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Shared Recipes by Recipe Box Members (page 5059)

 

Grilled - CHILI-SEASONED CORN
by sgre52160
added 2008-06-24


Grilled - CHILI-SEASONED CORN

1/2 cup butter, melted 2 tbsp chili powder 1 tbsp chopped fresh parsley 2 tsp salt, divided 8 ears corn, husked Preheat the grill to medium heat. Place all the ingredients for a particular




Grilled - CHAR ROASTED ROSEMARY ONIONS
by sgre52160
added 2008-06-24


Grilled - CHAR ROASTED ROSEMARY ONIONS

4 unpeeled large yellow or red onions 2 tbsp red wine or sherry vinegar 1 tbsp olive oil Salt and black pepper 1 tsp finely chopped fresh rosemary 2 tbsp olive oil to drizzle 1/2 tbsp fresh




Grilled - BUFFALO POTATO WEDGES
by sgre52160
added 2008-06-24


Grilled - BUFFALO POTATO WEDGES

1/3 cup butter, melted 1 tsp cider vinegar 3 tsp red pepper sauce 1/2 tsp salt 4 medium potatoes-unpeeled Heat coals or gas grill. Mix butter, vinegar, pepper sauce and salt in shallow dish.




Grilled - BASIL CORN ON THE COB
by sgre52160
added 2008-06-24


Grilled - BASIL CORN ON THE COB

2 tbsp basil and olive oil 1 tsp freshly ground black pepper 1/2 tsp salt 8 fresh ears of corn Combine basil, oil, pepper, and salt, and black pepper in a bowl. Remove husks from corn and place




Grilled - VIDALIA ONIONS
by sgre52160
added 2008-06-24


Grilled - VIDALIA ONIONS

4 Vidalia or other sweet onions (each 14-18 oz) 4 tbsp unsalted butter 2 strips bacon, cut crosswise into 1/4 inch slivers 1/4 cup chopped pecans 1/3 cup sweet red barbecue sauce Pepper 2




Grilled - BARBECUED VIDALIA ONIONS
by sgre52160
added 2008-06-24


Grilled - BARBECUED VIDALIA ONIONS

1 to 2 tsp olive oil 4 Vidalia onions cut into quarters 1 (12 oz) can beer Salt and ground pepper to taste 1/2 cup butter Cayenne pepper to taste Grease bottom of round aluminum pan with




Grilled - BARBECUED PORTABELLA BRISKET
by sgre52160
added 2008-06-24


Grilled - BARBECUED PORTABELLA BRISKET

Rub 2 tbsp salt, packed brown sugar and sweet paprika 1 tbsp ground black pepper 1 tsp celery salt, garlic or onion powder 1/2 tsp ground red pepper 4 large portabella caps, about 1 lb 1 tbsp




Grilled - BALSAMIC VEGETABLES
by sgre52160
added 2008-06-24


Grilled - BALSAMIC VEGETABLES

4 medium-size fresh beets 2 large red bell peppers 2 small zucchini 1 small eggplant 1 large red onion 1/4 cup extra virgin olive oil 1 1/2 tbsp balsamic vinegar 1/2 tsp salt and




Grilled - BALSAMIC MUSHROOMS
by sgre52160
added 2008-06-24


Grilled - BALSAMIC MUSHROOMS

2 lb button mushrooms, cleaned 3 tbsp of balsamic vinegar 1/4 cup of olive oil Salt and pepper to taste Place a grill basket on the barbecue and heat on high for 15 minutes with the lid




Grilled - BAKED APPLES
by sgre52160
added 2008-06-24


Grilled - BAKED APPLES

Core 4 baking apples, leaving the bottom in tact Mix together 1/4 cup brown and granulated sugars 1 tsp cinnamon 1/2 tsp nutmeg 1/2 cup butter, cut into small pieces 1 tbsp raisins and




Grilled - ASPARAGUS WITH LEMON DIP
by sgre52160
added 2008-06-24


Grilled - ASPARAGUS WITH LEMON DIP

2 tbsp olive oil 1 lb asparagus, ends broken off Salt and pepper Lemon Dip 1/4 cup butter 1 tsp grated lemon peel 2 tbsp lemon juice Salt and pepper, to taste Preheat grill to high.




Grilled - ASPARAGUS RAFTS
by sgre52160
added 2008-06-24


Grilled - ASPARAGUS RAFTS

16 thick asparagus spears (about 1 lb) 1 tbsp low-sodium soy sauce 1 tsp dark sesame oil 1 garlic clove, minced 2 tsp sesame seeds, toasted 1/4 tsp black pepper Dash of salt Prepare grill to





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