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Shared Recipes by Recipe Box Members (page 4882)

 

Breakfast Casserole
by ICOOK2
added 2008-07-29


Breakfast Casserole

8 slices bread 8 oz cheddar cheese 2 cups milk 1/4 tsp dry mustard 7 eggs sausage-cooked 1/2 cup butter Cut off bread crusts; place bread in greased 9x13 baking pan. Beat eggs, milk, dry




CHICKEN BLUE CHEESE AND BACON SALAD
by sgre52160
added 2008-07-29


CHICKEN BLUE CHEESE AND BACON SALAD

3 cups cubed cooked chicken 1 cup sliced celery 1/2 cup sliced scallions 1/2 cup coarsely chopped toasted walnuts 1/3 cup finely crumbled blue cheese 2 slices crisply cooked bacon,




PEAR AND BLUE CHEESE WALNUT SALAD
by sgre52160
added 2008-07-29


PEAR AND BLUE CHEESE WALNUT SALAD

1 cup walnuts 1/2 cup sugar 2 tbsp butter 1/3 cup white wine vinegar, salad oil and pear nectar 1 tsp Dijon-style mustard 1/4 tsp salt 1/8 tsp pepper 3 medium pears 2 tbsp lemon juice




BLUE CHEESE AND WALNUT SALAD
by sgre52160
added 2008-07-29


BLUE CHEESE AND WALNUT SALAD

1/2 cup light mayonnaise 2 garlic cloves, crushed 1/4 lb blue cheese, crumbled 1 tbsp olive oil 2 tbsp Balsamic vinegar 1/2 cup chopped walnuts 2 tbsp golden raisins Salt and pepper to




Mesclun Salad with Gorgonzola, Toasted Sliced Almonds with Balsamic Vinaigrette
by sgre52160
added 2008-07-29


Mesclun Salad with Gorgonzola, Toasted Sliced Almonds with Balsamic Vinaigrette

Salad and Vinaigrette 1 bag Mesclun or Butter Lettuce with Radicchio Mix Gorgonzola Toasted, sliced almonds Vinaigrette (recipe below) Place lettuce on each persons plate. Place small




Ribs, Cabbage And Kraut
by MidnightBreeze
added 2008-07-28


Ribs, Cabbage And Kraut

A recipe for Ribs, Cabbage And Kraut made in the crock pot made with sauerkraut, cabbage, bacon, dill weed, onion, margarine, water, salt, sugar,




White Balsamic Vinaigrette
by lena2010
added 2008-07-28


White Balsamic Vinaigrette

Ingredients · 1/4 cup white balsamic vinegar · 1 garlic clove, crushed · 1/2 teaspoon sea salt · 1/4 teaspoon pepper, freshly ground · 1/2 teaspoon garlic, plus · 1/2 teaspoon dry




SAUTEED ASPARAGUS AND SNAP PEAS
by sgre52160
added 2008-07-28


SAUTEED ASPARAGUS AND SNAP PEAS

1 lb asparagus 3/4 lb sugar snap peas 2 tbsp good olive oil Kosher salt Freshly ground black pepper Red pepper flakes, optional Sea salt, for serving Cut off the tough ends of the asparagus




SAUTEED ASPARAGUS WITH GOUDA CHEESE
by sgre52160
added 2008-07-28


SAUTEED ASPARAGUS WITH GOUDA CHEESE

1 tbsp plus 1 1/2 tsp unsalted butter 1 lb thin asparagus, trimmed Coarse salt and ground pepper 2 oz aged gouda cheese, shaved (Can use parmesan or pecorino cheese) Melt butter in a skillet.




SAUTEED ASPARAGUS WITH BACON
by sgre52160
added 2008-07-28


SAUTEED ASPARAGUS WITH BACON

1/2 lb bacon, cut into 1/2 inch pieces 1 bunch asapargus, cut top and slice stem 1/8” thick diagonally 1 tbsp soy sauce 1 cup sliced mushrooms Dash roasted sesame seeds 4 large baked




SAUTEED ASPARAGUS II
by sgre52160
added 2008-07-28


SAUTEED ASPARAGUS  II

2 tbsp oil 2 lb asparagus, trimmed and cut 1/2 cup water or chicken broth 1/2 tsp sugar Salt, to taste 1 tbsp soy sauce 1 tsp toasted sesame oil Heat oil in skillet. Add asparagus. Stir.




SAUTEED ASPARAGUS I
by sgre52160
added 2008-07-28


SAUTEED ASPARAGUS  I

30 stalks asparagus 3 cups sliced mushrooms 3 tbsp butter Salt and pepper In a large pot, bring just enough water to cover the asparagus stalks, to a boil. Add the asparagus to the pot and





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