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Shared Recipes by Recipe Box Members (page 5057)

 

Italian Sausage Kebabs
by ICOOK2
added 2008-06-25


Italian Sausage Kebabs

1 Green bell pepper 1 yellow bell pepper 8 hot or sweet Italian sausage links, qiartered lengthwise 1 sweet onion, quartered lengthwise and halved crosswise 1 large head garlic, separated




Fresh Herb Spread
by ICOOK2
added 2008-06-25


Fresh Herb Spread

1 cup low-fat margarine (butter) 1 Tbsp chopped fresh green basil 1 Tbsp chopped fresh marjoram 1 Tbsp chopped fresh chives 1 Tbsp chopped fresh rosemary 1 tsp fresh lemon juice Use kitchen




Spinach-Strawberry Salad with Poppy Seed Dressing
by ICOOK2
added 2008-06-25


Spinach-Strawberry Salad with Poppy Seed Dressing

10 ounces fresh spinach 1 quart fresh strawberries when in season or 1 large can (15 ounces) mandarin oranges, drained 1/2 cup walnut pieces or slivered almonds Dressing: 1/4 cup




Game Hens with Pesto Rub and Roasted Potatoes
by valentinarlopez
added 2008-06-24


Game Hens with Pesto Rub and Roasted Potatoes

A 5-star recipe for Game Hens with Pesto Rub and Roasted Potatoes made with fresh basil, parmesan cheese, water, olive oil, salt, black pepper, garlic, Cornish




Baked Cheese Omelet
by athoensen
added 2008-06-24


Baked Cheese Omelet

A recipe for Baked Cheese Omelet made with Cheddar cheese, Monterey jack cheese, eggs, sour cream, cottage cheese,




MARINATING GUIDE
by sgre52160
added 2008-06-24


MARINATING GUIDE

MARINADES, RUBS and Sauces BEEF Steaks - 2 hour to overnight Roasts - Up to 2 days PORK Chops - 2 hour to overnight Roasts - Overnight CHICKEN Breasts - 1 hour to




FRESH HERB MARINADE
by sgre52160
added 2008-06-24


FRESH HERB MARINADE

1/4 cup vegetable oil 2 tbsp balsamic vinegar 1 1/2 tbsp chopped fresh cilantro 1 tbsp chopped fresh rosemary 1/2 tsp kosher salt Freshly ground pepper to taste Stir together first 5




WILD RICE PILAF A LA BBQ
by sgre52160
added 2008-06-24


WILD RICE PILAF A LA BBQ

1 cup sliced fresh mushrooms 2 tbsp butter 2 cups boiling water 1/4 cup dry white wine 1/2 cup regular brown rice and wild rice 1/2 cup chopped onion 1/2 medium yellow pepper, chopped 2 ripe




Grilled - VEGETABLE MEDLEY
by sgre52160
added 2008-06-24


Grilled - VEGETABLE MEDLEY

1/4 cup olive oil 1 green, red and yellow bell pepper, sliced 10 small tomatoes, sliced 1 red onion, sliced 1 crookneck squash, sliced 1 zucchini, sliced 1/2 cup fresh basil leaves,




Grilled - VEGETABLE KABOBS
by sgre52160
added 2008-06-24


Grilled - VEGETABLE KABOBS

1 small eggplant, about 8 oz, peeled if desired & cut into 1 inch chunks 2 small fresh ripe tomatoes, quartered 1 medium size zucchini, about 6 oz, cut into 1 inch chunks 1 medium size yellow




SWEET POTATO ROUNDS WITH HONEY BUTTER
by sgre52160
added 2008-06-24


SWEET POTATO ROUNDS WITH HONEY BUTTER

2 (1 lb) sweet potatoes, scrubbed 1/4 cup honey 1/4 cup unsalted butter, softened Preheat grill to 400. Pare out bad spots and cut the potatoes crosswise into 1/2 inch thick slices, leaving the




Grilled - SUMMER VEGETABLES
by sgre52160
added 2008-06-24


Grilled - SUMMER VEGETABLES

2 small zucchini, halved lengthwise 2 small sweet onion (such as Vidalia), sliced 1/2 inch 1 red bell pepper, quartered 2 tbsp olive oil 1/2 tsp salt and pepper 1 tsp chopped basil, thyme





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