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Apple Cinnamon Jelly

mikey's
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Category: special stuff
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Serves/Makes: 7 half-pints
Ready in: 30-60 minutes

  • 1 quart apple juice
  • 1 package (1.75 ounce size) Sure-Jell
  • 4 1/2 cups sugar
  • 1 package (2 3/8 ounce size) red hots cinnamon candies

Combine juice and Sure Jell in large pan. Bring to rolling boil. Add sugar and candy. Stir constantly. Boil 2 minutes. Remove from heat and skim off foam.

Fill sterilized hot jelly glasses to within 1/2" of top. Seal with thin layer of paraffin poured over hot jelly.


Recipe Source: cdkitchen.com

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