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Shared Recipes by Recipe Box Members (page 5061)

 

Grilled - BALSAMIC VEGETABLES
by sgre52160
added 2008-06-24


Grilled - BALSAMIC VEGETABLES

4 medium-size fresh beets 2 large red bell peppers 2 small zucchini 1 small eggplant 1 large red onion 1/4 cup extra virgin olive oil 1 1/2 tbsp balsamic vinegar 1/2 tsp salt and




Grilled - BALSAMIC MUSHROOMS
by sgre52160
added 2008-06-24


Grilled - BALSAMIC MUSHROOMS

2 lb button mushrooms, cleaned 3 tbsp of balsamic vinegar 1/4 cup of olive oil Salt and pepper to taste Place a grill basket on the barbecue and heat on high for 15 minutes with the lid




Grilled - BAKED APPLES
by sgre52160
added 2008-06-24


Grilled - BAKED APPLES

Core 4 baking apples, leaving the bottom in tact Mix together 1/4 cup brown and granulated sugars 1 tsp cinnamon 1/2 tsp nutmeg 1/2 cup butter, cut into small pieces 1 tbsp raisins and




Grilled - ASPARAGUS WITH LEMON DIP
by sgre52160
added 2008-06-24


Grilled - ASPARAGUS WITH LEMON DIP

2 tbsp olive oil 1 lb asparagus, ends broken off Salt and pepper Lemon Dip 1/4 cup butter 1 tsp grated lemon peel 2 tbsp lemon juice Salt and pepper, to taste Preheat grill to high.




Grilled - ASPARAGUS RAFTS
by sgre52160
added 2008-06-24


Grilled - ASPARAGUS RAFTS

16 thick asparagus spears (about 1 lb) 1 tbsp low-sodium soy sauce 1 tsp dark sesame oil 1 garlic clove, minced 2 tsp sesame seeds, toasted 1/4 tsp black pepper Dash of salt Prepare grill to




Grilled - ASPARAGUS BUNDLES WITH TARRAGON BUTTER BBQ
by sgre52160
added 2008-06-24


Grilled - ASPARAGUS BUNDLES WITH TARRAGON BUTTER BBQ

1/3 cup butter at room temperature 2 tsp snipped fresh tarragon 1/4 tsp onion salt and lemon pepper seasoning 1 1/2 lbs fresh asparagus spears 8 (8 inch) green onion leaf tops, blanched In a




Grilled - ACORN SQUASH WITH SPICED PECAN BUTTER
by sgre52160
added 2008-06-24


Grilled - ACORN SQUASH WITH SPICED PECAN BUTTER

For the butter: 1/4 cup unsalted butter, softened 1/3 cup chopped toasted pecans 1 tbsp maple syrup 1/2 tsp ground cinnamon and kosher salt 1/4 tsp ground ginger and black pepper To make the




Grilled - ACORN SQUASH WITH BROWN BUTTER AND GARLIC
by sgre52160
added 2008-06-24


Grilled - ACORN SQUASH WITH BROWN BUTTER AND GARLIC

2 small acorn squashes, each about 1-1/2 lbs (about the size of a softball) Glaze 3 tbsp unsalted butter, cut into 3 equal pieces 2 tbsp dark brown sugar 2 tsp minced garlic 1 tsp kosher




SMOTHERED PORK CHOPS
by sgre52160
added 2008-06-24


SMOTHERED PORK CHOPS

2 tbsp cornstarch 1 (14.5 oz) can beef broth 1/4 tsp black pepper and salt Garlic flavored vegetable cooking spray 6 pork chops, 1/2 inch thick 2 onions, sliced Mix cornstarch, broth and




SAUSAGE AND POTATOES (CROCK POT)
by sgre52160
added 2008-06-24


SAUSAGE AND POTATOES (CROCK POT)

1 1/2 lbs smoked sausage, sliced thickly 2 lbs frozen hash brown potatoes--not thawed 5 green onions, sliced Pepper and garlic powder, to taste 1 can cheddar cheese soup 1 soup can




RICE AND SAUSAGE CASSEROLE
by sgre52160
added 2008-06-24


RICE AND SAUSAGE CASSEROLE

4 cups cooked brown rice 3/4 cup chopped onion 1/2 cup chopped celery 1/4 cup chopped green and red peppers 1 cup sliced mushrooms 3 tbsp olive oil 3 tbsp butter 1 lb cooked sausage,




PORK MEDALLIONS WITH MUSHROOMS AND ROSEMARY
by sgre52160
added 2008-06-24


PORK MEDALLIONS WITH MUSHROOMS AND ROSEMARY

2/3 cup chicken broth 1 tbsp tomato paste 1/4 tsp dried rosemary, crushed 1/4 tsp kosher salt 1/8 tsp pepper 8 oz pork tenderloin, cut crosswise into 4 pieces 1 tbsp seasoned dry bread





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