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Shared Recipes by Recipe Box Members (page 579)
PIZZA SALAD
8 oz. elbow macaroni 3 tomatoes, chopped 1/4 lb. sharp cheese, cubed 1 onion, chopped 1/2 c. salad oil 1/4 c. cider vinegar 1 tsp. oregano 2 tsp. salt 1/4 tsp. pepper 1 clove garlic,
by sgre52160
added 2013-04-04
added 2013-04-04
8 oz. elbow macaroni 3 tomatoes, chopped 1/4 lb. sharp cheese, cubed 1 onion, chopped 1/2 c. salad oil 1/4 c. cider vinegar 1 tsp. oregano 2 tsp. salt 1/4 tsp. pepper 1 clove garlic,
Chicken Taco Pizza
Recipe By : Sharon Barbour Serving Size : 8 Preparation Time :0:00 Categories : Mexican 1 pizza crust 1 cup refried beans 1/2 cup salsa 2 chicken breast halves without skin -- cut into 1/2"
by sgre52160
added 2013-04-04
added 2013-04-04
Recipe By : Sharon Barbour Serving Size : 8 Preparation Time :0:00 Categories : Mexican 1 pizza crust 1 cup refried beans 1/2 cup salsa 2 chicken breast halves without skin -- cut into 1/2"
ORANGE PEACH BREAD WITH PEACH NUT GLAZE
2 eggs 1/3 cup butter, softened 3/4 cup sugar 1 cup chopped canned peaches, with a little of the syrup 1/2 orange, grated. (Use fruit, juice and peel. Remove any large pieces of membrane.) 2
by sgre52160
added 2013-04-04
added 2013-04-04
2 eggs 1/3 cup butter, softened 3/4 cup sugar 1 cup chopped canned peaches, with a little of the syrup 1/2 orange, grated. (Use fruit, juice and peel. Remove any large pieces of membrane.) 2
Cafe Creme Chocolate Nut Bread with Coffee Cream Glaze
If the flavors of chocolate and coffee are your special delight, you will love this bread. The flavor of coffee is intense and the chocolate chips add the perfect touch. 1 egg 1/2 cup butter,
by sgre52160
added 2013-04-04
added 2013-04-04
If the flavors of chocolate and coffee are your special delight, you will love this bread. The flavor of coffee is intense and the chocolate chips add the perfect touch. 1 egg 1/2 cup butter,
15-minute Creamy Fettuccini Alfredo
8 ounces cream cheese, cubed (or light cream cheese) 3/4 cup grated Parmesan cheese 1 stick butter, softened (or margarine) 1/2 cup heavy cream (or milk) 8 ounces fettuccine, cooked and
by sgre52160
added 2013-04-04
added 2013-04-04
8 ounces cream cheese, cubed (or light cream cheese) 3/4 cup grated Parmesan cheese 1 stick butter, softened (or margarine) 1/2 cup heavy cream (or milk) 8 ounces fettuccine, cooked and
Chili Cheese Ball
1 (8 oz.) pkg. cream cheese, softened 1 (8 oz.) block sharp cheddar, shredded 2 tbsp. milk (optional, for softer spread) 2 or 3 minced garlic cloves 1 pkg. chili seasoning 1 cup chopped
by sgre52160
added 2013-04-04
added 2013-04-04
1 (8 oz.) pkg. cream cheese, softened 1 (8 oz.) block sharp cheddar, shredded 2 tbsp. milk (optional, for softer spread) 2 or 3 minced garlic cloves 1 pkg. chili seasoning 1 cup chopped
BRONZED SALMON IN A BUTTER-WINE SAUCE
4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen 1 tablespoon olive, canola, peanut or grapeseed oil 2 tablespoons of your favorite seafood seasoning 1/4 cup white
by sgre52160
added 2013-04-04
added 2013-04-04
4 Alaska Salmon steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen 1 tablespoon olive, canola, peanut or grapeseed oil 2 tablespoons of your favorite seafood seasoning 1/4 cup white
Family Goulash (Betty Crocker Cookbook, 1970's)
4 ounces fine noodles 1 lb ground beef 1 medium onion, chopped (about 1/2 cup) 2 cups sliced celery 1/2 cup catsup 1 jar (2 1/2 ounces) sliced mushrooms 1 can (14 1/2 ounces) tomatoes 2
by sgre52160
added 2013-04-04
added 2013-04-04
4 ounces fine noodles 1 lb ground beef 1 medium onion, chopped (about 1/2 cup) 2 cups sliced celery 1/2 cup catsup 1 jar (2 1/2 ounces) sliced mushrooms 1 can (14 1/2 ounces) tomatoes 2
QUICK CRESCENT BAKLAVA
2 cans (8-oz. each)Pillsbury Refrigerated Quick Crescent Dinner Rolls 3 to 4 cups walnuts, finely chopped 1/2 cup sugar 1 teaspoon ground cinnamon FOR THE GLAZE: 1/4 cup sugar 1/2cup honey
by sgre52160
added 2013-04-04
added 2013-04-04
2 cans (8-oz. each)Pillsbury Refrigerated Quick Crescent Dinner Rolls 3 to 4 cups walnuts, finely chopped 1/2 cup sugar 1 teaspoon ground cinnamon FOR THE GLAZE: 1/4 cup sugar 1/2cup honey
VANILLA RICH CHIP CAKE
"This moist cake, requiring just one bowl for preparation, is rich in vanilla flavor." 1 (18 1/4 ounces) package yellow cake mix 1 (4-serving size) package vanilla instant pudding mix 1 cup
by sgre52160
added 2013-04-04
added 2013-04-04
"This moist cake, requiring just one bowl for preparation, is rich in vanilla flavor." 1 (18 1/4 ounces) package yellow cake mix 1 (4-serving size) package vanilla instant pudding mix 1 cup
TUNA RANCH MACARONI SALAD
1 lb pkg of elbow macaroni 2 cans tuna in water, drained 3 stalks of celery chopped 1 small onion, chopped 1 8 oz pkg shredded cheddar cheese 1 16 oz bottle of light ranch dressing Cook
by sgre52160
added 2013-04-04
added 2013-04-04
1 lb pkg of elbow macaroni 2 cans tuna in water, drained 3 stalks of celery chopped 1 small onion, chopped 1 8 oz pkg shredded cheddar cheese 1 16 oz bottle of light ranch dressing Cook
Spicy Honey Chicken
Rub: 2 t Garlic Powder 2 t Chili Powder 1 t Salt 1 t Ground Cumin 1 t paprika 1/4-1/2 t Cayenne pepper (depending on how hot you like it) 8 boneless skinless chicken thighs Glaze: 6 T
by sgre52160
added 2013-04-04
added 2013-04-04
Rub: 2 t Garlic Powder 2 t Chili Powder 1 t Salt 1 t Ground Cumin 1 t paprika 1/4-1/2 t Cayenne pepper (depending on how hot you like it) 8 boneless skinless chicken thighs Glaze: 6 T