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Shared Recipes by Recipe Box Members (page 4887)

 

BAKED BRISKET FROM NORTH LOUISIANA
by sgre52160
added 2008-07-28


BAKED BRISKET FROM NORTH LOUISIANA

1 tbsp garlic powder, Mrs. Dash and seasoned salt 2 tbsp celery seed, pepper, Worcestershire sauce and liquid smoke 1 large brisket Mix in a small bowl until you make a paste. With a pastry




BAKED BRISKET AU JUS
by sgre52160
added 2008-07-28


BAKED BRISKET AU JUS

1 (5 lb) beef brisket 2 tsp salt 1/4 tsp pepper 1 large onion, sliced 4 celery ribs 1/2 cup tomato paste and tomato sauce 1 tbsp Worcestershire sauce 1 cup brewed coffee 1/4 cup




BAKED BEEF SHORT RIBS
by sgre52160
added 2008-07-28


BAKED BEEF SHORT RIBS

4-6 meaty short ribs 1 beef bouillon cubes dissolved in 1/2 cup boiling water 1 (8 oz) can tomato sauce 1/2 cup red wine 2 tbsp vinegar 1 tbsp parsley flakes and yellow mustard 1 tsp




BACON WRAPPED GROUND BEEF ROLL
by sgre52160
added 2008-07-28


BACON WRAPPED GROUND BEEF ROLL

2 lb ground beef 1 egg, beaten Salt, to taste 2 tsp hot sauce and yellow mustard 1/2 cup bread crumbs 1 tbsp steak sauce 8-10 bacon slices 1/2 cup chopped onions and bell pepper 1




BACON-WRAPPED BEEF TENDERLOIN WITH MADERIA
by sgre52160
added 2008-07-28


BACON-WRAPPED BEEF TENDERLOIN WITH MADERIA

1 (6-6 1/2 lb) beef tenderloin, trimmed 1 tbsp pepper, divided 1 1/2 tsp salt 1/2 cup chopped fresh flat leaf parsley, divided 1/2 cup chopped fresh rosemary 1/2 cup fresh thyme leaves,




BACON CHEESEBURGER QUICHE
by sgre52160
added 2008-07-28


BACON CHEESEBURGER QUICHE

1 lb very lean hamburger 1 small chopped onion 4 slices crisp-cooked bacon, chopped in bits 3 eggs 1/2 cup mayonnaise 1/2 cup half-n-half 8 oz shredded cheddar or Swiss cheese Garlic




BACON AND DOUBLE CHEESEBURGER LOAF
by sgre52160
added 2008-07-28


BACON AND DOUBLE CHEESEBURGER LOAF

4 slices bacon 1-1/2 lb lean ground chuck or ground round 1 cup firm fresh white bread crumbs 1 cup coarsely shredded sharp Cheddar cheese (about 4 oz) 1 large sweet onion, such as Vidalia,




ASIAN STEAK (Crock Pot)
by sgre52160
added 2008-07-28


ASIAN STEAK (Crock Pot)

1/2 tbsp olive oil 1 lb beef round, cut into stir fry strips 1/4 cup onion, chopped 1 garlic clove, minced 1 cup bok choy, sliced or shredded 1 1/2 cups beef broth 1/4 cup soy sauce 1/2 tsp




ASIAN FLANK STEAK (Crock Pot)
by sgre52160
added 2008-07-28


ASIAN FLANK STEAK (Crock Pot)

2 lbs flank steak 2 tbsp oil, to brown flank steak 6 slices pineapple rings in juice, reserve 1/2 cup of juice 2 tbsp soy sauce 1 tsp ginger, grated 1 tbsp sherry 2 tbsp brown sugar 1 tsp




ASIAN CHICKEN FRIED STEAK
by sgre52160
added 2008-07-28


ASIAN CHICKEN FRIED STEAK

2 lbs double tenderized round steak 1 1/22 cup soy sauce 5 large eggs 2 1/2 cups Italian bread crumbs 1/4 cup vegetable oil 1/2 cup sour cream 1/4 cup green onions, chopped Salt and




ASIAN BEEF AND NOODLES
by sgre52160
added 2008-07-28


ASIAN BEEF AND NOODLES

1 1/4 lbs ground beef 2 (3 oz) pkg Oriental-flavor instant ramen noodles 2 cups frozen vegetable mixture 1/4 tsp ground ginger 2 tbsp green onion, thinly sliced In large nonstick skillet,




AROMATIC POT ROAST
by sgre52160
added 2008-07-28


AROMATIC POT ROAST

3-4 lb pot roast 2 cup grape juice 1 large celery stalk, sliced 1/4 tsp allspice 1/2 tsp dried thyme leave 2 bay leaves 3 tbsp oil 1 large onion, sliced Salt and pepper, to taste 1 cup beef





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