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Shared Recipes by Recipe Box Members (page 4754)
Iowa Hot-Artichoke Dip
1 13 1/2-ounce can artichoke hearts, drained 1 cup finely shredded fresh Parmesan Cheese 1 8-ounce package cream cheese, softened 1/2 cup mayonnaise (not salad dressing) 3/4 tsp dried dillweed 1
by ICOOK2
added 2008-08-22
added 2008-08-22
1 13 1/2-ounce can artichoke hearts, drained 1 cup finely shredded fresh Parmesan Cheese 1 8-ounce package cream cheese, softened 1/2 cup mayonnaise (not salad dressing) 3/4 tsp dried dillweed 1
ARTICHOKE AND OLIVE CROSTINI
12 (1/2 inch) thick slices long Italian loaf, about 3 inch wide 2 1/2 tsp olive oil 2 (6 1/2 oz) jars marinated artichoke hearts, drained, rinsed and patted dry 2 tbsp heavy cream 1/2 cup chopped
by sgre52160
added 2008-08-22
added 2008-08-22
12 (1/2 inch) thick slices long Italian loaf, about 3 inch wide 2 1/2 tsp olive oil 2 (6 1/2 oz) jars marinated artichoke hearts, drained, rinsed and patted dry 2 tbsp heavy cream 1/2 cup chopped
ARTICHOKE AND CRAB MEAT WEDGES
1 (16 oz) can whole artichoke hearts, drained and minced 1 (16 oz) can crab meat, drained 1 cup mayonnaise 1/3 cup chopped onion 3/4 cup grated parmesan cheese 13 oz pkg English muffins, split
by sgre52160
added 2008-08-22
added 2008-08-22
1 (16 oz) can whole artichoke hearts, drained and minced 1 (16 oz) can crab meat, drained 1 cup mayonnaise 1/3 cup chopped onion 3/4 cup grated parmesan cheese 13 oz pkg English muffins, split
ARTICHOKE AND BACON PHYLLO SQUARES
1 1/2 cups half-and-half 1/2 tsp dried basil and oregano leaves 1/4 tsp pepper 3 eggs, beaten 1/2 cup butter, melted 10-12 sheets phyllo dough 1 (14 3/4 oz) jar marinated artichoke hearts,
by sgre52160
added 2008-08-22
added 2008-08-22
1 1/2 cups half-and-half 1/2 tsp dried basil and oregano leaves 1/4 tsp pepper 3 eggs, beaten 1/2 cup butter, melted 10-12 sheets phyllo dough 1 (14 3/4 oz) jar marinated artichoke hearts,
ARTICHOKE ALMOND PITA TRIANGLES
1 (12 oz) can marinated artichoke hearts, drained and chopped 1/2 cup slivered blanched almonds 1/4 cup minced fresh parsley 2 cups grated Monterey Jack cheese Pita chips, baked Grated
by sgre52160
added 2008-08-22
added 2008-08-22
1 (12 oz) can marinated artichoke hearts, drained and chopped 1/2 cup slivered blanched almonds 1/4 cup minced fresh parsley 2 cups grated Monterey Jack cheese Pita chips, baked Grated
ARIZONA STYLE NACHOS
1 lb lean ground beef Salt and pepper, to taste Hot sauce, use sparingly 1 lg. red onion, chopped 1 can (16 oz.) refried beans 1 can (4 oz.) green chilies, chopped 2 cups longhorn cheese,
by sgre52160
added 2008-08-22
added 2008-08-22
1 lb lean ground beef Salt and pepper, to taste Hot sauce, use sparingly 1 lg. red onion, chopped 1 can (16 oz.) refried beans 1 can (4 oz.) green chilies, chopped 2 cups longhorn cheese,
PIZZA STICKS - Applebees
Dipping Sauce: 1 (8 oz) can tomato sauce 1 tomato, chopped 1 tbsp diced onion 1 tsp sugar 1/2 tsp dried oregano 1/8 tsp salt and dried basil Parmesan Pizza Sticks: 1 (10 oz) tube
by sgre52160
added 2008-08-22
added 2008-08-22
Dipping Sauce: 1 (8 oz) can tomato sauce 1 tomato, chopped 1 tbsp diced onion 1 tsp sugar 1/2 tsp dried oregano 1/8 tsp salt and dried basil Parmesan Pizza Sticks: 1 (10 oz) tube
Kansas German-Chocolate Pie
1 4-ounce package German Sweet chocolate 1/4 cup butter 1 12-ounce can evaporated milk 1 1/2 cups sugar 3 Tbsp cornstarch 1/8 tsp salt 2 slightly beaten eggs 1 tsp vanilla 1 9-inch unbaked
by ICOOK2
added 2008-08-22
added 2008-08-22
1 4-ounce package German Sweet chocolate 1/4 cup butter 1 12-ounce can evaporated milk 1 1/2 cups sugar 3 Tbsp cornstarch 1/8 tsp salt 2 slightly beaten eggs 1 tsp vanilla 1 9-inch unbaked
Wisconsin Swedish Tea Ring
4 to 4 1/2 cups all-purpose flour 2 pkgs active dry yeast 1 cup milk 1/2 cup sugar 1/2 cup butter, softened 1 tsp salt 2 eggs 1/2 cup packed brown sugar 1/2 cup raisins (optional) 2 tsp
by ICOOK2
added 2008-08-22
added 2008-08-22
4 to 4 1/2 cups all-purpose flour 2 pkgs active dry yeast 1 cup milk 1/2 cup sugar 1/2 cup butter, softened 1 tsp salt 2 eggs 1/2 cup packed brown sugar 1/2 cup raisins (optional) 2 tsp
APPETIZER MEATBALLS
Meatballs 2 lb ground beef 2 eggs 1 cup shredded mozzarella cheese 1/2 cup bread crumbs 1/4 cup finely chopped onion 2 tbsp grated parmesan cheese 1 tbsp ketchup 2 tsp Worcestershire sauce 1
by sgre52160
added 2008-08-22
added 2008-08-22
Meatballs 2 lb ground beef 2 eggs 1 cup shredded mozzarella cheese 1/2 cup bread crumbs 1/4 cup finely chopped onion 2 tbsp grated parmesan cheese 1 tbsp ketchup 2 tsp Worcestershire sauce 1
TERIYAKI APPETIZER MEATBALLS
1 (20 oz) can pineapple chunks 3 tbsp sugar 5 tbsp teriyaki sauce (divided) 1 tbsp vinegar 1 tbsp ketchup 1 lb lean ground beef 2 tbsp instant minced onion 2 tbsp cornstarch 1/4 cup
by sgre52160
added 2008-08-22
added 2008-08-22
1 (20 oz) can pineapple chunks 3 tbsp sugar 5 tbsp teriyaki sauce (divided) 1 tbsp vinegar 1 tbsp ketchup 1 lb lean ground beef 2 tbsp instant minced onion 2 tbsp cornstarch 1/4 cup
APPETIZER CHEESE TREES
3 (8 oz) pkg cream cheese, softened 4 cups shredded cheddar cheese (16 oz) 2 tbsp pesto 1 tbsp grated onion 1/4 tsp dry ground mustard 2 – 3 drops hot pepper sauce Assorted
by sgre52160
added 2008-08-22
added 2008-08-22
3 (8 oz) pkg cream cheese, softened 4 cups shredded cheddar cheese (16 oz) 2 tbsp pesto 1 tbsp grated onion 1/4 tsp dry ground mustard 2 – 3 drops hot pepper sauce Assorted