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Shared Recipes by Recipe Box Members (page 5283)

 

STRAWBERRY TRIFLE III
by sgre52160
added 2008-04-17


STRAWBERRY TRIFLE III

1 (5 oz) pkg instant vanilla pudding mix 3 cups cold milk 1 (9 inch) angel food cake, cut in cubes 4 bananas, sliced 1 (16 oz) pkg frozen strawberries, thawed 1 (12 oz) container frozen




STRAWBERRY TRIFLE II
by sgre52160
added 2008-04-17


STRAWBERRY TRIFLE II

1 lb strawberries, hulled and sliced 3 tbsp sugar 4 tbsp Frangelico 1 pint mascarpone, at room temperature Pound cake Mix strawberries, sugar, and 3 tbsp of Frangelico and allow to macerate




STRAWBERRY TRIFLE -- Low Fat
by sgre52160
added 2008-04-17


STRAWBERRY TRIFLE -- Low Fat

1/4 cup sugar 3 tbsp cornstarch 1/3 cup cholesterol-free egg substitute 2 tbsp reduced-fat sour cream 2 tsp vanilla 2 3/4 cups sliced fresh strawberries, divided 1 tbsp Marsala wine or orange




STRAWBERRY TRIFLE I
by sgre52160
added 2008-04-17


STRAWBERRY TRIFLE I

2 pint baskets strawberries, washed and hulled 1/2 cup sugar 2 cups water, divided use 1 1/2 tbsp cornstarch 1 tbsp lemon juice 1 can sweetened condensed milk 1 (3.5-oz) pkg instant vanilla




STRAWBERRY LEMON TRIFLE
by sgre52160
added 2008-04-17


STRAWBERRY LEMON TRIFLE

4 oz cream cheese, softened 1 cup nonfat lemon yogurt 2 cups skim milk 1 (3.4 oz) pkg instant lemon pudding mix 2 tsp grated lemon peel 2 1/2 cups sliced fresh strawberries, divided 1




STRAWBERRY ICE
by sgre52160
added 2008-04-17


STRAWBERRY ICE

7 cups fresh strawberry, hulled 2 cups sugar 1 1/4 cups fresh orange juice 1 cup fresh lemon juice Puree the strawberries in a blender or food processor, working in batches, if necessary.




STRAWBERRY AND LEMON TRIFLE - Sak\'s 5th Avenue
by sgre52160
added 2008-04-17


STRAWBERRY AND LEMON TRIFLE - Sak\'s 5th Avenue

Syrup 1/2 cup sugar 1/2 cup fresh lemon juice Pudding 2 (3 1/3 oz) pkg lemon pudding mix or lemon mousse mix Fruit 2 1/2 pints fresh strawberry 1/3 cup granulated sugar 1/4 cup water




STRAWBERRIES AND CREAM DESSERT SQUARES
by sgre52160
added 2008-04-17


STRAWBERRIES AND CREAM DESSERT SQUARES

1 pouch sugar cookie mix 1/2 cup butter, softened 1 egg Filling 1 cup white vanilla baking chips 1 (8 oz) pkg cream cheese, softened Topping 4 cups sliced fresh strawberries 1/2




RASPBERRY DESSERT SQUARES
by sgre52160
added 2008-04-17


RASPBERRY DESSERT SQUARES

Crust 8 1/2 oz. pkg chocolate cookie wafers, crushed reserving 2 tsp for garnish 1/2 cup butter, melted Filling 2 (10 oz.) pkg frozen raspberries, drained, reserving liquid 2 tbsp




PEANUT BUTTER DELIGHT
by sgre52160
added 2008-04-17


PEANUT BUTTER DELIGHT

1/2 gallon vanilla ice cream 8 oz whipped cream 3 oz honey roasted peanuts Caramel and fudge, to taste Crust 5 cups rice krispies or crushed cheerios 2 cups peanut butter 1 cup




PEACH-APRICOT COBBLER
by sgre52160
added 2008-04-17


PEACH-APRICOT COBBLER

1/2 cup sugar 2 tbsp cornstarch 1 (1lb 13 oz) can sliced peaches, drained, juice reserved 1 (10 1/2 oz) can apricots 1 tbsp butter 1/2 tsp cinnamon 1/4 tsp nutmeg Crust 1/2 cup flour 1/2




MOCHA MACAROON TORTE
by sgre52160
added 2008-04-17


MOCHA MACAROON TORTE

Crust and Filling 1 roll refrigerated chocolate chunk cookies 1 (8 oz) pkg cream cheese, softened 1 egg 1/2 cup coconut 1/4 cup sugar 2 tbsp brewed coffee 1 tsp vanilla 1/3 cup





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