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Shared Recipes by Recipe Box Members (page 4590)
MEXICAN CORN STUFFING CASSEROLE
5 cups crumbled corn bread 1 can (15-oz) creamed corn 3/4 cup diced onion 3/4 cup diced red bell pepper 1 can (4-oz) Diced Green Chiles 1/4 cup shredded cheddar cheese 1/4 cup shredded
by sgre52160
added 2008-09-28
added 2008-09-28
5 cups crumbled corn bread 1 can (15-oz) creamed corn 3/4 cup diced onion 3/4 cup diced red bell pepper 1 can (4-oz) Diced Green Chiles 1/4 cup shredded cheddar cheese 1/4 cup shredded
LOUISIANA GARLIC BREAD
1/4 lb unsalted butter, at room temperature 2 tsp chopped garlic 2 tbsp fresh lemon juice 2 tbsp chopped fresh parsley leaves 1 tsp freshly ground black pepper 1 large loaf French bread
by sgre52160
added 2008-09-28
added 2008-09-28
1/4 lb unsalted butter, at room temperature 2 tsp chopped garlic 2 tbsp fresh lemon juice 2 tbsp chopped fresh parsley leaves 1 tsp freshly ground black pepper 1 large loaf French bread
JALAPENO HUSH PUPPIES
1 cup self-rising cornmeal* 1/2 cup self-rising flour 1 tablespoon sugar 1/2 cup minced onion 1 tablespoon minced jalapeno pepper 1 cup milk 1 large egg, beaten Cooking oil Combine first
by sgre52160
added 2008-09-28
added 2008-09-28
1 cup self-rising cornmeal* 1/2 cup self-rising flour 1 tablespoon sugar 1/2 cup minced onion 1 tablespoon minced jalapeno pepper 1 cup milk 1 large egg, beaten Cooking oil Combine first
ITALIAN BREAD
1/4 cup chopped sun-dried tomatoes 2 1/2 cups flour 2 tbsp sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1 tsp dried rosemary 2 tbsp dried parsley 1 cup shredded cheddar
by sgre52160
added 2008-09-28
added 2008-09-28
1/4 cup chopped sun-dried tomatoes 2 1/2 cups flour 2 tbsp sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1 tsp dried rosemary 2 tbsp dried parsley 1 cup shredded cheddar
HERBED BREAD STUFFING
1/2 cup chopped celery with leaves 1/4 cup finely chopped onion 1/3 cup butter 3 cups soft bread cubes (about 5 slices) 1 tsp fresh sage leaves (1/2 tsp dried) 1/4 tsp salt 1 tsp fresh thyme
by sgre52160
added 2008-09-28
added 2008-09-28
1/2 cup chopped celery with leaves 1/4 cup finely chopped onion 1/3 cup butter 3 cups soft bread cubes (about 5 slices) 1 tsp fresh sage leaves (1/2 tsp dried) 1/4 tsp salt 1 tsp fresh thyme
HERB PARMESAN BRAIDED BREAD
1 loaf frozen bread dough 2 tbsp butter, divided 1/2 cup plus 1 tbsp parmesan cheese, divided 1/4 tsp EACH crushed basil, oregano and thyme Brush the frozen loaf with 1 tbsp butter. Cover;
by sgre52160
added 2008-09-28
added 2008-09-28
1 loaf frozen bread dough 2 tbsp butter, divided 1/2 cup plus 1 tbsp parmesan cheese, divided 1/4 tsp EACH crushed basil, oregano and thyme Brush the frozen loaf with 1 tbsp butter. Cover;
GOOEY SPINACH, BACON AND CHEESE BREAD
6 oz cream cheese 2 tbsp mayonnaise 2 cloves garlic, crushed 1/4 tsp hot pepper sauce 16 oz frozen spinach, thaw, squeezed dry 1/3 cup + 1/4 cup grated Romano cheese 6 strip thick cut bacon,
by sgre52160
added 2008-09-28
added 2008-09-28
6 oz cream cheese 2 tbsp mayonnaise 2 cloves garlic, crushed 1/4 tsp hot pepper sauce 16 oz frozen spinach, thaw, squeezed dry 1/3 cup + 1/4 cup grated Romano cheese 6 strip thick cut bacon,
GARLIC BREAD FANTASTIQUE
1/2 cup butter, softened 2 tbsp mayonnaise 1/4 tsp dried sage 3 cloves garlic, chopped 2 tsp dried oregano 1 tsp salt and pepper 1 French baguette, halved lengthwise 1/4 cup shredded
by sgre52160
added 2008-09-28
added 2008-09-28
1/2 cup butter, softened 2 tbsp mayonnaise 1/4 tsp dried sage 3 cloves garlic, chopped 2 tsp dried oregano 1 tsp salt and pepper 1 French baguette, halved lengthwise 1/4 cup shredded
FAVORITE BREAD STUFFING
1/2 cup water 1 onion, chopped 3 cups sliced mushrooms (about 1/2 lb.) 2 celery stalks, thinly sliced 4 cups cubed bread 1/3 cup finely chopped parsley 1/2 tsp thyme 1/2 tsp marjoram 1/2
by sgre52160
added 2008-09-28
added 2008-09-28
1/2 cup water 1 onion, chopped 3 cups sliced mushrooms (about 1/2 lb.) 2 celery stalks, thinly sliced 4 cups cubed bread 1/3 cup finely chopped parsley 1/2 tsp thyme 1/2 tsp marjoram 1/2
DUTCH APPLE BREAD
Cream together 1/2 cup of butter and 1 cup of sugar. Add 2 large eggs and 1 tsp vanilla. Beat well. Add 2 cups flour 1 tsp baking soda 1/2 tsp salt alternately with 1/4 cup buttermilk
by sgre52160
added 2008-09-28
added 2008-09-28
Cream together 1/2 cup of butter and 1 cup of sugar. Add 2 large eggs and 1 tsp vanilla. Beat well. Add 2 cups flour 1 tsp baking soda 1/2 tsp salt alternately with 1/4 cup buttermilk
CRANBERRY-RICE STUFFING
1/4 cup brown rice - uncooked 3/4 cup water 1 tbsp vegetable oil 1 1/2 cups mushrooms -- (1 1/2 lb) sliced 1 cup fresh or frozen cranberries 1/4 tsp dried thyme 1/4 tsp dried basil Cook
by sgre52160
added 2008-09-28
added 2008-09-28
1/4 cup brown rice - uncooked 3/4 cup water 1 tbsp vegetable oil 1 1/2 cups mushrooms -- (1 1/2 lb) sliced 1 cup fresh or frozen cranberries 1/4 tsp dried thyme 1/4 tsp dried basil Cook
CRANBERRY CREAM CHEESE MUFFINS
1 cup butter, softened 1 (8 oz) pkg cream cheese, softened 1 1/2 cups sugar 1 1/2 tsp vanilla 4 eggs 2 cups flour 1 1/2 tsp baking powder 1/2 tsp salt 2 cups fresh or frozen cranberries
by sgre52160
added 2008-09-28
added 2008-09-28
1 cup butter, softened 1 (8 oz) pkg cream cheese, softened 1 1/2 cups sugar 1 1/2 tsp vanilla 4 eggs 2 cups flour 1 1/2 tsp baking powder 1/2 tsp salt 2 cups fresh or frozen cranberries