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Shared Recipes by Recipe Box Members (page 4729)
SALMON STEAK KYOTO
2 lbs salmon steaks Marinade 1/3 cup light soy sauce 1/4 cup orange juice concentrate 2 tbsp cooking oil 1 tsp lemon juice 1/2 tsp prepared mustard 1 tbsp green onion, minced 1 garlic
by sgre52160
added 2008-08-26
added 2008-08-26
2 lbs salmon steaks Marinade 1/3 cup light soy sauce 1/4 cup orange juice concentrate 2 tbsp cooking oil 1 tsp lemon juice 1/2 tsp prepared mustard 1 tbsp green onion, minced 1 garlic
SALMON GRILL
Basting Sauce 1/4 cup mayonnaise 2 tbsp packed brown sugar 1/2 tsp liquid smoke 2 lbs salmon filets Mix basting sauce ingredients together. Heat outgrill. Lighly coat skin side of salmon
by sgre52160
added 2008-08-26
added 2008-08-26
Basting Sauce 1/4 cup mayonnaise 2 tbsp packed brown sugar 1/2 tsp liquid smoke 2 lbs salmon filets Mix basting sauce ingredients together. Heat outgrill. Lighly coat skin side of salmon
TURKEY STEW
1 lb boneless, skinless turkey breasts, cut into bite-size pieces 1 can tomato sauce 2 cups water 1/2 tsp black pepper 1 tsp dried thyme and marjoram 2 bay laves 1 1/2 tsp chicken bouillon
by sgre52160
added 2008-08-26
added 2008-08-26
1 lb boneless, skinless turkey breasts, cut into bite-size pieces 1 can tomato sauce 2 cups water 1/2 tsp black pepper 1 tsp dried thyme and marjoram 2 bay laves 1 1/2 tsp chicken bouillon
TURKEY CREOLE (Crock Pot)
1 large onion, small green, red and yellow bell peppers, diced 3/4 cup celery, diced 1 (24 oz) can whole tomatoes 5 tsp Creole seasoning or chili powder Salt and pepper, to taste 4 cups turkey,
by sgre52160
added 2008-08-26
added 2008-08-26
1 large onion, small green, red and yellow bell peppers, diced 3/4 cup celery, diced 1 (24 oz) can whole tomatoes 5 tsp Creole seasoning or chili powder Salt and pepper, to taste 4 cups turkey,
Frangelico Chocolate Cake With Frosting
-----CAKE----- 3 Eggs 3/4 cups sugar 1/2 cup butter 1 cup light brown sugar, packed 2 1/4 cups flour 1/2 cup unsweetened cocoa powder 1 1/2 tsp baking soda 1/2 cup Frangelico 3/4 cup strong
by sgre52160
added 2008-08-26
added 2008-08-26
-----CAKE----- 3 Eggs 3/4 cups sugar 1/2 cup butter 1 cup light brown sugar, packed 2 1/4 cups flour 1/2 cup unsweetened cocoa powder 1 1/2 tsp baking soda 1/2 cup Frangelico 3/4 cup strong
AUTUMN SURPRISE CAKE
1 c. sugar 1 1/2 c. flour 1 tsp. soda 1/2 tsp. salt 1 egg, beaten 1 tsp. vanilla 1/2 c. chopped nuts 1/2 c. cooking oil 1/2 c. coconut 2 c. chopped apples, unpeeled Mix apples and sugar
by sgre52160
added 2008-08-26
added 2008-08-26
1 c. sugar 1 1/2 c. flour 1 tsp. soda 1/2 tsp. salt 1 egg, beaten 1 tsp. vanilla 1/2 c. chopped nuts 1/2 c. cooking oil 1/2 c. coconut 2 c. chopped apples, unpeeled Mix apples and sugar
GinaLisa\'s Carb Cutting Sonoma Wrap
PER 1 WRAP/Makes "2" Easy; no cooking required 1 "Sonoma Wrap Sandwich" ... Approx. Nutr. Analysis/wrap: Calories 470; Fat 21g; Cholesterol 135g; Sodium 590g; Carbohydrate 25g; Protein 54g; Fiber
by coastwisher3
added 2008-08-26
added 2008-08-26
PER 1 WRAP/Makes "2" Easy; no cooking required 1 "Sonoma Wrap Sandwich" ... Approx. Nutr. Analysis/wrap: Calories 470; Fat 21g; Cholesterol 135g; Sodium 590g; Carbohydrate 25g; Protein 54g; Fiber
MEXICAN EGG ROLLS
1 lb ground round 1 medium onion, diced 2 cloves garlic, minced 1 tbsp chili powder 1/2 tsp oregano 1 tsp Tabasco sauce 24 egg roll skins 1 tbsp oil 1 medium green bell pepper, diced
by sgre52160
added 2008-08-26
added 2008-08-26
1 lb ground round 1 medium onion, diced 2 cloves garlic, minced 1 tbsp chili powder 1/2 tsp oregano 1 tsp Tabasco sauce 24 egg roll skins 1 tbsp oil 1 medium green bell pepper, diced
HILL COUNTRY ROLL-UPS
1 lb. sirloin steak 1/4 cup teriyaki sauce 2 Tbsp. honey 1/2 tsp. fresh ground ginger 1/4 cup vegetable oil 2 Tbsp. red wine vinegar 1 garlic clove, crushed 1/8 tsp. pepper 10 medium
by sgre52160
added 2008-08-26
added 2008-08-26
1 lb. sirloin steak 1/4 cup teriyaki sauce 2 Tbsp. honey 1/2 tsp. fresh ground ginger 1/4 cup vegetable oil 2 Tbsp. red wine vinegar 1 garlic clove, crushed 1/8 tsp. pepper 10 medium
ASPARAGUS BEEF BUNDLES
1 lb medium rare deli roast beef, thinly sliced 25 thin asparagus spears, cut into 3-inch lenths 3/4 cup cream cheese 1 1/2 tbsp horseradish 1 tbsp chives and parsley, finely chopped Drop
by sgre52160
added 2008-08-26
added 2008-08-26
1 lb medium rare deli roast beef, thinly sliced 25 thin asparagus spears, cut into 3-inch lenths 3/4 cup cream cheese 1 1/2 tbsp horseradish 1 tbsp chives and parsley, finely chopped Drop
Andy's Salmon Creek Wrap
PER 1 WHOLE WRAP/Makes "2": Easy; no cooking time required 1 "Smart & Delicious" Tomato Basil SoftWrap 2 Tbsp vegetable flavored cream cheese 1 C fresh spinach leaves, lightly packed 2 oz.
by coastwisher3
added 2008-08-26
added 2008-08-26
PER 1 WHOLE WRAP/Makes "2": Easy; no cooking time required 1 "Smart & Delicious" Tomato Basil SoftWrap 2 Tbsp vegetable flavored cream cheese 1 C fresh spinach leaves, lightly packed 2 oz.
Grilled Portobello Caps with Shrimp
1 lb large shrimp, shelled and deveined 4 medium portobello mushroom caps (1 lb) 5 Tbsp olive oil 2 Tbsp fresh lemon juice 1/4 tsp salt 1/8 tsp ground black pepper 1/2 cup halved grape or
by ICOOK2
added 2008-08-26
added 2008-08-26
1 lb large shrimp, shelled and deveined 4 medium portobello mushroom caps (1 lb) 5 Tbsp olive oil 2 Tbsp fresh lemon juice 1/4 tsp salt 1/8 tsp ground black pepper 1/2 cup halved grape or