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Shared Recipes by Recipe Box Members (page 5033)
BEEF STIR-FRY KABOB
1/2 cup hoisin sauce 3 tbsp water 2 tbsp vegetable oil 1 tbsp soy sauce 1 garlic clove, minced 1/4 - 1/2 tsp crushed red pepper flakes 3 cups large fresh broccoli florets 2 medium yellow
by sgre52160
added 2008-07-03
added 2008-07-03
1/2 cup hoisin sauce 3 tbsp water 2 tbsp vegetable oil 1 tbsp soy sauce 1 garlic clove, minced 1/4 - 1/2 tsp crushed red pepper flakes 3 cups large fresh broccoli florets 2 medium yellow
BEEF RIBS WITH CABERNET SAUCE
For the Rub 2 tsp dried marjoram and paprika 1 tsp granulated garlic, brown sugar, kosher salt and black pepper 2 beef rib racks, about 5 lbs For the Sauce 1-1/2 cups barbecue sauce 1 cup
by sgre52160
added 2008-07-03
added 2008-07-03
For the Rub 2 tsp dried marjoram and paprika 1 tsp granulated garlic, brown sugar, kosher salt and black pepper 2 beef rib racks, about 5 lbs For the Sauce 1-1/2 cups barbecue sauce 1 cup
BEEF BRISKET
1 whole beef brisket (point and flat) about 9-11 lbs 4 tbsp paprika 2 tbsp chili powder, ground cumin, dark brown sugar and salt 1 tbsp ground oregano and sugar 1 tbsp ground black and ground
by sgre52160
added 2008-07-03
added 2008-07-03
1 whole beef brisket (point and flat) about 9-11 lbs 4 tbsp paprika 2 tbsp chili powder, ground cumin, dark brown sugar and salt 1 tbsp ground oregano and sugar 1 tbsp ground black and ground
BEEF AND VEGETABLE KABOBS
1 lb round steak; cut into 1 inch chunks 1 medium sweet onion, such as Vidalia, quartered 3 tbsp soy sauce 1 tbsp orange or apple juice, olive oil and chili sauce 1/4 tsp ground ginger 1 medium
by sgre52160
added 2008-07-03
added 2008-07-03
1 lb round steak; cut into 1 inch chunks 1 medium sweet onion, such as Vidalia, quartered 3 tbsp soy sauce 1 tbsp orange or apple juice, olive oil and chili sauce 1/4 tsp ground ginger 1 medium
BEEF AND VEGETABLE KABOBS
1 lb beef tenderloin, cubed 1 whole red onion 1 lb mushrooms, raw (any type) 4 tsp olive oil, extra virgin 1 cup cooking sherry 4-tsp beef bouillon granules 1/2 tsp black pepper 1 cup
by sgre52160
added 2008-07-03
added 2008-07-03
1 lb beef tenderloin, cubed 1 whole red onion 1 lb mushrooms, raw (any type) 4 tsp olive oil, extra virgin 1 cup cooking sherry 4-tsp beef bouillon granules 1/2 tsp black pepper 1 cup
BEEF AND MUSHROOM KABOBS
1 lb sirloin steak 1 medium green or red pepper 2 tbsp oil 2 tsp Dijon mustard 1/2 tsp dried oregano 12 large mushrooms 1 tbsp each lemon juice and water 1 tsp honey 1/4 tsp pepper Salt to
by sgre52160
added 2008-07-03
added 2008-07-03
1 lb sirloin steak 1 medium green or red pepper 2 tbsp oil 2 tsp Dijon mustard 1/2 tsp dried oregano 12 large mushrooms 1 tbsp each lemon juice and water 1 tsp honey 1/4 tsp pepper Salt to
BARBECUED COWBOY STEAKS
1 tbsp coarse kosher salt 1 tsp EACH Hungarian sweet paprika, garlic powder, coarsely ground black pepper, dried ground thyme and finely ground coffee beans 4 (1 1/4 to 1 1/2 inch thick) bone-in
by sgre52160
added 2008-07-03
added 2008-07-03
1 tbsp coarse kosher salt 1 tsp EACH Hungarian sweet paprika, garlic powder, coarsely ground black pepper, dried ground thyme and finely ground coffee beans 4 (1 1/4 to 1 1/2 inch thick) bone-in
BALSAMIC VINEGAR STEAKS
1 tbsp Worcestershire sauce and Montreal steak seasoning 1/4 cup balsamic vinegar 4 steaks Salt and pepper to taste (or soy sauce and pepper) Heat broiler or grill. In bowl, combine
by sgre52160
added 2008-07-03
added 2008-07-03
1 tbsp Worcestershire sauce and Montreal steak seasoning 1/4 cup balsamic vinegar 4 steaks Salt and pepper to taste (or soy sauce and pepper) Heat broiler or grill. In bowl, combine
ASIAN KEBABS
16 wooden or metal skewers 1/4 cup firmly-packed brown sugar, sherry and soy sauce 2 tsp crushed garlic and sesame oil 1 lb sirloin steak, 1 inch thick, sliced into 1/4 inch thick slices If
by sgre52160
added 2008-07-03
added 2008-07-03
16 wooden or metal skewers 1/4 cup firmly-packed brown sugar, sherry and soy sauce 2 tsp crushed garlic and sesame oil 1 lb sirloin steak, 1 inch thick, sliced into 1/4 inch thick slices If
APPLEBEES BOURBON STREET STEAK
2 (10 oz) top sirloin steaks Marinade 2 tbsp Worcestershire sauce and soy sauce 4 tsp chili powder and minced garlic 1 1/2 tsp meat tenderizer 2 tsp paprika and black pepper 1 tsp ground
by sgre52160
added 2008-07-03
added 2008-07-03
2 (10 oz) top sirloin steaks Marinade 2 tbsp Worcestershire sauce and soy sauce 4 tsp chili powder and minced garlic 1 1/2 tsp meat tenderizer 2 tsp paprika and black pepper 1 tsp ground
DOUBLE MARINATED FILET OF BEEF
1 - 1/4 lbs beef filet or tenderloin Marinade 1 2 tbsp soy sauce 1 tbsp Hoi-sin sauce 1/2 tsp salt 2 tsp oil 1 tsp sugar Marinade 2 1/2 cup white wine vinegar 1/2 cup water 2 cups
by sgre52160
added 2008-07-03
added 2008-07-03
1 - 1/4 lbs beef filet or tenderloin Marinade 1 2 tbsp soy sauce 1 tbsp Hoi-sin sauce 1/2 tsp salt 2 tsp oil 1 tsp sugar Marinade 2 1/2 cup white wine vinegar 1/2 cup water 2 cups
BEEF RIB ROAST WITH HORSERADISH SAUCE
7–9 lbs prime rib roast Sea salt and pepper, to taste Horseradish Cream Sauce 1/2 cup chilled heavy cream 2 tbsp prepared white horseradish 3 tbsp fresh-squeezed lemon juice Sea salt and
by sgre52160
added 2008-07-03
added 2008-07-03
7–9 lbs prime rib roast Sea salt and pepper, to taste Horseradish Cream Sauce 1/2 cup chilled heavy cream 2 tbsp prepared white horseradish 3 tbsp fresh-squeezed lemon juice Sea salt and