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Shared Recipes by Recipe Box Members (page 5285)

 

APPLE CHOCOLATE CHIP DESSERT PIZZA
by sgre52160
added 2008-04-17


APPLE CHOCOLATE CHIP DESSERT PIZZA

12 oz STOUFFER'S frozen Harvest Apples, defrosted according to directions 1 pkgrefrigerated chocolate chip cookie dough 2/3 cup quick or old-fashioned oats 2 ozcream cheese, softened 1/4 cup




Hot Dinner Rolls
by ICOOK2
added 2008-04-17


Hot Dinner Rolls

2 cups whole milk 3 Tbsp granulated sugar 1 1/2 tsp salt 4 Tbsp unsalted butter, room temperature, plus more for bowl and baking sheets 1 envelope active dry yeast (1 Tbsp) 1/4 cup warm




Peach-Cranberry Sauce
by ICOOK2
added 2008-04-17


Peach-Cranberry Sauce

1/2 cup granulated sugar 1 cup water 3 1/3 cups (12 oz) fresh cranberries 5 oz dried peaches, coarsely chopped pinch of salt Bring water and sugar to a boil, stirring until




PORK ROAST WITH CRANBERRY GLAZE
by sgre52160
added 2008-04-17


PORK ROAST WITH CRANBERRY GLAZE

3 tsp cornstarch 1/4 tsp cinnamon 1/8 tsp salt 6 tbsp orange juice 1 (16 oz) can whole berry cranberry sauce 1 (3 to 5 lb) boneless pork loin Preheat oven to 325. In a small saucepan,




PORK CHOPS WITH CREAMY SWISS SAUCE
by sgre52160
added 2008-04-17


PORK CHOPS WITH CREAMY SWISS SAUCE

6 lean boneless ¾-inch thick pork chops 3 tbsp pork chop seasoning 1 can Cream chicken soup 1 soup can filled with 1% milk 1 cup shredded Swiss cheese 2 tbsp shredded Parmesan cheese ¼




HONEY-GINGER MARINATED PORK TENDERLOIN
by sgre52160
added 2008-04-17


HONEY-GINGER MARINATED PORK TENDERLOIN

1/4 cup soy sauce and apple juice 4 cloves garlic, minced 1 tbsp minced fresh gingerroot 2 tsp sesame oil 1 1/2 pounds pork tenderloin 1/2 cup honey 1 tbsp cider vinegar 1/2 tsp




HONEY SESAME PORK TENDERLOIN
by sgre52160
added 2008-04-17


HONEY SESAME PORK TENDERLOIN

1-2 lbs boneless pork tenderloin 1/2 cup soy sauce 2 cloves garlic, minced 1 tsp dry ginger 1 tbsp sesame oil 1/4 cup honey 2 tbsp brown sugar 4 tbsp sesame seed Combine soy




HONEY ROASTED PORK LOIN
by sgre52160
added 2008-04-17


HONEY ROASTED PORK LOIN

4 lb boneless pork loin Salt and pepper, to taste 1/2 cup honey 4 tbsp orange juice and olive oil 1 tsp thyme 1 cup chicken broth Preheat oven to 375. Season pork and place in a roasting




HERB-WRAPPED PORK TENDERLOINS
by sgre52160
added 2008-04-17


HERB-WRAPPED PORK TENDERLOINS

2 pork tenderloins, 1/2 pound each, trimmed of excess fat 6 to 8 sprigs fresh dill, fresh rosemary and fresh thyme 6 slices lean bacon Additional fresh dill, rosemary and thyme Prepare a




HERB-CRUSTED ROAST PORK TENDERLOIN
by sgre52160
added 2008-04-17


HERB-CRUSTED ROAST PORK TENDERLOIN

1 lb pork tenderloin, trimmed 1 tbsp butter and olive oil Herb and garlic rub - Mix together: 1 cup minced parsley 1 tsp thyme and rosemary ½ tbsp minced garlic Preheat oven to 350. Rub




HAM AND CHEDDAR NOT-SO-IMPOSSIBLE PIE
by sgre52160
added 2008-04-17


HAM AND CHEDDAR NOT-SO-IMPOSSIBLE PIE

1 1/2 cups chopped ham 1 cup pre-shredded sharp Cheddar cheese 1/2 cup biscuit mix 1 cup milk 2 large eggs Preheat the oven to 400. Spray a 9 inch glass pie pan with cooking spray. Sprinkle




Thyme- Roasted Carrots
by ICOOK2
added 2008-04-17


Thyme- Roasted Carrots

2 lbs medium carrots, peeled, cut on deep diagonal into 1/2 thick slices 1 1/2 Tbsp olive oil 1 1/2 tsp fresh thyme leaves 1 1/2 Tbsp butter Preheat oven to 400F. Toss carrots, oil and





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