cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4486)
Aunt Margaret's Chicken La Creole Of Gretna
Stewing Hen(chicken) Bay Leaves (as many as you want) Package of Spaghetti(Large) 1- Can Cream Of Mushroom Soup Stalk of Celery 1- Large Onion 2- Green Bell Peppers Salt & Pepper Milk &
by ValleyGirl
added 2008-10-25
added 2008-10-25
Stewing Hen(chicken) Bay Leaves (as many as you want) Package of Spaghetti(Large) 1- Can Cream Of Mushroom Soup Stalk of Celery 1- Large Onion 2- Green Bell Peppers Salt & Pepper Milk &
Quick Squash & Onion Casserole
3- Cans Margaret Holmes(Since 1838)Squash with Vidalia Onions 2-Eggs 1/2 Cup Sliced Raw Onion 1-Stick Blue Bonnet Margarine 1/4 C. Milk 1/3-C. Sugar 1 or 2 Sleeves of Ritz
by ValleyGirl
added 2008-10-25
added 2008-10-25
3- Cans Margaret Holmes(Since 1838)Squash with Vidalia Onions 2-Eggs 1/2 Cup Sliced Raw Onion 1-Stick Blue Bonnet Margarine 1/4 C. Milk 1/3-C. Sugar 1 or 2 Sleeves of Ritz
Sweet And Spicy Pumpkin Seeds
A 5-star recipe for Sweet And Spicy Pumpkin Seeds made with pumpkin, sugar, salt, cumin, ground cinnamon, ground ginger, cayenne pepper,
by Darlinag
added 2008-10-24
added 2008-10-24
A 5-star recipe for Sweet And Spicy Pumpkin Seeds made with pumpkin, sugar, salt, cumin, ground cinnamon, ground ginger, cayenne pepper,
Apple Cinnamon Jelly
A recipe for Apple Cinnamon Red Hots Jelly made with apple juice, Sure-Jell, sugar, red hots
by mikuj
added 2008-10-24
added 2008-10-24
A recipe for Apple Cinnamon Red Hots Jelly made with apple juice, Sure-Jell, sugar, red hots
Old Fashioned Peach Preserves
from The Big Book of Preserving the Harvest by Carol W. Costenbader 1/2 tsp ascorbic acid 3 1/2 pounds peaches, peeled, pitted and chopped (about 7 large) 5 cups of sugar 1/4 cup lemon
by lynnemarie
added 2008-10-24
added 2008-10-24
from The Big Book of Preserving the Harvest by Carol W. Costenbader 1/2 tsp ascorbic acid 3 1/2 pounds peaches, peeled, pitted and chopped (about 7 large) 5 cups of sugar 1/4 cup lemon
Simple Italian Wedding Soup
1 cup onion chopped fine 2 garlic cloves, chopped 3 tbsp oil 4 oz. 3/4" meatballs 6 cups vegetable stock 1/2 medium carrot, grated 2 cups chopped spinach leaves 3 tbsp Grandine pasta salt and
by Roger212
added 2008-10-24
added 2008-10-24
1 cup onion chopped fine 2 garlic cloves, chopped 3 tbsp oil 4 oz. 3/4" meatballs 6 cups vegetable stock 1/2 medium carrot, grated 2 cups chopped spinach leaves 3 tbsp Grandine pasta salt and
SPICY THREE-PEPPER RUB
2 tsp salt, dried oregano leaves, sweet paprika and dried thyme leaves 1 tsp garlic powder, onion powder, ground black, white and red peppers Combine all ingredients. Store in airtight container.
by sgre52160
added 2008-10-24
added 2008-10-24
2 tsp salt, dried oregano leaves, sweet paprika and dried thyme leaves 1 tsp garlic powder, onion powder, ground black, white and red peppers Combine all ingredients. Store in airtight container.
SMOKY BARBECUE DRY RUB
2 tsp smoked paprika 2 tsp kosher salt 1 tbsp sugar 1/2 tsp freshly ground pepper 1/2 tsp cumin 1 tsp garlic powder 1/2 tsp chili powder 1/2 tsp cayenne pepper Combine the paprika, salt,
by sgre52160
added 2008-10-24
added 2008-10-24
2 tsp smoked paprika 2 tsp kosher salt 1 tbsp sugar 1/2 tsp freshly ground pepper 1/2 tsp cumin 1 tsp garlic powder 1/2 tsp chili powder 1/2 tsp cayenne pepper Combine the paprika, salt,
PEPPERY DIJON-PARSLEY RUB
1/4 cup chopped fresh parsley 2 tbsp Dijon-style mustard 1 tbsp cracked mixed peppercorns (black, white, green and pink) or cracked black pepper 2 large cloves garlic, minced 1 tsp
by sgre52160
added 2008-10-24
added 2008-10-24
1/4 cup chopped fresh parsley 2 tbsp Dijon-style mustard 1 tbsp cracked mixed peppercorns (black, white, green and pink) or cracked black pepper 2 large cloves garlic, minced 1 tsp
DRY SPICE RUB
3 tbsp packed brown sugar 1 tbsp salt, peppercorns, yellow mustard seeds and whole coriander seeds 4 cloves garlic Olive oil Place ingredients in the food processor and add enough oil to make a
by sgre52160
added 2008-10-24
added 2008-10-24
3 tbsp packed brown sugar 1 tbsp salt, peppercorns, yellow mustard seeds and whole coriander seeds 4 cloves garlic Olive oil Place ingredients in the food processor and add enough oil to make a
BASIC SEAFOOD RUB
1 1/2 tbsp mild or hot chili powder 1 tbsp ground cumin, ground coriander and paprika 2 tsp curry powder and cinnamon 1 tsp allspice and salt 1/2 tsp pepper Mix ingredients in a small bowl.
by sgre52160
added 2008-10-24
added 2008-10-24
1 1/2 tbsp mild or hot chili powder 1 tbsp ground cumin, ground coriander and paprika 2 tsp curry powder and cinnamon 1 tsp allspice and salt 1/2 tsp pepper Mix ingredients in a small bowl.
BASIC DRY RUB
3 tbsp paprika 1 tbsp ground black pepper 2 tsp chili powder 1/2 tsp salt, cayenne and granulated garlic 1/4 tsp celery seed, bruised 1/4 tsp mustard powder Mix all ingredients and store in a
by sgre52160
added 2008-10-24
added 2008-10-24
3 tbsp paprika 1 tbsp ground black pepper 2 tsp chili powder 1/2 tsp salt, cayenne and granulated garlic 1/4 tsp celery seed, bruised 1/4 tsp mustard powder Mix all ingredients and store in a