (for water to cook cauliflower) 2 cups diced lean ham 4 oz. reduced-fat
CHIPOTLE MEATBALLS - Rick Bayless
3 slices bacon, cut into 1-inch pieces 3 garlic cloves, peeled (divided use) 2 large eggs 1/2 cup dried bread crumbs (3/4 cup if they’re the coarse-textured panko) Salt 1 1/4 pounds ground
by sgre52160
added 2012-01-12
added 2012-01-12
3 slices bacon, cut into 1-inch pieces 3 garlic cloves, peeled (divided use) 2 large eggs 1/2 cup dried bread crumbs (3/4 cup if they’re the coarse-textured panko) Salt 1 1/4 pounds ground
CHOCOLATE EGGNOG PIE
1/2 cup all-purpose flour 1/3 cup ground walnuts 3 tablespoons packed brown sugar 1 tablespoon baking cocoa 1/4 cup reduced-fat butter, melted Filling: 1/2 cup sugar 2 tablespoons
by sgre52160
added 2012-01-12
added 2012-01-12
1/2 cup all-purpose flour 1/3 cup ground walnuts 3 tablespoons packed brown sugar 1 tablespoon baking cocoa 1/4 cup reduced-fat butter, melted Filling: 1/2 cup sugar 2 tablespoons