cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4589)
BASIL PESTO FOCACCIA STRATA
6 tbsp unsalted butter 1/2 cup chopped onion 4 oz button mushrooms, thinly sliced 2 lbs fresh spinach, stems removed, blanched and chopped 2 tbsp chopped fresh basil Salt and freshly ground
by sgre52160
added 2008-09-28
added 2008-09-28
6 tbsp unsalted butter 1/2 cup chopped onion 4 oz button mushrooms, thinly sliced 2 lbs fresh spinach, stems removed, blanched and chopped 2 tbsp chopped fresh basil Salt and freshly ground
THREE-MUSHROOM DRESSING
To save time on Thanksgiving Day, prepare the mushroom mixture the day before, and refrigerate until ready to use. 2 cups chicken stock or canned low-sodium chicken broth 1 oz dried porcini
by sgre52160
added 2008-09-28
added 2008-09-28
To save time on Thanksgiving Day, prepare the mushroom mixture the day before, and refrigerate until ready to use. 2 cups chicken stock or canned low-sodium chicken broth 1 oz dried porcini
SWISS CHEESE BREAD
1 loaf French bread 2 sticks butter, softened 2 cups (8oz) shredded Swiss cheese 3/4 tsp celery seed 3/4 tsp garlic powder 3 tbsp dehydrated parsley flakes Trim top and side crusts form
by sgre52160
added 2008-09-28
added 2008-09-28
1 loaf French bread 2 sticks butter, softened 2 cups (8oz) shredded Swiss cheese 3/4 tsp celery seed 3/4 tsp garlic powder 3 tbsp dehydrated parsley flakes Trim top and side crusts form
PEPPERONI BREADSTICKS
2 cups baking mix 1/2 cup cold water 1/2 cup chopped pepperoni 1/4 cup butter, melted 1 tbsp grated Parmesan cheese 1 cup pizza sauce Heat oven to 425. Mix baking mix, cold water and
by sgre52160
added 2008-09-28
added 2008-09-28
2 cups baking mix 1/2 cup cold water 1/2 cup chopped pepperoni 1/4 cup butter, melted 1 tbsp grated Parmesan cheese 1 cup pizza sauce Heat oven to 425. Mix baking mix, cold water and
SLOW COOKER STUFFING
1 stick butter 1 cup onion -- finely chopped 1 cup celery -- finely chopped 1 can mushrooms -- (8 oz) drained 1/4 cup parsley -- chopped 1 1/2 tsp poultry seasoning 1/2 tsp salt 1/8 tsp
by sgre52160
added 2008-09-28
added 2008-09-28
1 stick butter 1 cup onion -- finely chopped 1 cup celery -- finely chopped 1 can mushrooms -- (8 oz) drained 1/4 cup parsley -- chopped 1 1/2 tsp poultry seasoning 1/2 tsp salt 1/8 tsp
PUMPKIN SWIRL BREAD
1 (8 oz) pkg cream cheese, softened 1/4 cup white sugar 1 egg, lightly beaten 1 3/4 cups flour 1 1/2 cups sugar 1 tsp baking soda 1/2 tsp salt 1 tsp ground cinnamon 1/4 tsp ground nutmeg 1
by sgre52160
added 2008-09-28
added 2008-09-28
1 (8 oz) pkg cream cheese, softened 1/4 cup white sugar 1 egg, lightly beaten 1 3/4 cups flour 1 1/2 cups sugar 1 tsp baking soda 1/2 tsp salt 1 tsp ground cinnamon 1/4 tsp ground nutmeg 1
PUMPKIN SPICE LOAVES
2 cups coarsely chopped black walnuts or a mixture of chopped walnuts and hazelnuts (filberts) 3 cups flour 2 tsp baking powder 1 tsp ground cinnamon 3/4 tsp freshly grated nutmeg or
by sgre52160
added 2008-09-28
added 2008-09-28
2 cups coarsely chopped black walnuts or a mixture of chopped walnuts and hazelnuts (filberts) 3 cups flour 2 tsp baking powder 1 tsp ground cinnamon 3/4 tsp freshly grated nutmeg or
PUMPKIN PIE MUFFINS
2 cups flour 3/4 cups packed brown sugar 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 tsp cinnamon 1/2 tsp ginger 1/4 tsp cloves 1/8 tsp nutmeg 3/4 cup canned pumpkin 1/2
by sgre52160
added 2008-09-28
added 2008-09-28
2 cups flour 3/4 cups packed brown sugar 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 tsp cinnamon 1/2 tsp ginger 1/4 tsp cloves 1/8 tsp nutmeg 3/4 cup canned pumpkin 1/2
PUMPKIN CREAM CHEESE MUFFINS
Filling 1 (8 oz) pkg cream cheese 1 egg 1 tsp vanilla extract 3 tbsp brown sugar Streusel Topping 4 1/2 tbsp flour 5 tbsp sugar 3/4 tsp ground cinnamon 3 butter 3 tbsp chopped
by sgre52160
added 2008-09-28
added 2008-09-28
Filling 1 (8 oz) pkg cream cheese 1 egg 1 tsp vanilla extract 3 tbsp brown sugar Streusel Topping 4 1/2 tbsp flour 5 tbsp sugar 3/4 tsp ground cinnamon 3 butter 3 tbsp chopped
PECAN PIE MUFFIN
1 cup brown sugar 1 cup chopped pecans 1/2 cup flour 1/2 tsp baking powder 1/4 tsp salt 1/2 cup butter, melted 2 large eggs, lightly beaten 1 tsp vanilla extract Combine brown
by sgre52160
added 2008-09-28
added 2008-09-28
1 cup brown sugar 1 cup chopped pecans 1/2 cup flour 1/2 tsp baking powder 1/4 tsp salt 1/2 cup butter, melted 2 large eggs, lightly beaten 1 tsp vanilla extract Combine brown
OYSTER DRESSING
1 1/2 cups each chopped onions and celery 2 tbsp chopped parsley 1 cup butter 2 tbsp poultry seasoning 1 tsp salt 3/4 tsp pepper 16 cups day old bread cubes, light toasted 1 quart shucked
by sgre52160
added 2008-09-28
added 2008-09-28
1 1/2 cups each chopped onions and celery 2 tbsp chopped parsley 1 cup butter 2 tbsp poultry seasoning 1 tsp salt 3/4 tsp pepper 16 cups day old bread cubes, light toasted 1 quart shucked
ORANGE BREAKFAST CRESCENTS
3 oz cream cheese 3 tbsp sugar 1/4 tsp almond extract 1 tsp orange zest, grated 1 pkg refrigerated crescent rolls Blend first 4 ingredients. Separate dough into triangles. Divide cheese
by sgre52160
added 2008-09-28
added 2008-09-28
3 oz cream cheese 3 tbsp sugar 1/4 tsp almond extract 1 tsp orange zest, grated 1 pkg refrigerated crescent rolls Blend first 4 ingredients. Separate dough into triangles. Divide cheese
Recipe Quick Jump












