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Shared Recipes by Recipe Box Members (page 4645)
FLAKEY CROISSANT ROLL-UPS
1 sheet frozen puff pastry dough 1/2 lb honey ham 1/3 lb soft brie 1 roasted red pepper, cut into strips 6 tbsp prepared pesto sauce Allow pastry puff dough to thaw, and cut into 6 equal
by sgre52160
added 2008-09-20
added 2008-09-20
1 sheet frozen puff pastry dough 1/2 lb honey ham 1/3 lb soft brie 1 roasted red pepper, cut into strips 6 tbsp prepared pesto sauce Allow pastry puff dough to thaw, and cut into 6 equal
FILO ONION ROLLS
8 oz. pkg. cream cheese, softened 2 cups grated Gruyere or Swiss cheese 2 onions, chopped 3 cloves garlic, minced 1/4 cup butter 1/2 tsp dried thyme leaves 1/8 tsp. pepper 18 sheets filo
by sgre52160
added 2008-09-20
added 2008-09-20
8 oz. pkg. cream cheese, softened 2 cups grated Gruyere or Swiss cheese 2 onions, chopped 3 cloves garlic, minced 1/4 cup butter 1/2 tsp dried thyme leaves 1/8 tsp. pepper 18 sheets filo
BACON RANCH BREAD BITES
1 loaf frozen bread dough, thawed 2 tsp olive oil 12 ounces center cut bacon, 1 inch pieces cooked (not crisp), drained 1 cup shredded mozzarella cheese 1 ounce ranch salad dressing mix Roll
by sgre52160
added 2008-09-20
added 2008-09-20
1 loaf frozen bread dough, thawed 2 tsp olive oil 12 ounces center cut bacon, 1 inch pieces cooked (not crisp), drained 1 cup shredded mozzarella cheese 1 ounce ranch salad dressing mix Roll
DRUNKEN SHRIMP COCKTAIL
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan,
by sgre52160
added 2008-09-20
added 2008-09-20
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan,
DOUBLE CHEESE WHEEL
1 lb firm round Chihuahua or Monterey jack cheese 1 (3 oz) pkg cream cheese, softened 1/4 cup chopped marinated artichoke hearts or pepperoncini peppers, drained 1/4 cup pine nuts, toasted 1/2
by sgre52160
added 2008-09-20
added 2008-09-20
1 lb firm round Chihuahua or Monterey jack cheese 1 (3 oz) pkg cream cheese, softened 1/4 cup chopped marinated artichoke hearts or pepperoncini peppers, drained 1/4 cup pine nuts, toasted 1/2
DIRTY SHRIMP
1 tsp cayenne pepper 1/2 tsp black pepper, salt and crushed red pepper flakes 1 tsp dried thyme, basil and oregano 2 tsp minced garlic 1/4 lb butter 2 lbs medium shrimp, shelled and
by sgre52160
added 2008-09-20
added 2008-09-20
1 tsp cayenne pepper 1/2 tsp black pepper, salt and crushed red pepper flakes 1 tsp dried thyme, basil and oregano 2 tsp minced garlic 1/4 lb butter 2 lbs medium shrimp, shelled and
DEVILED SHRIMP
2 lbs medium to large raw shrimp, shelled and deveined 1 lemon, sliced thin 1 medium red onion, sliced thin 1 cup pitted black olives, well drained 2 tbsp chopped pimiento 1/4 cup vegetable
by sgre52160
added 2008-09-20
added 2008-09-20
2 lbs medium to large raw shrimp, shelled and deveined 1 lemon, sliced thin 1 medium red onion, sliced thin 1 cup pitted black olives, well drained 2 tbsp chopped pimiento 1/4 cup vegetable
DEVILED HAM AND PECAN SALAD TEA SANDWICHES
1/2 pound cooked ham, cut into 1-inch pieces 1/2 medium onion, quartered 3 large sweet gherkins 1/2 cup pecans, toasted and cooled 2 tbsp Dijon mustard 1 tsp Tabasco sauce 1/4 cup
by sgre52160
added 2008-09-20
added 2008-09-20
1/2 pound cooked ham, cut into 1-inch pieces 1/2 medium onion, quartered 3 large sweet gherkins 1/2 cup pecans, toasted and cooled 2 tbsp Dijon mustard 1 tsp Tabasco sauce 1/4 cup
DEVILED EGGS WITH TARRAGON AND CAPERS
6 hard cooked eggs, peeled 2 tbsp mayonnaise 3 tbsp sour cream 2 tsp lemon juice 1/4 tsp mustard 2 tbsp minced green onion 4 tsp capers 1 tsp minced fresh tarragon Salt and pepper, to
by sgre52160
added 2008-09-20
added 2008-09-20
6 hard cooked eggs, peeled 2 tbsp mayonnaise 3 tbsp sour cream 2 tsp lemon juice 1/4 tsp mustard 2 tbsp minced green onion 4 tsp capers 1 tsp minced fresh tarragon Salt and pepper, to
DEVILED EGGS WITH SHRIMP
6 hard cooked eggs, peeled 2 tbsp mayonnaise 1 tbsp sour cream 2 tsp Dijon-style mustard and lemon juice 1 tsp lemon zest 2 tsp capers and fresh dill, finely chopped 6 medium to large cooked,
by sgre52160
added 2008-09-20
added 2008-09-20
6 hard cooked eggs, peeled 2 tbsp mayonnaise 1 tbsp sour cream 2 tsp Dijon-style mustard and lemon juice 1 tsp lemon zest 2 tsp capers and fresh dill, finely chopped 6 medium to large cooked,
DEVILED EGGS WITH BACON
6 hard cooked eggs, peeled 2 tsp sweet pickle juice 1/4 cup salad dressing or mayonnaise 2 tbsp relish, chopped onion and bacon bits Salt and pepper, to taste Garnish: crumbled cooked bacon
by sgre52160
added 2008-09-20
added 2008-09-20
6 hard cooked eggs, peeled 2 tsp sweet pickle juice 1/4 cup salad dressing or mayonnaise 2 tbsp relish, chopped onion and bacon bits Salt and pepper, to taste Garnish: crumbled cooked bacon
DEVILED EGGS III
6 large eggs, hard-cooked 1 1/2 tsp fresh lime juice 1 tsp honey 1/4 tsp salt 1/2 jalapeno chile, seeded and minced 1 Tbsp minced fresh cilantro 1 Tbsp unsalted butter; softened 1/4 cup
by sgre52160
added 2008-09-20
added 2008-09-20
6 large eggs, hard-cooked 1 1/2 tsp fresh lime juice 1 tsp honey 1/4 tsp salt 1/2 jalapeno chile, seeded and minced 1 Tbsp minced fresh cilantro 1 Tbsp unsalted butter; softened 1/4 cup