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Shared Recipes by Recipe Box Members (page 4727)

 

HONEY PECAN BUTTER
by sgre52160
added 2008-08-27


HONEY PECAN BUTTER

1/2 cup pecans, halved 1 lbs unsalted butter, softened 1/4 cup clover honey Preheat oven to 350. Place pecan halves on a cooking tray and bake until toasted, approximately 5 to 8 minutes.




BAKED APPLES - Smokey Bones
by sgre52160
added 2008-08-27


BAKED APPLES - Smokey Bones

1/2 cup powdered sugar 1/2 cup sugar 2 tbsp cinnamon 2 1/2 lbs golden delicious apples 1/2 cup melted butter Preheat oven to 350. Mix both sugars and cinnamon together until thoroughly




TEXAS-STYLE SHRIMP BOIL
by sgre52160
added 2008-08-27


TEXAS-STYLE SHRIMP BOIL

2 tbsp vegetable or peanut oil 1 1/2 lbs andouille sausage, cut into 1-inch pieces 2 ancho or other dried chile peppers, seeded 3 cups coarsely chopped onions 1 1/2 cups coarsely chopped




ITALIAN PEPPER STEAK
by sgre52160
added 2008-08-27


ITALIAN PEPPER STEAK

1 tsp Italian seasoning, divided 1/2 tsp salt and pepper, divided 1 lbs boneless beef sirloin steak, trimmed 1 medium onion, sweet red and yellow peppers, julienned 6 garlic cloves, peeled and




DEEP CHOCOLATE BROWNIES
by sgre52160
added 2008-08-27


DEEP CHOCOLATE BROWNIES

1 cup butter 8 oz dark chocolate 2 cups sugar 1 tsp vanilla extract 5 large eggs 2/3 cup flour 1/3 cup unsweetened Dutch-process cocoa powder 1/2 tsp kosher salt Preheat oven to 350.




WINDY CITY BARBEQUE SAUCE
by sgre52160
added 2008-08-27


WINDY CITY BARBEQUE SAUCE

24 oz ketchup 1 cup cider vinegar 1/2 cup unsulfured molasses 2 tbsp Worcestershire sauce 1 cup water 1 tbsp paprika, onion powder and mustard powder 1 tsp garlic powder 1/2 tsp




MIXED BERRY SALAD
by sgre52160
added 2008-08-27


MIXED BERRY SALAD

2 tbsp sugar and Grand Marnier (orange-flavored liqueur) 1 lb strawberries, hulled and halved 1 cup raspberries 1 cup blackberries 1 cup blueberries 1/4 cup fresh mint leaves, torn in small




COUNTRY CORN & BACON PIE
by sgre52160
added 2008-08-27


COUNTRY CORN & BACON PIE

Crust 1 cup flour 3/4 cup fine-grind whole grain cornmeal 1/2 tsp salt 1/4 cup unsalted butter, chilled and cut into 1/2-inch cubes 3 tbsp chilled solid vegetable shortening, diced 4 tbsp




TRIO THUMBPRINT COOKIES
by sgre52160
added 2008-08-27


TRIO THUMBPRINT COOKIES

2 1/2 cups flour 1 tsp salt 1 cup unsalted butter, softened 1 cup sugar 1 large egg 1 tsp vanilla extract 2 tbsp seedless raspberry jam, apricot preserves and strawberry




BLACKBERRY YUMMIES
by sgre52160
added 2008-08-27


BLACKBERRY YUMMIES

3 tbsp butter 1 cup sugar 1 egg 1 1/2 cups sifted flour 1/2 tsp salt 1 tsp baking soda 1/2 tbsp ground cinnamon 1 pinch ground mace 2 tbsp distilled white vinegar 1/3 cup apple juice 1 1/4




COLD ANTIPASTO SALAD
by sgre52160
added 2008-08-27


COLD ANTIPASTO SALAD

6 slices provolone cheese Cappicolla ham and Genoa salami 12 slices Pepperoni sausage 3 slices Prosciutto ham and Mortadella sausage 1 large head romaine lettuce 1/2 cup olive oil 1/3 cup wine




BLACKBERRY COBBLER 2
by sgre52160
added 2008-08-27


BLACKBERRY COBBLER 2

1/2 cup butter 2 cups self-rising flour or 2 cups all purpose flour plus 3 tsp baking soda and 1/2 tsp salt 2 cups white sugar 2 cups milk 3 1/2 cups blackberries Preheat oven to 350 and once





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