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Shared Recipes by Recipe Box Members (page 4646)
CHEESECAKE BROWNIE BARS
1 box fudge brownie mix 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk 2 eggs Peppermint mini-candy Green or red food coloring (optional)
by sgre52160
added 2008-09-20
added 2008-09-20
1 box fudge brownie mix 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk 2 eggs Peppermint mini-candy Green or red food coloring (optional)
FRIED RAVIOLI WITH ROSEMARY BUTTER SAUCE
1 pkg frozen ravioli 1 cup seasoned breadcrumbs 2 eggs, beaten 2 tbsp milk 3/4 cup vegetable oil 1/4 cup freshly grated parmesan cheese 2 cloves garlic, finely chopped 3 long green onions,
by sgre52160
added 2008-09-20
added 2008-09-20
1 pkg frozen ravioli 1 cup seasoned breadcrumbs 2 eggs, beaten 2 tbsp milk 3/4 cup vegetable oil 1/4 cup freshly grated parmesan cheese 2 cloves garlic, finely chopped 3 long green onions,
FRIED CHEESE SQUARES
1/4 cup butter 1/3 cup flour 1/4 tsp ground nutmeg 1/8 tsp pepper 1 1/2 cups milk 3 egg yolks, beaten 2 cups shredded Gruyere or Swiss cheese 1/2 cup parmesan cheese 1 (6 oz) pkg frozen
by sgre52160
added 2008-09-20
added 2008-09-20
1/4 cup butter 1/3 cup flour 1/4 tsp ground nutmeg 1/8 tsp pepper 1 1/2 cups milk 3 egg yolks, beaten 2 cups shredded Gruyere or Swiss cheese 1/2 cup parmesan cheese 1 (6 oz) pkg frozen
FRESH GARLIC ROUNDS
1 tube large biscuits 1/2 cup Italian flavored bread crumbs 1/2 cup butter, softened 1 envelope roasted garlic salad dressing mix 8 tbsp grated parmesan cheese 2 tsp dried chives Preheat
by sgre52160
added 2008-09-20
added 2008-09-20
1 tube large biscuits 1/2 cup Italian flavored bread crumbs 1/2 cup butter, softened 1 envelope roasted garlic salad dressing mix 8 tbsp grated parmesan cheese 2 tsp dried chives Preheat
FRENCH BREAD WITH FIRECRACKER RED BELL PEPPER BUTTER
1 (7 oz) jar roasted red bell pepper 1 cup butter 1 tbsp tomato paste 1 1/2 tsp brown sugar 1/4 tsp cayenne 1/2 tsp hot pepper sauce 2 French bread baguettes, cut into 1/4 inch slices Puree
by sgre52160
added 2008-09-20
added 2008-09-20
1 (7 oz) jar roasted red bell pepper 1 cup butter 1 tbsp tomato paste 1 1/2 tsp brown sugar 1/4 tsp cayenne 1/2 tsp hot pepper sauce 2 French bread baguettes, cut into 1/4 inch slices Puree
FRANKS UNDER WRAPS
1/2 pkg (17.3 oz) frozen puff pastry sheets (1 sheet) 1 egg 1 tbsp water 10 frankfurters (about 1 lb), cut crosswise into halves Prepared mustard Thaw pastry sheet at room temperature 40
by sgre52160
added 2008-09-20
added 2008-09-20
1/2 pkg (17.3 oz) frozen puff pastry sheets (1 sheet) 1 egg 1 tbsp water 10 frankfurters (about 1 lb), cut crosswise into halves Prepared mustard Thaw pastry sheet at room temperature 40
FONTINA MUSHROOM BRUSCHETTE
6 mushrooms - sliced thin 1 bsp butter 1/4 cup butter - softened 4 cloves garlic - minced 1/2 tsp garlic powder 6 (1/2 inch) slices Italian OR French bread 6 slices Fontina cheese - trimmed to
by sgre52160
added 2008-09-20
added 2008-09-20
6 mushrooms - sliced thin 1 bsp butter 1/4 cup butter - softened 4 cloves garlic - minced 1/2 tsp garlic powder 6 (1/2 inch) slices Italian OR French bread 6 slices Fontina cheese - trimmed to
FLAKEY CROISSANT ROLL-UPS
1 sheet frozen puff pastry dough 1/2 lb honey ham 1/3 lb soft brie 1 roasted red pepper, cut into strips 6 tbsp prepared pesto sauce Allow pastry puff dough to thaw, and cut into 6 equal
by sgre52160
added 2008-09-20
added 2008-09-20
1 sheet frozen puff pastry dough 1/2 lb honey ham 1/3 lb soft brie 1 roasted red pepper, cut into strips 6 tbsp prepared pesto sauce Allow pastry puff dough to thaw, and cut into 6 equal
FILO ONION ROLLS
8 oz. pkg. cream cheese, softened 2 cups grated Gruyere or Swiss cheese 2 onions, chopped 3 cloves garlic, minced 1/4 cup butter 1/2 tsp dried thyme leaves 1/8 tsp. pepper 18 sheets filo
by sgre52160
added 2008-09-20
added 2008-09-20
8 oz. pkg. cream cheese, softened 2 cups grated Gruyere or Swiss cheese 2 onions, chopped 3 cloves garlic, minced 1/4 cup butter 1/2 tsp dried thyme leaves 1/8 tsp. pepper 18 sheets filo
BACON RANCH BREAD BITES
1 loaf frozen bread dough, thawed 2 tsp olive oil 12 ounces center cut bacon, 1 inch pieces cooked (not crisp), drained 1 cup shredded mozzarella cheese 1 ounce ranch salad dressing mix Roll
by sgre52160
added 2008-09-20
added 2008-09-20
1 loaf frozen bread dough, thawed 2 tsp olive oil 12 ounces center cut bacon, 1 inch pieces cooked (not crisp), drained 1 cup shredded mozzarella cheese 1 ounce ranch salad dressing mix Roll
DRUNKEN SHRIMP COCKTAIL
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan,
by sgre52160
added 2008-09-20
added 2008-09-20
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan,
DOUBLE CHEESE WHEEL
1 lb firm round Chihuahua or Monterey jack cheese 1 (3 oz) pkg cream cheese, softened 1/4 cup chopped marinated artichoke hearts or pepperoncini peppers, drained 1/4 cup pine nuts, toasted 1/2
by sgre52160
added 2008-09-20
added 2008-09-20
1 lb firm round Chihuahua or Monterey jack cheese 1 (3 oz) pkg cream cheese, softened 1/4 cup chopped marinated artichoke hearts or pepperoncini peppers, drained 1/4 cup pine nuts, toasted 1/2