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Shared Recipes by Recipe Box Members (page 5082)
Incredible Edibles
A 5-star recipe for Incredible Edibles made with butter, graham cracker crumbs, chunky peanut butter, confectioners' sugar,
by Dokisa
added 2008-06-17
added 2008-06-17
A 5-star recipe for Incredible Edibles made with butter, graham cracker crumbs, chunky peanut butter, confectioners' sugar,
Pecan Crusted Chicken with Honey Mustard Sauce
A recipe for Pecan Crusted Chicken with Honey Mustard Sauce made with pecans, unseasoned bread crumbs, garlic powder, paprika, salt, black pepper, parsley
by scot2003
added 2008-06-17
added 2008-06-17
A recipe for Pecan Crusted Chicken with Honey Mustard Sauce made with pecans, unseasoned bread crumbs, garlic powder, paprika, salt, black pepper, parsley
Chicken Normandy
A 5-star recipe for Chicken Normandy made in the crock pot made with chicken, butter, brandy or cognac, onion, salt, black pepper, basil, garlic,
by scot2003
added 2008-06-17
added 2008-06-17
A 5-star recipe for Chicken Normandy made in the crock pot made with chicken, butter, brandy or cognac, onion, salt, black pepper, basil, garlic,
Braised Lettuce
6 Romaine Hearts, washed and cut lengthwise 4 Tbs Extra Virgin Olive Oil 1 Large White Onion 1/2 Cup Canned Stewed Tomatoes 1/4 Cup Dry White Wine 2 Cups Beef Bouillon, or 1/2 Tsp of Maggi
by bdorfman
added 2008-06-17
added 2008-06-17
6 Romaine Hearts, washed and cut lengthwise 4 Tbs Extra Virgin Olive Oil 1 Large White Onion 1/2 Cup Canned Stewed Tomatoes 1/4 Cup Dry White Wine 2 Cups Beef Bouillon, or 1/2 Tsp of Maggi
The Best Chocolate Cake for Lovers of Real Chocolate
Find more fabulous recipes at www.unassumingfoodie.com. I absolutely love chocolate. To me, real chocolate begins at 70% cocoa; I especially favor the mid-to-high 80 range. I like it dark, I like it
by ufoodie
added 2008-06-17
added 2008-06-17
Find more fabulous recipes at www.unassumingfoodie.com. I absolutely love chocolate. To me, real chocolate begins at 70% cocoa; I especially favor the mid-to-high 80 range. I like it dark, I like it
Japanese Cucumber Salad
Looking for more great recipes? Visit www.unassumingfoodie.com! Not many North Americans can claim that sushi sustained them while on a meager student budget (Japanese top ramen is more iconic
by ufoodie
added 2008-06-17
added 2008-06-17
Looking for more great recipes? Visit www.unassumingfoodie.com! Not many North Americans can claim that sushi sustained them while on a meager student budget (Japanese top ramen is more iconic
MEXICAN GREEN BEAN SALAD
1 lb fresh green beans, strings removed, ends snapped off, cut in half into about 1 1/2 inch length pieces 1/4 cup onion, finely chopped 2 Tbsp lime juice or white vinegar 1 Tbsp olive oil
by sgre52160
added 2008-06-17
added 2008-06-17
1 lb fresh green beans, strings removed, ends snapped off, cut in half into about 1 1/2 inch length pieces 1/4 cup onion, finely chopped 2 Tbsp lime juice or white vinegar 1 Tbsp olive oil
LIGHT LIME GARLIC SHRIMP
Juice of 1 lime 2 cloves garlic, thickly sliced 1 tbsp hot sauce 1/2 tsp salt 1 1/2 lbs fresh shrimp, peeled and deveined Preheat the oven to 350. In a small bowl, combine the lime juice,
by sgre52160
added 2008-06-17
added 2008-06-17
Juice of 1 lime 2 cloves garlic, thickly sliced 1 tbsp hot sauce 1/2 tsp salt 1 1/2 lbs fresh shrimp, peeled and deveined Preheat the oven to 350. In a small bowl, combine the lime juice,
Giant Cinnamon Rolls
20 rolls Hands on: 1 hour Total time: 3 1/2 hours Dough: 2 packages yeast 1 cup plus 2 tablespoons granulated sugar, divided 1 1/2 cups warm water, divided 1/2 cup (1 stick) butter, room
by ljeaves
added 2008-06-17
added 2008-06-17
20 rolls Hands on: 1 hour Total time: 3 1/2 hours Dough: 2 packages yeast 1 cup plus 2 tablespoons granulated sugar, divided 1 1/2 cups warm water, divided 1/2 cup (1 stick) butter, room
HAM AND SWISS DIP
1/4 lb (1/2 inch thick) Swiss Cheese, shredded 1/4 lb sliced deli cooked ham, finely chopped 1/2 cup mayonnaise 2 tsp Dijon-style mustard 1/4 cup sliced green onions Preheat oven to
by sgre52160
added 2008-06-17
added 2008-06-17
1/4 lb (1/2 inch thick) Swiss Cheese, shredded 1/4 lb sliced deli cooked ham, finely chopped 1/2 cup mayonnaise 2 tsp Dijon-style mustard 1/4 cup sliced green onions Preheat oven to
DARK FUDGY BROWNIES
3/4 cup flour 2/3 cup confectioners sugar 3 tbsp unsweetened cocoa powder American-style or Dutch-process 3 oz semisweet or bittersweet chocolate (50-72% cacao), coarsely chopped, plus 2 1/2
by sgre52160
added 2008-06-17
added 2008-06-17
3/4 cup flour 2/3 cup confectioners sugar 3 tbsp unsweetened cocoa powder American-style or Dutch-process 3 oz semisweet or bittersweet chocolate (50-72% cacao), coarsely chopped, plus 2 1/2
CHOCOLATE ICE CREAM PIE WITH PEANUT-TURTLE SAUCE
3 pints chocolate ice cream, softened 1 chocolate crumb pie shell For the Sauce: 1 cup packed dark brown sugar 4 tbsp unsalted butter 1 1/2 cups whipping cream 1/3 cup dark corn syrup 2 cups
by sgre52160
added 2008-06-17
added 2008-06-17
3 pints chocolate ice cream, softened 1 chocolate crumb pie shell For the Sauce: 1 cup packed dark brown sugar 4 tbsp unsalted butter 1 1/2 cups whipping cream 1/3 cup dark corn syrup 2 cups