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Shared Recipes by Recipe Box Members (page 4888)

 

BARBECUE BEEF BRISKET II (Crock Pot)
by sgre52160
added 2008-07-28


BARBECUE BEEF BRISKET  II  (Crock Pot)

1 3/4 cup barbecue sauce 2 tbsp firmly packed brown sugar 1/4 cup red wine vinegar 2 tsp Worcestershire sauce and round black pepper 1 tsp liquid smoke flavoring and garlic powder 1/2




BARBECUED BEEF BRISKET (Crock Pot)
by sgre52160
added 2008-07-28


BARBECUED BEEF BRISKET (Crock Pot)

1 tsp salt and chili powder 1/2 tsp garlic powder 1/4 tsp onion powder, celery seed and pepper 1 (2 1/2 lb) beef brisket, trimmed Sauce 1/2 cup ketchup and chili sauce 1/4 cup packed brown




BARBECUE BEEF (Crock Pot)
by sgre52160
added 2008-07-28


BARBECUE BEEF (Crock Pot)

1 1/2 cup tomato ketchup 1/4 cup firmly packed brown sugar 1/4 cup red wine vinegar 2 tbsp Dijon-style mustard and Worcestershire sauce 1 tsp liquid smoke flavoring 1/2 tsp salt




BALSAMIC-GLAZED SIRLOIN STEAK
by sgre52160
added 2008-07-28


BALSAMIC-GLAZED SIRLOIN STEAK

3/4 lb 1/2 inch thick boneless sirloin steak 2 tsp sesame seeds and vegetable oil 2 garlic cloves, minced 1/8 tsp dried hot red pepper flakes 3 tbsp medium-dry Sherry 2 tsp balsamic vinegar




BAKED STEAK IN TOMATO SAUCE
by sgre52160
added 2008-07-28


BAKED STEAK IN TOMATO SAUCE

6-7 lb roast, cut into large chunks 1 large onion, chopped 1 large green pepper 1/8 cup oregano, pepper and garlic salt 1 large can stewed tomatoes 2 large cans tomato sauce 1/4 cup




BAKED ROUND STEAK (Crock Pot)
by sgre52160
added 2008-07-28


BAKED ROUND STEAK (Crock Pot)

2 lb round steak, 1 inch thick 1/4 cup flour Salt and pepper 6 small new potatoes, peeled 1 envelope dry onion soup mix 1/4 cup beer Trim round steak, cut into serving portions. Season flour




BAKED BRISKET FROM NORTH LOUISIANA
by sgre52160
added 2008-07-28


BAKED BRISKET FROM NORTH LOUISIANA

1 tbsp garlic powder, Mrs. Dash and seasoned salt 2 tbsp celery seed, pepper, Worcestershire sauce and liquid smoke 1 large brisket Mix in a small bowl until you make a paste. With a pastry




BAKED BRISKET AU JUS
by sgre52160
added 2008-07-28


BAKED BRISKET AU JUS

1 (5 lb) beef brisket 2 tsp salt 1/4 tsp pepper 1 large onion, sliced 4 celery ribs 1/2 cup tomato paste and tomato sauce 1 tbsp Worcestershire sauce 1 cup brewed coffee 1/4 cup




BAKED BEEF SHORT RIBS
by sgre52160
added 2008-07-28


BAKED BEEF SHORT RIBS

4-6 meaty short ribs 1 beef bouillon cubes dissolved in 1/2 cup boiling water 1 (8 oz) can tomato sauce 1/2 cup red wine 2 tbsp vinegar 1 tbsp parsley flakes and yellow mustard 1 tsp




BACON WRAPPED GROUND BEEF ROLL
by sgre52160
added 2008-07-28


BACON WRAPPED GROUND BEEF ROLL

2 lb ground beef 1 egg, beaten Salt, to taste 2 tsp hot sauce and yellow mustard 1/2 cup bread crumbs 1 tbsp steak sauce 8-10 bacon slices 1/2 cup chopped onions and bell pepper 1




BACON-WRAPPED BEEF TENDERLOIN WITH MADERIA
by sgre52160
added 2008-07-28


BACON-WRAPPED BEEF TENDERLOIN WITH MADERIA

1 (6-6 1/2 lb) beef tenderloin, trimmed 1 tbsp pepper, divided 1 1/2 tsp salt 1/2 cup chopped fresh flat leaf parsley, divided 1/2 cup chopped fresh rosemary 1/2 cup fresh thyme leaves,




BACON CHEESEBURGER QUICHE
by sgre52160
added 2008-07-28


BACON CHEESEBURGER QUICHE

1 lb very lean hamburger 1 small chopped onion 4 slices crisp-cooked bacon, chopped in bits 3 eggs 1/2 cup mayonnaise 1/2 cup half-n-half 8 oz shredded cheddar or Swiss cheese Garlic





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