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Shared Recipes by Recipe Box Members (page 5070)
BAKED CHEESE & PESTO SPIRALS - Easy
1 can (4 oz) refrigerated crescent dinner rolls 1 pkg (8 oz) cream cheese 2 tbsp. pesto sauce 2 tbsp. chopped roasted red peppers 1 egg Preheat oven to 350. Unroll dough on lightly
by sgre52160
added 2008-06-23
added 2008-06-23
1 can (4 oz) refrigerated crescent dinner rolls 1 pkg (8 oz) cream cheese 2 tbsp. pesto sauce 2 tbsp. chopped roasted red peppers 1 egg Preheat oven to 350. Unroll dough on lightly
BACON WRAPPED GINGER SOY SCALLOPS
1/4 cup soy sauce 1 tbsp dark brown sugar 1 1/2 tsp minced fresh ginger 6 very large sea scallops (8 to 10 oz total) 1 (8 oz) can sliced water chestnuts, drained 12 slices bacon, cut in
by sgre52160
added 2008-06-23
added 2008-06-23
1/4 cup soy sauce 1 tbsp dark brown sugar 1 1/2 tsp minced fresh ginger 6 very large sea scallops (8 to 10 oz total) 1 (8 oz) can sliced water chestnuts, drained 12 slices bacon, cut in
BACON SWIRLS
6 slices bacon, cook and crumbled 1 (4 oz) can mushrooms stems and pieces, drained and chopped 1/4 cup mayonnaise 1/2 tsp garlic powder 1 can refrigerated crescent dinner rolls 2 (3 oz) pkg
by sgre52160
added 2008-06-23
added 2008-06-23
6 slices bacon, cook and crumbled 1 (4 oz) can mushrooms stems and pieces, drained and chopped 1/4 cup mayonnaise 1/2 tsp garlic powder 1 can refrigerated crescent dinner rolls 2 (3 oz) pkg
BACON STUFFED MUSHROOMS
1 lb medium fresh mushrooms 4 Bacon slices diced 1/2 cup minced onion 2 tablespoons minced fresh green pepper 1 tsp Salt 1/8 tsp Pepper 3 oz Cream cheese, room temperature 1/2 cup fine dry
by sgre52160
added 2008-06-23
added 2008-06-23
1 lb medium fresh mushrooms 4 Bacon slices diced 1/2 cup minced onion 2 tablespoons minced fresh green pepper 1 tsp Salt 1/8 tsp Pepper 3 oz Cream cheese, room temperature 1/2 cup fine dry
BACON-STUFFED EGGS
12 large eggs 4 slices bacon, cooked and crumbled 1 (3-oz) pkg cream cheese, softened 1/4 cup mayonnaise 2 tsp prepared horseradish 2 tsp Worcestershire sauce 1/2 tsp pepper Garnish: chopped
by sgre52160
added 2008-06-23
added 2008-06-23
12 large eggs 4 slices bacon, cooked and crumbled 1 (3-oz) pkg cream cheese, softened 1/4 cup mayonnaise 2 tsp prepared horseradish 2 tsp Worcestershire sauce 1/2 tsp pepper Garnish: chopped
J Alexanders Very Best Chocolate Cake
2 Tbsp softened butter 12 ounces Hershey's chocolate bars, coarsely chopped 2 sticks unsalted butter 2 1/4 cups all-purpose flour 1/2 tsp baking soda 1/4 tsp salt 2 1/4 cup sugar 4 eggs 1
by ICOOK2
added 2008-06-23
added 2008-06-23
2 Tbsp softened butter 12 ounces Hershey's chocolate bars, coarsely chopped 2 sticks unsalted butter 2 1/4 cups all-purpose flour 1/2 tsp baking soda 1/4 tsp salt 2 1/4 cup sugar 4 eggs 1
Italian Salad Dressing
1/3 cup extra virgin olive oil 2 Tbsp Red Wine Vinegar 1/2 tsp salt 1/4 tsp pepper 1/2 tsp sugar 1/2 tsp dry mustard 3-4 Tbsp finely chopped fresh basil, or to taste Whisk all ingredients
by ICOOK2
added 2008-06-23
added 2008-06-23
1/3 cup extra virgin olive oil 2 Tbsp Red Wine Vinegar 1/2 tsp salt 1/4 tsp pepper 1/2 tsp sugar 1/2 tsp dry mustard 3-4 Tbsp finely chopped fresh basil, or to taste Whisk all ingredients
Chicken Marsala
Serves: 4 Serving Size: 1 chicken breast with 1/3 cup sauce Wine, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way. INGREDIENTS 1/8 teaspoon black pepper
by lljordal
added 2008-06-23
added 2008-06-23
Serves: 4 Serving Size: 1 chicken breast with 1/3 cup sauce Wine, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way. INGREDIENTS 1/8 teaspoon black pepper
Corn Dogs
1 C. flour 2 T. sugar 1 1/2 tsp. baking powder 1 tsp. salt 2/3 C. cornmeal 2 T. solid shortening 1 slightly beaten egg 3/4 C. milk 8-10 hot dogs 8-10 wooden sticks (like popsicle sticks)
by lljordal
added 2008-06-23
added 2008-06-23
1 C. flour 2 T. sugar 1 1/2 tsp. baking powder 1 tsp. salt 2/3 C. cornmeal 2 T. solid shortening 1 slightly beaten egg 3/4 C. milk 8-10 hot dogs 8-10 wooden sticks (like popsicle sticks)
Mushroom-Walnut-Veggie Burgers
Serves: 5 Serving Size: 1 burger A wholesome and filling alternative to the traditional hamburger. INGREDIENTS 3 Tbsp. bulgur 1/3 cup boiling water 1 Tbsp. canola oil 4 ounces sliced
by lljordal
added 2008-06-23
added 2008-06-23
Serves: 5 Serving Size: 1 burger A wholesome and filling alternative to the traditional hamburger. INGREDIENTS 3 Tbsp. bulgur 1/3 cup boiling water 1 Tbsp. canola oil 4 ounces sliced
Parmesan Chicken Wings
A 5-star recipe for Parmesan Chicken Wings made with Parmesan cheese, parsley, oregano, salt, black pepper, chicken
by dawn77
added 2008-06-22
added 2008-06-22
A 5-star recipe for Parmesan Chicken Wings made with Parmesan cheese, parsley, oregano, salt, black pepper, chicken
Hearty Home-Style Chili
A 5-star recipe for Hearty Home-Style Chili made in the crock pot made with ground beef, onion, celery, green bell pepper, red bell pepper, tomatoes, tomato
by Rbreznicky
added 2008-06-22
added 2008-06-22
A 5-star recipe for Hearty Home-Style Chili made in the crock pot made with ground beef, onion, celery, green bell pepper, red bell pepper, tomatoes, tomato