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Shared Recipes by Recipe Box Members (page 5069)
CANADIAN BROCCOLI CHEESE SOUP
3/4 tsp liquid smoke 1/4 lb butter 3/4 cup flour 1 pint half and half 1/4 tsp each salt and pepper 1 bunch broccoli tops 2 1/2 quarts boiling water 1 onion, minced 12 oz Cheez Whiz 2
by sgre52160
added 2008-06-23
added 2008-06-23
3/4 tsp liquid smoke 1/4 lb butter 3/4 cup flour 1 pint half and half 1/4 tsp each salt and pepper 1 bunch broccoli tops 2 1/2 quarts boiling water 1 onion, minced 12 oz Cheez Whiz 2
BEEF-BARLEY SOUP
1 lb beef tenderloin roast, cut into 3/4 inch cubes 1/4 cup olive oil 2 cups chopped carrot 1 cup finely chopped celery 1 cup finely chopped onion 2 tbsp minced garlic (12 cloves) 6 cups
by sgre52160
added 2008-06-23
added 2008-06-23
1 lb beef tenderloin roast, cut into 3/4 inch cubes 1/4 cup olive oil 2 cups chopped carrot 1 cup finely chopped celery 1 cup finely chopped onion 2 tbsp minced garlic (12 cloves) 6 cups
BAVARIAN STEW
3/4 lb smoked sausage, sliced or crumbled 1 lb beef sirloin, cubed 1 lb lower sodium, lean ham, cubed 2 tbsp canola oil 2 medium onions, chopped 1/4 cup sweet paprika 1/2 lb sauerkraut, rinsed
by sgre52160
added 2008-06-23
added 2008-06-23
3/4 lb smoked sausage, sliced or crumbled 1 lb beef sirloin, cubed 1 lb lower sodium, lean ham, cubed 2 tbsp canola oil 2 medium onions, chopped 1/4 cup sweet paprika 1/2 lb sauerkraut, rinsed
Blueberry Cheescake
Ingredients Blueberry Sauce: - 2 cups (16 oz) of blueberries - 1 cup (8 oz) of water - 3/4 cup of sugar - 1 teaspoon of lemon juice Cheesecake: - 75 grams (2.6 oz) of butter - 1/2 cup
by mariana7
added 2008-06-23
added 2008-06-23
Ingredients Blueberry Sauce: - 2 cups (16 oz) of blueberries - 1 cup (8 oz) of water - 3/4 cup of sugar - 1 teaspoon of lemon juice Cheesecake: - 75 grams (2.6 oz) of butter - 1/2 cup
BUFFALO WINGS
2 (3 lb) frozen party-style chicken wings 4 envelopes Italian salad dressing mix, divided 1 cup butter, melted 1 to 1 1/2 cups hot sauce 1/4 cup lemon juice 1 tsp dried basil Ranch
by sgre52160
added 2008-06-23
added 2008-06-23
2 (3 lb) frozen party-style chicken wings 4 envelopes Italian salad dressing mix, divided 1 cup butter, melted 1 to 1 1/2 cups hot sauce 1/4 cup lemon juice 1 tsp dried basil Ranch
BRIE WITH ALMONDS
1 whole round Brie cheese (4 1/2 oz) 2 tbsp butter 1/4 cup sliced almonds, toasted 1 tbsp brandy, if desired Chopped fresh parsley, if desired Assorted crackers, if desired Set oven control
by sgre52160
added 2008-06-23
added 2008-06-23
1 whole round Brie cheese (4 1/2 oz) 2 tbsp butter 1/4 cup sliced almonds, toasted 1 tbsp brandy, if desired Chopped fresh parsley, if desired Assorted crackers, if desired Set oven control
BRIE BITES
1 can refrigerated crescent roll dough 1 wedge of brie 1/2 cup each apricot and raspberry preserves Heat oven to 375. Grease mini-muffin pans. Roll dough into a large rectangle. Cut dough
by sgre52160
added 2008-06-23
added 2008-06-23
1 can refrigerated crescent roll dough 1 wedge of brie 1/2 cup each apricot and raspberry preserves Heat oven to 375. Grease mini-muffin pans. Roll dough into a large rectangle. Cut dough
BREADED RAVIOLI WITH DIPPING SAUCE
1 (9 oz) pkg refrigerated ravioli 13/4 cups plain, dry bread crumbs 11/2 tsp salt 1 tsp EACH garlic powder and Italian seasoning 2/3 cup milk 1 large egg Vegetable oil 1 (15 oz) container
by sgre52160
added 2008-06-23
added 2008-06-23
1 (9 oz) pkg refrigerated ravioli 13/4 cups plain, dry bread crumbs 11/2 tsp salt 1 tsp EACH garlic powder and Italian seasoning 2/3 cup milk 1 large egg Vegetable oil 1 (15 oz) container
BREAD WITH CREAM CHEESE AND PESTO SPREAD
3 oz pkg cream cheese, softened 2 cloves garlic, minced 1 loaf French bread, split 1/2 cup prepared pesto, stir to blend 2 tomatoes, seeded, chopped, and drained Grated parmesan
by sgre52160
added 2008-06-23
added 2008-06-23
3 oz pkg cream cheese, softened 2 cloves garlic, minced 1 loaf French bread, split 1/2 cup prepared pesto, stir to blend 2 tomatoes, seeded, chopped, and drained Grated parmesan
BLUEBERRY BRIE
1 (2.2 lb) wheel Brie cheese 1 (16 oz) can blueberry pie filling Preheat oven to 350. Place Brie cheese in a baking dish. Pour blueberry pie filling over the top. Bake until hot, about 10 to 15
by sgre52160
added 2008-06-23
added 2008-06-23
1 (2.2 lb) wheel Brie cheese 1 (16 oz) can blueberry pie filling Preheat oven to 350. Place Brie cheese in a baking dish. Pour blueberry pie filling over the top. Bake until hot, about 10 to 15
BEER SOAKED WINGS
2 (12 oz) cans beer 1 pkg (5 lb) frozen chicken wings, thawed 2 tsp ground red pepper 1 tsp salt 3/4 cup cayenne pepper sauce (See Preparation Tip) 1/4 cup butter, melted Set aside
by sgre52160
added 2008-06-23
added 2008-06-23
2 (12 oz) cans beer 1 pkg (5 lb) frozen chicken wings, thawed 2 tsp ground red pepper 1 tsp salt 3/4 cup cayenne pepper sauce (See Preparation Tip) 1/4 cup butter, melted Set aside
BEEF & CHEDDAR ROLL-UPS
1 (8 oz) pkg cream, softened to room temperature 2 tbsp prepared horseradish 1 tbsp Dijon mustard 5, 6 inch to 8 inch round flour tortillas 10 thin slices deli roast beef 4 oz shredded
by sgre52160
added 2008-06-23
added 2008-06-23
1 (8 oz) pkg cream, softened to room temperature 2 tbsp prepared horseradish 1 tbsp Dijon mustard 5, 6 inch to 8 inch round flour tortillas 10 thin slices deli roast beef 4 oz shredded