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Shared Recipes by Recipe Box Members (page 5079)

 

CREAMY ITALIAN CHICKEN (Crock Pot)
by sgre52160
added 2008-06-18


CREAMY ITALIAN CHICKEN (Crock Pot)

2 lb boneless, skinless chicken breasts 1/4 cup butter, melted 1 (8 oz) container cream cheese and chives, softened 1 can golden cream of mushroom soup 1 pkg dry Italian dressing mix 1/2 cup




CRUNCHY RANCH FINGERS
by sgre52160
added 2008-06-18


CRUNCHY RANCH FINGERS

1 cup cornflake crumbs 1 tbsp snipped fresh parsley 1/4 tsp salt 1/8 tsp pepper 1/3 cup ranch salad dressing 1 tbsp water ¾ lb boneless, skinless chicken breasts, cut into bite-size




COACH HOUSE CHICKEN
by sgre52160
added 2008-06-18


COACH HOUSE CHICKEN

4 fresh or individually frozen boneless, skinless chicken breasts 2 cups boil-in-bag rice 1/4 cup butter 1/2 cup green onion, chopped 11/2 cup shiitake mushrooms, cut in half 1/2 tsp salt 1/4




CHICKEN WILD RICE CASSEROLE Crock Pot
by sgre52160
added 2008-06-18


CHICKEN WILD RICE CASSEROLE	Crock Pot

1-1 1/2 lb chicken, cut into strips or bite-sized pieces 1 box wild rice with seasoning 1 can cream of chicken soup 1 soup can water 3 pieces of cooked bacon, crumbled 1 (6-8 oz) jar mushroom




CHICKEN PARMESAN RISOTTO
by sgre52160
added 2008-06-18


CHICKEN PARMESAN RISOTTO

1 tbsp oil 1 lb boneless, skinless chicken breasts, cut into small pieces 1 onion, chopped 1 garlic clove, minced 1 can cream of chicken soup 1 2/3 cup milk 1/2 cup grated parmesan cheese 1/2




CHICKEN GRUYERE WITH SAUTEED MUSHROOMS
by sgre52160
added 2008-06-18


CHICKEN GRUYERE WITH SAUTEED MUSHROOMS

1/4 cup flour 1/2 tsp salt 1/4 tsp pepper 1 tsp chopped fresh parsley 1/2 tsp dried dill weed 1/4 cup butter, divided 4 boneless, skinless chicken breast halves 1 lb fresh mushrooms 1 onion,




CHICKEN CUTLETS WITH BACON, ROSEMARY, AND LEMON
by sgre52160
added 2008-06-18


CHICKEN CUTLETS WITH BACON, ROSEMARY, AND LEMON

5 slices bacon, chopped, fried until crisp 1/4 cup flour 4 boneless, skinless chicken breasts, trimmed Salt and pepper 1 tbsp unsalted butter 4 garlic cloves, sliced thin 1 tbsp chopped fresh




CHICKEN CASSEROLE
by sgre52160
added 2008-06-18


CHICKEN CASSEROLE

1 large onion and green bell pepper, chopped 2 tbsp vegetable oil 2 cups chopped cooked chicken 1 can EACH cream of chicken soup and cream of mushroom soup, undiluted 1 (10 oz) can diced tomato




CHICKEN AND GRAVY Crock Pot
by sgre52160
added 2008-06-18


CHICKEN AND GRAVY 		Crock Pot

6 boneless, skinless chicken breasts 8 potatoes, quartered, with skins 6 celery stalks, cut in chunks 1/2 pkg baby carrots 1 can cream of chicken soup 1 pkg dry onion soup mix Place




CHEESY SOUR CREAM HERB CHICKEN
by sgre52160
added 2008-06-18


CHEESY SOUR CREAM HERB CHICKEN

1 1/2 cups dry herb-seasoned stuffing 1/2 cup shredded Parmesan cheese 1/4 cup melted butter 1/2 cup sour cream 4 boneless, skinless chicken breasts Preheat oven to 375. In a bowl, combine




CAJUN CHICKEN AND RICE Crock Pot
by sgre52160
added 2008-06-18


CAJUN CHICKEN AND RICE		Crock Pot

3 slices bacon, chopped 1/2 cup chopped green bell pepper 1/4 cup chopped onion and celery 1 1/4 lb boneless skinless chicken thighs 2 tsp dried Cajun seasoning 1 (14 1/2 oz) can diced tomatoes,




CAJUN CHICKEN Crock Pot
by sgre52160
added 2008-06-18


CAJUN CHICKEN  		Crock Pot

1 1/2 to 2 lb chicken breasts, thighs, drumsticks Nonstick spray coating 2 tbsp milk 2 tbsp onion powder 1/2 tsp dried thyme, crushed 1/4 tsp garlic salt, white pepper and black pepper Remove





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